6 open burners with 26" oven Split ergonomic cast iron top grate Oven temperature thermostat from 180°F to 500°F 213,000 total btu Ideal for broiler grills and grooved griddle surfaces Description Improve your kitchen’s productivity with the highly durable and economical Garland X36-6R Sunfire Natural Gas 36" Standard Oven With 6 Burner. Perfect for restaurants, schools, and other establishments with limited budgets, this range won’t fall short in quality and precision despite the lower price point. Efficient and Economical Range The Garland range is highly efficient with six (6) 30,000 BTU/hr cast iron open top burners and a 33,000 BTU/hr oven. In addition, the door stands up to slamming and can hold as much as 200 lbs without bending. The burners each come with an aeration bowl as well as a removable 12”x12” cast iron top grate to support any sized pot or pan. Spacious Oven The oven measures 26.25” x 22" x 13” and comes with an oven rack that can be placed at two different heights giving you plenty of space to bake or broil a variety of dishes. The thermostat can be adjusted between 180°F and 500°F offering you the freedom of easily preparing any recipe. Durable, Long-lasting Design The Garland 36” value range features a stainless steel front, sides, backriser, and removable shelf for ultimate durability and easy maintenance. Four 6” stainless steel adjustable legs let you alter the height of the range to fit into any space as well as provide enough room to thoroughly clean underneath. A porcelain door liner and oven floor also . The oven bottom and inside door is made of porcelain, making them durable, extremely strong, and make it easy to maintain a clean oven. This Garland X36 also features split crumb trays. These trays guard against spillages and can be washed in the dishwasher. Read more Specifications Specifications Model X36-6R Length 35.5 inches Width 33.5 inches Height 57 inches (with legs) Oven Length 26.25 inches Oven Width 22 inches Oven Height 13 inches Number of Ovens 1 Number of Burners 6 Burner BTU 30,000 BTU Number of Racks 1 Number of Rack Positions 2 Oven Temperature Range 180 - 500°F / 82 - 260°C Energy Type Natural Gas Total BTU Natural Gas 213,000 BTU Product Type Commercial Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet
10 open burners with two standard size ovens Total of 366,000 BTU/hr of power Natural gas powered Stainless steel construction Standard ovens equipped with one adjustable rack and keep-cool handle each Durable and easy-to-read knobs Removable stainless steel shelf attached to backguard Description Get the most out of your range with the Garland X60-10RR Sunfire X Series 60” Natural Gas Range. Perfect for busy restaurants with a large kitchen staff, the Garland X60-10RR provides an outstanding amount of cooking space in both the range and dual ovens. You’ll have the capacity to simultaneously cook a number of different dishes from soup to stir fry to roasted chicken and so much more, boosting your production and saving precious time. Powerful and Spacious Range The X60-10RR offers an incredible amount of usable space thanks to the 27-inch deep cooking surface. It comes equipped with 10 high-quality, open cast-iron burners and two standard sized Sunfire ovens. The burners are encased in split cast iron ergonomic grates and each boast 30,000 BTU/hr or 8.79 kW of power. Their two-piece design allows for easy removal when cleaning. This range features two standard sized ovens each measuring 26.25”W x 22”D x 13”H. Solid porcelain lines the floor and doors and helps prevent corrosion as well as stuck on food. Straight steel tube oven burners each produce 33,000 BTU/hr or 9.67 kW of power. Both ovens can also be adjusted with separate thermostats from “Low” to 500°F (260°C). Each oven includes a rack that can be adjusted on two levels. In addition, the heavy-duty doors feature keep-cool handles ensuring the safety of workers in a busy and bustling kitchen. Durable, Long-lasting Design The front and sides of the X60-10RR are constructed from a durable stainless steel that also makes it easy to clean. The range also features a 4-inch stainless steel plate rail and backguard with a removable stainless steel shelf. Four 6-inch steel core, injection molded legs keeps the range at a comfortable working height while allowing you to easily get underneath it in order to perform a thorough clean every day. Read more Specifications Specifications Model X60-10RR Width 59.06 inches Depth 33.5 inches Height 57 inches Power Type Gas Gas Type Natural Gas Total BTU 366,000 BTU/hr Number of Burners 10 Burner Type Grates Burner BTU 30,000 BTU/hr each Number of Ovens 2 Oven BTU 33,000 BTU/hr each Oven Width 26.25 inches Oven Depth 22 inches Oven Height 13 inches Temperature Range LOW to 500°F (260°C) Number of Oven Racks 2 Material Stainless Steel Gas Connection Size 1 inch Type Commercial Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 1" Gas Connection This unit uses a 1" gas inlet connection. Files Spec Sheet
Take one look at the HD Counter line from Garland and you will see quality and craftsmanship beautifully intertwined with ‘full-sized’ power, performance and innovation. Designed from the counter up, the Garland HD Counter Series features an impressive array of equipment to meet the demands of any commercial foodservice operation, large or small. Equipment so robust it rivals floor models for power, performance, durability and reliability. This series is also available with Hi-Lo valve control. Spec Sheet
Stainless steel construction (4) 'Q' style burners 30,000 BTU 25,000 BTU space saver oven Total of 145,000 BTU (4) 6" (152mm) steel core, injection molded legs Stainless steel backguard with removable stainless steel shelf Temperature range up to 500° F (260° C) Durable easy to read control knobs Natural Gas Description The Garland SunFire series X24-4L natural gas four burner range is ideal for restaurants looking for a basic no frills commercial range with no expensive add-ons. It’s sturdy and economical, with its (4) powerful 30,000 BTU burners set in a split cast iron grates. The space saver oven equipped with a steel tube burner is rated at 25,000 BTU. Included in the oven is a nickel-plated oven rack with 2 fixed position removable guide. The bottom is porcelain and door interior and aluminized top, sides, and back makes cleanup a snap. The X24-4L also comes with easy-to-modulate thermostat with a temperature range of up to 500°F. Read more Specifications Specifications Model X24-4L Width 23.625 inches Depth 33.5 inches Height 57 inches Oven interior Width 20 inches Oven interior Depth 26 inches Oven Interior Height 13 inches Burner BTU 30,000 Burner Style Grates Maximum Temperature 500°F (260°C) Number of Burners 4 Number of Ovens 1 Number of Racks 1 Installation Type Freestanding Gas Inlet Size 3/4 inches Oven BTU 25,000 Power Type Natural Gas Total BTU 145,000 Product Type Gas Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. Made in America This product was made in United States of America. Files Spec Sheet Manual
Stainless steel front and sides Easy clean design with recessed protected controls Heat-On indicator lamps 18" deep cooking surface Description Features: Stainless steel front and sides Easy clean design with recessed protected controls. Heat-On indicator lamps Thermostat controlled one per foot of width. Dial settings off 100o-450o F (38o-232o C). Models with EDU prefix are "CE" approved 18" (457mm) deep cooking surface 4" (102mm) Stainless Steel legs. 1/2" (13mm) polished steel griddle with 2-5/8" (67mm) welded splash guard on sides and rear of plate Read more Specifications Specifications Model ED-36G Width 36 inches Depth 24 inches Height 13.75 inches Cooking Surface 35.6" x 18" Voltage 208 V Burners 3 Control Type Thermostatic Cooking Surface Material Polished Steel Total kW Load 10.1 kW Product Type Griddle NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE. Files Spec Sheet
Full-size electric convection oven Two-speed, 3/4 hp fan motor Total of 10.4 kW of power Stainless steel exterior with enamelled porcelain interior Five chrome-plated oven racks included Easy-to-use oven controls with 60-minute timer Description Quickly and evenly bake perfect pastries or roast a variety of meat without drying them out with the Garland SUME-100 Single Deck Full-Size Electric Convection Oven. This powerful convection oven features an intuitive control panel with a 60-minute timer that be set at the touch of a button. The SUME-100 boasts 10.4 kW of power with a two-speed, 3/4 hp fan motor that effectively distributes heat throughout, ensuring your food is consistently and evenly cooked through with every use. The convection oven is constructed out of a durable stainless steel with an enamelled porcelain interior. It features coved corners inside the oven that make the unit extremely easy to clean. The oven dimensions are 29”W x 24”D x 24”H, giving you ample space for cooking large quantities required in the food service industry. The SUME-100 also comes equipped with five chrome-plated oven racks with 10 adjustable rack positions. Read more Specifications Specifications Model SUME-100 Length 38 inches Width 41.25 inches Height 57.50 inches Interior Length 29 inches Interior Width 24 inches Interior Height 24 inches Voltage 208V Hertz 60 Hz Phase 3 Phase Amps 28-30 Amps Total kW 10.4 kW Fan Horsepower 3/4 hp Number of Ovens 1 Number of Racks 5 Material Stainless Steel Type Convection Oven NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. UL Certified Certified by Underwriters Laboratories, this product has been stringently tested and meets safety standards. Bare Wire This product comes bare wire and must be hardwired. There is no standard plug. Files Spec Sheet
SS front, sides and back 4” SS adjustable legs 3/4” NPT gas regulator on all 24” to 60” wide models with “T” gas manifold connection for straight through rear or flushmount gas connections. 1” NPT gas regulator for GTBG72-NR72 model only. Has “T” gas manifold connection for straight through or nearly flushmount gas connections SS front rail; 4” (102mm) deep overall with 3 1/2” (89mm) top work surface SS large capacity crumb tray Reversible cast iron broiler racks in 3” wide sections with 1/8” and 3/16” brand marks. 21-1/2” (546mm) broiling grid depth 2-position adjustable broiler grates or fixed-position nonadjustable grates One cast iron radiant over a 18,000 BTU stainless steel tube burner for every 6” of broiler width. One two position hi/lo valve control for each burner Specifications Model GTBG36-NR36 Width 35.43 inches Depth 32 inches Height 13 inches Power Type Natural Gas / Liquid Propane Number of Burners 6 Heat Source Radiant Gas Inlet Size 1 inches Total BTU 108,000 BTU Type Charbroiler NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. 1" Gas Connection This unit uses a 1" gas inlet connection. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items.
Full-size electric convection oven Two-speed, 3/4 hp fan motor Total of 10.4 kW of power Stainless steel exterior with enamelled porcelain interior Five chrome-plated oven racks included Easy-to-use oven controls with 60-minute timer Description Quickly and evenly bake perfect pastries or roast a variety of meat without drying them out with the Garland SUME-100 Single Deck Full-Size Electric Convection Oven. This powerful convection oven features an intuitive control panel with a 60-minute timer that be set at the touch of a button. The SUME-100 boasts 10.4 kW of power with a two-speed, 3/4 hp fan motor that effectively distributes heat throughout, ensuring your food is consistently and evenly cooked through with every use. The convection oven is constructed out of a durable stainless steel with an enamelled porcelain interior. It features coved corners inside the oven that make the unit extremely easy to clean. The oven dimensions are 29”W x 24”D x 24”H, giving you ample space for cooking large quantities required in the food service industry. The SUME-100 also comes equipped with five chrome-plated oven racks with 10 adjustable rack positions. Read more Specifications Specifications Model SUME-100 Length 38 inches Width 41.25 inches Height 57.5 inches Interior Length 29 inches Interior Width 24 inches Interior Height 24 inches Voltage 208V Hertz 60 Hz Phase 1 Phase Amps 50 Amps Total kW 10.4 kW Fan Horsepower 3/4 hp Number of Ovens 1 Number of Racks 5 Material Stainless Steel Type Convection Oven NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. UL Certified Certified by Underwriters Laboratories, this product has been stringently tested and meets safety standards. Bare Wire This product comes bare wire and must be hardwired. There is no standard plug. Files Spec Sheet
36" worktop surface Stainless steel construction Heavy-duty hot plates 3/4” NPT gas regulator with “T” gas manifold connection Natural Gas Description The Garland GTOG36-6 36" Natural Gas 6-Burner Gas Hot Plate is a versatile and powerful cooking solution for commercial kitchens. With its compact design and impressive 180,000 BTU output, this hot plate is perfect for restaurants, catering services, and food trucks that need high-performance cooking in a space-saving footprint. Equipped with six open burners, offering precise heat control for various cooking tasks, from simmering delicate sauces to rapidly boiling water. Each burner features heavy-duty cast-iron grates, ensuring durability and excellent heat retention. The compact 36" width allows for easy placement on countertops or workstations, maximizing your kitchen's efficiency without compromising power. Constructed with durable stainless steel, it is built to withstand the rigors of daily use while ensuring easy cleaning. Whether you’re preparing entrees, sides, or sauces, the Garland GTOG36-6 delivers consistent, reliable performance, making it an essential addition to any professional kitchen. Read more Specifications Specifications Model GTOG36-6 Width 36.10 Inches Depth 32 Inches Height 13 Inches Heating Source Hot Plates Power Type Natural Gas Total BTU 180,000 BTU/Hr Installation Type Countertop Material Stainless Steel Product Type Countertop Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet
Natural gas convection oven Two-speed, 3/4 hp fan motor 53,000 BTU (15.53 kW) of power Stainless steel exterior with enamelled porcelain interior Five chrome-plated oven racks included Easy-to-use oven controls with a 60-minute timer Description Quickly and evenly bake perfect pastries or roast different types meat without drying them out with the Garland SUMG-100 Single Deck Full-Size Natural Gas Convection Oven. This powerful convection oven features an intuitive control panel with a 60-minute timer that be set at the touch of a button. The SUMG-100 boasts 53,000 BTU (15.53kW) of power and features a two-speed, 3/4 hp fan motor that effectively distributes heat throughout, ensuring your food is consistently and evenly cooked through with every use. This natural gas powered oven also features a direct spark ignition for an effortless startup as well as a safety shutoff function. The convection oven is constructed out of a durable stainless steel with an enamelled porcelain interior. It features coved corners inside the oven that make the unit extremely easy to clean. The oven dimensions are 29”W x 24”D x 24”H, giving you ample space for cooking large quantities required in the food service industry. The SUMG-100 also comes equipped with five chrome-plated oven racks with 10 adjustable rack positions. Read more Specifications Specifications Model SUMG-100 Length 38 inches Width 41.25 inches Height 57.5 inches Interior Length 29 inches Interior Width 24 inches Interior Height 24 inches Gas Type Natural Gas Total BTU 53,000 BTU Gas Inlet 3/4 inch Fan Horsepower 3/4 hp Number of Ovens 1 Number of Racks 5 Material Stainless Steel Type Convection Oven NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. UL Certified Certified by Underwriters Laboratories, this product has been stringently tested and meets safety standards. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet
Range features two open burners with a 24" griddle and standard size oven. 133,000 BTU/hr Total Natural gas Stainless steel Standard oven equipped with adjustable rack and keep-cool handle Durable and easy to read knobs Removable stainless steel shelf attached to backguard Description Get the most out of your range with Garland’s X36-2G24R SunFire X Series 36” Natural Gas Restaurant Range. The X36-2G24R SunFire features two burners with a 24” griddle and standard sized oven. Powerful and Spacious Range The work top surface of the X36-2G24R SunFire offers more space than any other range with an impressive 27-inch depth. The two cast open burners are encased in split cast iron ergonomic grates and boast 30,000 BTU/hr or 8.79 kW of power each. The X36-2G24R Sunfire features a 24-inch wide, 5/8 of an inch thick steel griddle perfect for flipping burgers, frying eggs, making pancakes and more without the need to install an entirely separate grilling station. The griddle delivers 20,000 BTU/hr or 6.8 kW of power. This range also features a standard sized oven measuring 26.25” x 22” x 13”. The oven floor and interior door are porcelain ribbed with an aluminized top, sides, and back. A straight steel tube oven burner produces 33,000 BTU/hr or 9.67 kW of power and can be adjusted with a thermostat from “Low” to 500°F (260°C). The oven also comes equipped with a nickel plated rack that can be placed on two different levels. The heavy-duty door features a keep-cool handle ensuring the safety of workers in a busy and bustling kitchen. Durable, Long-lasting Design The X36-2G24R Sunfire’s front and sides are constructed from a durable stainless steel that also makes it easy to clean. The range also features a 4-inch stainless steel plate rail and backguard with a removable stainless steel shelf. Four 6-inch steel core, injection molded legs with adjustable feet make it easy to get underneath the range in order to perform a thorough clean every day. Read more Specifications Specifications Model X36-2G24R Width 35.43 inches Depth 33.5 inches Height 57 inches Total BTU 133,000 BTU/hr Gas Type Natural Gas Gas Inlet Size 3/4 inches Number of Burners 2 Burner Type Grates Burner BTU 30,000 BTU/hr Griddle Size 24 inches Griddle Location Right Side Griddle BTU 20,000 BTU/hr Oven Width 26.35 inches Oven Depth 22 inches Oven Height 13 inches Oven BTU 33,000 BTU/hr Temperature Range LOW to 500°F (260°C) Material Stainless Steel Type Commercial Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet
6 sealed burners Full-size oven 150-550 degrees Fahrenheit oven temperature range Stainless steel exterior Removable 4-position oven rack guides with one oven rack Cool touch oven door handle 6" adjustable stainless steel legs Overall dimensions: 36" W x 34.25" D x 47" H The Garland SS686 Sentry series commercial electric restaurant range features six powerful sealed heating elements with overheat protection. Overheat protection reduces power to the individual element after 8 minutes if it is turned on without a pot or pan. Infinite high / low switch controls give you complete command over each burner's temperature. The Garland SS686 commercial restaurant range's full-size oven has a complete porcelainized interior finish for better heat retention and easier cleanup. The oven has an electro-mechanical, heavy-duty thermostat with a temperature range of 150-550 degrees Fahrenheit. A cool touch door handle protects your kitchen staff from accidental burns. A stainless steel exterior and 10" high backsplash make the Garland SS686 Sentry series commercial electric restaurant range durable, attractive, and easy to clean. It requires a 208V, 1-phase electrical connection. Specifications Model SS686 Width 36 Inches Depth 34.25 Inches Height 47 Inches Interior Dimension (WDH) 26.25" x 22" x 13.5" Power Type Electric Voltage 208V Frequency 60 Hz Phase 1 Amperage 90 Amps Wattage 19 kW Number of Burners 6 Door Type Solid Exterior Material Stainless Steel Burner Style Round Sealed Temperature Range 150 - 550 Degrees F Product Type Commercial Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE. Spec Sheet Manual
Induction Baby Hob Cook Top, Countertop Power Level Settings Removable Grease Filter Stainless Steel Construction Energy Efficient Fast Heat Precise Cooking Easy to Clean No Pan, No Heat Cool Operations Boil Dry Protection Description Garland Induction Unit GI-BH/BA 1500 with a total kW rating of 1.5 kW. Built with a robust stainless steel casting with ceran ceramic glass work top. Compact powerful electronic system for years of reliable service. Overheat sensors to help prevent damage to unit if pan is run dry. Easy to operate system with rotary switch. Unit to come with integral cord and plug. Read more Specifications Specifications Model BHBA1500 Width 12.62 inches Depth 15 inches Height 4.25 inches Installation Type Countertop Type Induction Ranges With Griddle No Brand Garland/US Range Number of Burners 1 Burner Style Ceramic Certifications CE Power Type Electric Surface Glass-Ceramic Control Type Rotary Heat Induction Usage Standard Duty Voltage 120 Volts Wattage 1.50 Kilowatts CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE. ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files
6 open burners with 26" oven Split ergonomic cast iron top grate Oven temperature thermostat from 180°F to 500°F 185,000 total btu Ideal for broiler grills and grooved griddle surfaces Description Improve your kitchen’s productivity with the highly durable and economical Garland X36-6R Sunfire Liquid Propane 36" Standard Oven With 6 Burner. Perfect for restaurants, schools, and other establishments with limited budgets, this range won’t fall short in quality and precision despite the lower price point. Efficient and Economical Range The Garland range is highly efficient with six (6) 26,000 BTU/hr cast iron open top burners and a 29,000 BTU/hr oven. In addition, the door stands up to slamming and can hold as much as 200 lbs without bending. The burners each come with an aeration bowl as well as a removable 12”x12” cast iron top grate to support any sized pot or pan. Spacious Oven The oven measures 26.25” x 22" x 13” and comes with an oven rack that can be placed at two different heights giving you plenty of space to bake or broil a variety of dishes. The thermostat can be adjusted between 180°F and 500°F offering you the freedom of easily preparing any recipe. Durable, Long-lasting Design The Garland 36” value range features a stainless steel front, sides, backriser, and removable shelf for ultimate durability and easy maintenance. Four 6” stainless steel adjustable legs let you alter the height of the range to fit into any space as well as provide enough room to thoroughly clean underneath. A porcelain door liner and oven floor also . The oven bottom and inside door is made of porcelain, making them durable, extremely strong, and make it easy to maintain a clean oven. This Garland X36 also features split crumb trays. These trays guard against spillages and can be washed in the dishwasher. Read more Specifications Specifications Model X36-6R Length 35.5 inches Width 33.5 inches Height 57 inches (with legs) Oven Length 26.25 inches Oven Width 22 inches Oven Height 13 inches Number of Ovens 1 Number of Burners 6 Burner BTU 26,000 BTU each Oven BTU 29,000 BTU Number of Racks 1 Number of Rack Positions 2 Oven Temperature Range 180 - 500°F / 82 - 260°C Energy Type Liquid Propane Total BTU Natural Gas 185,000 BTU Product Type Commercial Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet
Take one look at the HD Counter line from Garland and you will see quality and craftsmanship beautifully intertwined with ‘full-sized’ power, performance and innovation. Designed from the counter up, the Garland HD Counter Series features an impressive array of equipment to meet the demands of any commercial foodservice operation, large or small. Equipment so robust it rivals floor models for power, performance, durability and reliability. Specifications Model GTGG36-G36M Width 35.43 inches Depth 32 inches Height 13 inches Power Type Natural Gas Number of Burners 3 Control Type Manual Gas Inlet Size 3/4 inches Total BTU 81,000 BTU/hr Type Griddle NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection.
10 open burners with two standard size ovens Total of 318,000 BTU/hr of power Liquid propane powered Stainless steel construction Standard ovens equipped with one adjustable rack and keep-cool handle each Durable and easy-to-read knobs Removable stainless steel shelf attached to backguard Description Get the most out of your range with the Garland X60-10RR Sunfire X Series 60” Liquid Propane Range. Perfect for busy restaurants with a large kitchen staff, the Garland X60-10RR provides an outstanding amount of cooking space in both the range and dual ovens. You’ll have the capacity to simultaneously cook a number of different dishes from soup to stir fry to roasted chicken and so much more, boosting your production and saving precious time. Powerful and Spacious Range The X60-10RR offers an incredible amount of usable space thanks to the 27-inch deep cooking surface. It comes equipped with 10 high-quality, open cast-iron burners and two standard sized Sunfire ovens. The burners are encased in split cast iron ergonomic grates and each boast 26,000 BTU/hr or 6.1 kW of power. Their two-piece design allows for easy removal when cleaning. This range features two standard sized ovens each measuring 26.25”W x 22”D x 13”H. Solid porcelain lines the floor and doors and helps prevent corrosion as well as stuck on food. Straight steel tube oven burners each produce 29,000 BTU/hr or 8.5 kW of power. Both ovens can also be adjusted with separate thermostats from “Low” to 500°F (260°C). Each oven includes a rack that can be adjusted on two levels. In addition, the heavy-duty doors feature keep-cool handles ensuring the safety of workers in a busy and bustling kitchen. Durable, Long-lasting Design The front and sides of the X60-10RR are constructed from a durable stainless steel that also makes it easy to clean. The range also features a 4-inch stainless steel plate rail and backguard with a removable stainless steel shelf. Four 6-inch steel core, injection molded legs keeps the range at a comfortable working height while allowing you to easily get underneath it in order to perform a thorough clean every day. Read more Specifications Specifications Model X60-10RR Width 59.06 inches Depth 33.5 inches Height 57 inches Power Type Gas Gas Type Liquid Propane Total BTU 318,000 BTU/hr Number of Burners 10 Burner Type Grates Burner BTU 26,000 BTU/hr each Number of Ovens 2 Oven BTU 29,000 BTU/hr each Oven Width 26.25 inches Oven Depth 22 inches Oven Height 13 inches Temperature Range LOW to 500°F (260°C) Number of Oven Racks 2 Material Stainless Steel Gas Connection Size 1 inch Type Commercial Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 1" Gas Connection This unit uses a 1" gas inlet connection. Files Spec Sheet
Liquid propane convection oven Two-speed, 3/4 hp fan motor 53,000 BTU (15.53 kW) of power Stainless steel exterior with enamelled porcelain interior Five chrome-plated oven racks included Easy-to-use oven controls with a 60-minute timer Description Quickly and evenly bake perfect pastries or roast different types meat without drying them out with the Garland SUMG-100 Single Deck Full-Size Liquid Propane Convection Oven. This powerful convection oven features an intuitive control panel with a 60-minute timer that be set at the touch of a button. The SUMG-100 boasts 53,000 BTU (15.53kW) of power and features a two-speed, 3/4 hp fan motor that effectively distributes heat throughout, ensuring your food is consistently and evenly cooked through with every use. This liquid propane powered oven also features a direct spark ignition for an effortless startup as well as a safety shutoff function. The convection oven is constructed out of a durable stainless steel with an enamelled porcelain interior. It features coved corners inside the oven that make the unit extremely easy to clean. The oven dimensions are 29”W x 24”D x 24”H, giving you ample space for cooking large quantities required in the food service industry. The SUMG-100 also comes equipped with five chrome-plated oven racks with 10 adjustable rack positions. Read more Specifications Specifications Model SUMG-100 Length 38 inches Width 41.25 inches Height 57.5 inches Interior Leng th 29 inches Interior Width 24 inches Interior Height 24 inches Gas Type Liquid Propane Total BTU 53,000 BTU Gas Inlet 3/4 inch Fan Horsepower 3/4 hp Number of Ovens 1 Number of Racks 5 Material Stainless Steel Type Convection Oven NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. UL Certified Certified by Underwriters Laboratories, this product has been stringently tested and meets safety standards. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet
Two full-size liquid propane convection ovens stacked Two-speed, 3/4 hp fan motors 106,000 BTU (31.06 kW) of power Stainless steel exterior with enamelled porcelain interior Five chrome-plated oven racks included per oven Dual easy-to-use oven controls with 60-minute timers Description Quickly and evenly bake perfect pastries or roast different types meat without drying them out with the Garland SUMG-200 Double Deck Full-Size Liquid Propane Convection Oven. With two full-size convection ovens in one unit, your restaurant will have the capacity to double the amount of food produced without taking up any extra floor space. The two ovens feature individual controls and timers allowing you the freedom of cooking two completely different recipes at one time. The SUMG-200 boasts 53,000 BTU (15.53kW) of power per oven. It also has a two-speed, 3/4 hp fan motor in each oven that effectively distribute heat throughout, ensuring your food is consistently and evenly cooked through with every use. This liquid propane powered oven also features a direct spark ignition for an effortless startup as well as a safety shutoff function. The convection ovens are constructed out of a durable stainless steel with enamelled porcelain interiors. It features coved corners inside the ovens that make the units extremely easy to clean. The oven dimensions are 29”W x 24”D x 24”H, giving you ample space for cooking large quantities required in the food service industry. The SUMG-200 also comes equipped with five chrome-plated oven racks with 10 adjustable rack positions per oven. Read more Specifications Specifications Model SUMG-200 Width 38 inches Depth 41.25 inches Height 70.5 inches Interior Width 29 inches Interior Depth 24 inches Interior Height 24 inches Gas Type Liquid Propane Total BTU 106,000 BTU Gas Inlet 1 inch Fan Horsepower 3/4 hp Number of Ovens 2 Number of Racks 10 (5 per oven) Material Stainless Steel Type Convection Oven NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. UL Certified Certified by Underwriters Laboratories, this product has been stringently tested and meets safety standards. 1" Gas Connection This unit uses a 1" gas inlet connection. Files Spec Sheet
30,000 BTU Starfire Pro Burners Stainless Steel Front, Sides and Back 4" Stainless Steel Adjustable Legs Large capacity crumb tray Individually controlled burners Easy to clean, split ergonomic grates Natural Gas/ Liquid Propane Description Prepare sauces, sides, and entrees quickly and easily with the Garland GTOG24-4 natural gas/Liquid Propane 24" four burner countertop range! This double burner countertop range has a durable stainless steel exterior for easy cleaning, and it features reliable Starfire Pro two-piece star-shaped burners that put out an impressive 30,000 BTUs each. The burners are also individually controlled for added precision and flexibility in the kitchen. Other helpful features include a 3/4" gas regulator, a heavy-duty removable drip pan, and 4" stainless steel legs with adjustable feet. The split ergonomic grates are easy to handle and they make cleanup a breeze. Read more Specifications Specifications Model GTOG24-4 Width 23 5/8 inches Depth 32 inches Height 13 inches Burner BTU 30,000 Control Type Manual Gas Inlet Size 3/4 Inches Installation Type Countertop NSF Listed Yes Number of Burners 4 Number of Controls 4 Power Type Natural Gas / Liquid Propane Style Standard Total BTU 120,000 BTU Usage Heavy Duty NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Files Spec Sheet
This Garland GD24GTH is available from Central Restaurant Products. Features Include: Designer Series Griddle countertop gas 24" W x 18" D cooking surface 1/2" thick polished steel griddle 2-5/8" welded splash guard on sides & rear of plate thermostatic controls piezo spark ignition stainless steel front and sides internal grease drawer with magnetic door 4" adjustable legs 40000 BTU (Garland) CSA NSF Specifications Model#: 595-977 Weight: 146 lbs. Width: 24" Height: 15" Length: 24" Size: 24"W Spec Sheet
Stainless steel front, sides, front rail, grease hopper and side splash Low profile backguard of stainless steel Exclusive lift off hopper top Removable broiling grates in 6" wide sections 4" sanitary legs for counter mount installations Description Range match Broilers in available five widths: 18" (457mm), 24" (610mm), 30" (762mm), and 36" (914mm) and 48” (1219mm) , designed to match G series ranges. Standard finish stainless steel front, sides and backguard. Exclusive lift off stainless steel grease hopper. Cast iron broiler racks with 1/2” (13mm) round bar broad banding on one side and fine diamond branding pattern on reverse in 6” (152mm) wide sections. Read more Specifications Specifications Model G24-BRL Width 24 inches Depth 34.5 inches Height 25.12 inches Total BTU 60,000 Product Type Charbroiler NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. Files Spec Sheet
36" radiant natural gas charbroiler Stainless steel construction Total output of 108,000 BTU Manual controls for precise temperature adjustments Heavy-duty cast iron grates for even heat distribution Ideal for high-volume cooking in commercial kitchens Description The Garland GTBG36-AR36 36" Radiant Natural Gas Charbroiler is designed to deliver exceptional performance and efficiency, making it the perfect addition to any restaurant. With a compact 36" size, it fits perfectly into any kitchen layout without taking up too much space. Featuring adjustable grates, this charbroiler allows for precise control over the cooking temperature and heat distribution with a powerful 108,000 BTU output. Plus, with radiant heat technology, this charbroiler offers faster cooking times. The adjustable grates and burners are made from durable cast iron, while the stainless steel exterior is easy to clean and maintain. This means your charbroiler will continue to perform at its best, even after years of use. Upgrade your cooking game with the Garland GTBG36-AR36 36" Radiant Natural Gas Charbroiler. With its adjustable grates, powerful BTU output, natural gas compatibility, and durable construction, this charbroiler is a must-have for any professional kitchen. Don't miss out on the opportunity to elevate your dishes and impress your customers with this top-of-the-line charbroiler. Read more Specifications Specifications Model GTBG36-AR3 Length 35.45 Inches Width 32 Inches Height 13 Inches Number of Burners 6 Total BTU 108,000 BTU/Hr Control Type Manual Number of Controls 6 Heating Source Radiant Operating Pressure 7" w.c. Energy Type Natural Gas Gas Connection Size 3/4” NPT Installation Type Countertop Material Stainless Steel Product Type Charbroiler NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet
Stainless steel front, top, sides, backsplash, and bottom Two 20,000 BTU infra-red burners Burners controlled with Hi-Lo valve 3-position, spring-balanced adjustable rack assembly Large capacity removable grease pan For range-mount applications 1/2" NPT gas inlet required Description This Garland GIR36 natural gas infra-red range-mount salamander broiler is a great addition to your existing G36 series range (sold separately)! Thanks to two powerful 20,000 BTU infra-red burners with individual hi-lo valve controls, you'll be able to brown the tops of casseroles, melt cheese, broil or reheat individual entrees, and finish cuts of meat with ease! The Garland GIR36 range-mount salamander broiler features a three-position, spring-balanced adjustable rack assembly to accommodate all your signature entrees and sides. It also has a large capacity removable grease pan for easy cleaning and a mounting backsplash. For easy cleaning and reliable durability, this salamander features an all-stainless steel construction. Read more Specifications Specifications Model GIR36 Width 35.5 Inches Depth 16.62 Inches Height 34.25 Inches Gas Inlet Size 0.5 Inches Installation Type Range Mounted Number of Shelves 1 Total BTU per Hour 40,000 BTU Product Type Salamander NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. Files
14" countertop griddle Stainless steel construction Temperature range: 200°F - 550°F (90°C - 290°C) Equipped with a total heating power of 56,000 BTU/Hr Features precise thermostatic control for consistent and accurate temperature management Suitable for cooking a wide range of foods, from pancakes and eggs to burgers and steaks. Description The Garland GTGG24-GT24M is a 24-inch countertop natural gas griddle, a versatile and powerful addition to any commercial kitchen. With its 56,000 BTU total heating power, this griddle offers high-efficiency and quick cooking capabilities, perfect for busy restaurants, diners, or catering services. It boasts a large, 24-inch wide cooking surface, providing ample space to cook a variety of foods simultaneously. Its thermostatic control allows for precise temperature adjustments. This ensures consistent heat distribution across the entire cooking surface. Its compact countertop design makes it an excellent choice for kitchens where space is at a premium. It features a robust stainless steel exterior that is not only durable and able to withstand the rigors of a busy kitchen but also adds a sleek, professional look to the cooking area. It is also easy to clean and maintain. Its combination of size, power, precise temperature control, and durable construction makes it an essential piece of equipment for any commercial kitchen seeking to streamline its cooking processes without sacrificing quality. *The picture is not the exact representation of the unit. Read more Specifications Specifications Model GTGG24-GT24M Length 23.62 Inches Width 32 Inches Height 13 Inches Number of Burners 2 Control Type Thermostat Temperature Range 200°F - 550°F (90°C - 290°C) Power Type Natural Gas Gas Inlet Size 3/4” NPT gas Total BTU 56,000 BTU/Hr Material Stainless Steel Product Type Griddle NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet
Garland's 24" Gas Griddle - GD Series (GD-24G) from Garland is a compact-sized unit that can cook a variety of foods, such as hamburgers and pancakes. The cooking surface is 18" deep to hold a large quantity of whatever you decide to cook on it. This unit has a rear gas connection with pressure regulator for your convenience. Although this griddle can be freestanding on a counter, it can also be banked together with other Garland products from the GD series. This Garland countertop griddle was designed for high volume foodservice operations and can withstand a chef's daily use. Spec Sheet
Features two 9-inch sealed solid elements for even and consistent heat distribution. Operates on a 208V electrical connection, ensuring efficient energy consumption. Designed as part of the Garland Designer Series, offering a sleek and modern aesthetic. Compact 15-inch footprint makes it ideal for kitchens with limited space. Durable construction ensures long-lasting performance and reliability. Simple control knobs allow for precise temperature adjustments. Easy-to-clean surface for maintaining a tidy cooking area. Suitable for both commercial and residential cooking environments. Safety features include temperature regulation to prevent overheating. Versatile use for various cooking tasks, from simmering to frying. Description The Garland ED-15HSE Designer Series 15" Electric 2-Burner Hot Plate is an exceptional addition to any professional kitchen, combining sleek design with reliable functionality. Perfectly engineered for performance, this hot plate features two 9" sealed solid elements, providing consistent and even heating that meets the high demands of commercial culinary operations. Crafted for durability and efficiency, the Garland ED-15HSE features a robust stainless steel construction that stands up to rigorous daily use while ensuring ease of cleaning and maintenance. The sealed solid elements not only ensure uniform heat distribution but also prevent spills and debris from damaging internal components, enhancing the unit's longevity and safety. Powered by 208V, this electric hot plate offers rapid heating, making it ideal for busy kitchens that require quick and efficient cooking solutions. Each burner comes equipped with independent, easy-to-operate control knobs, allowing chefs to precisely adjust cooking temperatures in real-time. This level of control is essential for culinary professionals who demand versatility and accuracy. The compact 15" design of the Garland ED-15HSE makes it a perfect space-saving solution without compromising on performance or capacity. It accommodates a wide range of cooking needs, from boiling and simmering to frying and sautéing, making it a versatile choice that can adapt to various culinary tasks and kitchen environments. Designed with both functionality and aesthetics in mind, the sleek appearance of the Designer Series adds a modern touch to any kitchen setup. Whether integrated into a bustling restaurant kitchen or a high-end catering service, this unit promises not only superior performance but also a polished, professional look. Incorporating state-of-the-art technology and robust features, the Garland ED-15HSE Designer Series Electric Hot Plate is an indispensable tool for chefs and kitchen professionals who value efficiency, style, and reliability. It is an investment in quality that enhances culinary operations while maintaining high standards of kitchen excellence and safety. Read more Specifications Specifications Model ED-15HSE Length 15 Inches Width 24 Inches Height 11.25 Inches Voltage 208V Phase 3 Phase Total Kw Load 4 Kw Material Stainless Steel Product Type Countertop Range CSA Certified This item has been certified by the Canadian Standards Association. NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Files Spec Sheet
Double lane heated serving station Heavy duty stainless steel construction Therma-Lock technology insures constant circulation of hot air over and through food to control moisture and maintain crispness Electronically controlled fan speed and temperature sensing Removable food tray and crumb tray for easy cleanup On/Off Switch with LED indicator Ideal for buffets, catered events, and other food service settings Description The Garland MCG1827NNN Double Lane Heated Serving Station is a high-quality, commercial-grade product that keeps food warm and ready to serve. It is perfect for restaurants, catering businesses, and other food service establishments. This serving station features 2 separate lanes, allowing different types of food to be kept at their ideal temperatures. It has a 120-volt power supply and operates on a single phase, making it easy to install and use in any commercial kitchen. The heating elements are made of durable stainless steel, ensuring long-lasting performance and easy cleaning. The station also includes a removable drip tray to catch any spills or drips, keeping your serving area clean and sanitary. The Garland MCG1827NNN Double Lane Heated Serving Station is the perfect solution for keeping your food hot and fresh. Its compact size and versatile design make it easy to fit into any kitchen layout, and its sleek appearance adds a touch of elegance to your serving area. Read more Specifications Specifications Model MCG1827NNN Width 18.50 Inches Depth 28.80 Inches Height 7.80 Inches Voltage 120 V Hertz 60 Hz Phase 1 Ph Watts 1900 W Amperage 15.9 Amps Plug Type NEMA 5-20P Material Stainless Steel Product Type Frying Dump Station UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE. 5-20P This product comes with a NEMA 5-20P plug. Files Spec Sheet
Electric 4-burner induction range with 35" width 208V, 3 Ph power supply All stainless steel chassis, with stainless steel front and sides Seamless design, easy-to-clean Ceran® glass cook-tops and stainless steel exterior Flush back for easy installation and cleaning Easy to grip and cool-to-the-touch control knobs Integrated circuit breaker, for both induction and oven, provides electric circuit protection Description The Garland GME36-i14C Master Series 35" Electric 4-Burner Induction Range is the perfect solution for your commercial kitchen. This 208V 3 Ph range is designed for maximum performance, durability, and efficiency. It features four burners providing ample heat for even the most demanding tasks. The sleek induction design also ensures quick heat-up times and precise temperature control. The Garland GME36-I14C induction range has a convection oven in its base. This unit has a backward-inclined fan that operates quietly and efficiently. Its oven cavity is made of stainless steel and fully insulated to promote energy efficiency. The unit's exterior is made of stainless steel and its cooktop is made of ceramic glass, so it's not hard to clean. The Garland GME36-i14C Master Series 35" Electric 4-Burner Induction Range is the perfect choice for busy commercial kitchens. With powerful cooking power and advanced safety features, it is sure to be the go-to choice for any professional kitchen. Read more Specifications Specifications Model GME36-I14C Width 35.4 Inches Depth 35.4 Inches Height with Casters 38.4 Inches Cooking Surface Dimensions 28.5" x 28.5" Power Type Electric Voltage 208V Frequency 60 Hz Phase 3 Amperage (XYZ) 66.4, 66.4, 44.3 Amps Total Wattage 21.1 kW Caster Size 5 Inches Number of Burners 4 Number of Ovens 1 Door Type Solid Exterior Material Stainless Steel Cooktop Material Ceran glass 6mm thick Feature Temperature control Product Type Commercial Range CSA Certified This item has been certified by the Canadian Standards Association. Files Manual Spec Sheet
Double deck gas pizza oven with 80,000 BTU Natural gas powered 55.25" wide cooking area Stainless steel construction Individual temperature controls for each deck Removable crumb trays for easy cleaning Heavy-duty oven doors with cool-touch handles 4" adjustable legs for stability Description This commercial pizza oven is designed for the busy restaurant environment. Garland G2072 Natural Gas 55.25" Double Deck Gas Pizza Oven, with a total of 80,000 BTU, is perfect for pizza shops and catering services. This double deck oven features two individual ovens, each with its own temperature control, allowing you to cook different types of pizzas simultaneously. The steel-clad ovens are insulated with two layers of ceramic fiber insulation to ensure maximum heat retention, while the two adjustable air flow dampers let you control the rate of heat distribution throughout the cooking chamber. This pizza oven is designed with a low profile control panel, making it easy to operate. The front-mount gas control valves, along with the manual igniter and pilot light, deliver easy operation, and the stainless steel exterior ensures durability and easy maintenance for years of reliable performance. The Garland G2072 Natural Gas 55.25" Double Deck Gas Pizza Oven is an ideal oven for pizzerias, catering services, and other commercial kitchens serving up delicious pizzas. Read more Specifications Specifications Model G2072 Shipping Weight 1000 Lbs. Width 55.25 Inches Depth 38 Inches Height 66.5 Inches Deck Width 42 Inches Deck Depth 32 Inches Deck Height 7 Inches Door Type Solid Power Type Natural Gas/Liquid Propane Gas Inlet Size .75 Inches Number of Decks 2 Style Deck Style Tempurature Range 150 - 500 Degrees F Total BTU 80,000 BTU UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet
Natural gas powered 55.25" wide Triple deck 120,000 BTU Ideal for pizza, sandwiches, and other baked goods Stainless steel construction Individual temperature controls for each deck Removable crumb trays for easy cleaning Description The Garland G2073 Natural Gas 55.25" Triple Deck Gas Pizza Oven is a powerful and efficient piece of cooking equipment. With up to 120,000 BTUs of power, this oven can quickly produce a variety of delicious pizzas. Its three decks provide ample space for large batches of pizza, and its insulated double wall ensures even heat distribution for perfectly cooked results. This oven features a stainless steel interior and exterior, making it easy to clean and maintain while providing an attractive appearance. Its interior is lined with aluminized steel deck covers, making it easy to slide pizzas in and out. The oven is also equipped with an adjustable pilot for flame adjustment and an adjustable thermostat for precise temperature control. The Garland G2073 Natural Gas 55.25" Triple Deck Gas Pizza Oven is also easy to install, requiring only a natural gas connection and a 120V electrical connection. With its combination of high power, large capacity, and easy installation, this oven is an ideal choice for busy pizza shops and restaurants. Read more Specifications Specifications Model G2073 Shipping Weight 1000 lb. Width 55.25 Inches Depth 38.25 Inches Height 68 Inches Deck Width 42 Inches Deck Depth 32 Inches Deck Height 7 Inches Door Type Solid Gas Inlet Size .75 Inches Number of Decks 3 Power Type Natural Gas/Liquid Propane Style Deck Style Temperature Range 150 - 500 Degrees F Total BTU 120,000 BTU UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet
Natural gas powered double deck oven 55" wide oven cavity Can roast or bake 40,000 BTU Stainless steel construction Individual temperature controls for each deck Removable crumb tray 6" adjustable legs Description Introducing the Garland G2121 Natural Gas 55" Double Deck Roast / Bake Oven - 40,000 BTU. This commercial-grade double deck oven is designed for optimal performance and cooking efficiency. It is powered by 40,000 BTU/hr of natural gas and features two oven chambers. The oven chambers are both 25" wide and 58" long and feature independent temperature controls for greater temperature accuracy. The Garland G2121 also features two independent heating elements, one located at the top of each oven chamber and one located at the bottom. This design ensures that the oven maintains an even temperature throughout the entire cooking cycle. The oven is also equipped with cool-to-touch exterior panels that make it safe to use in busy commercial kitchens. The Garland G2121 Natural Gas Double Deck Oven is perfect for large scale roasting and baking tasks. It can cook up to 30 full-size sheet pans of food at one time, making it a great option for kitchens that need to produce large quantities of food quickly and efficiently. With its easy-to-use control panels and reliable performance, the Garland G2121 is sure to be a great asset in any kitchen. Read more Specifications Specifications Model G2121 Shipping Weight 630 lb. Width 55.25 Inches Depth 38.25 Inches Height 63 Inches Deck Width 42 Inches Deck Depth 32 Inches Deck Height 12 Inches Door Type Solid Features NSF Listed Gas Inlet Size .75 Inches Number of Decks 1 Power Type Natural Gas Style Deck Style Temperature Range 150 - 500 Degrees F Total BTU 40,000 BTU UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet
Natural gas oven with 80,000 BTU Double deck design with 55.25" width Ideal for roasting and baking Stainless steel construction for durability Independent temperature controls for each deck Removable oven racks for easy cleaning Thermostatic controls for precise temperature control Cool-to-the-touch door handles for safety Description The Garland G2121-71 Natural Gas 55.25" Double Deck Roast / Bake Oven is designed to deliver exceptional cooking performance. With 80,000 BTU, this double deck oven is capable of handling multiple cooks and recipes at once, quickly and evenly roasting and baking your favorite dishes. This oven features two separate decks, each with a generous 25" width and 27" depth. A heavy-duty thermostatic control system provides superior accuracy and heat distribution, and the robust construction ensures lasting durability and reliability. For added convenience, the G2121-71 includes one pull-out rack for each deck for easy loading and unloading. The smooth, steel exterior is easy to clean and maintain, making it a great addition to any busy kitchen. Read more Specifications Specifications Model G2121-71 Shipping Weight 1095 lb. Width 55.25 Inches Depth 38.25 Inches Height 71.5 Inches Bake Deck Width 42 Inches Roast Deck Width 42 Inches Bake Deck Depth 32 Inches Roast Deck Depth 32 Inches Bake Deck Height 7 Inches Roast Deck Height 12 Inches Door Type Solid Features NSF Listed Gas Inlet Size 3/4 Inches Number of Decks 2 Power Type Natural Gas Style Deck Style Temperature Range 150 - 500 Degrees F Total BTU 80,000 BTU NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet
Natural gas powered oven with 120,000 BTU 55.25" triple deck oven with 3 separate compartments Each compartment has independent temperature control Stainless steel construction with porcelain enamel interior Each compartment has a separate door with a cool-to-touch handle Ovens are equipped with a pilot light and thermocouple safety system Each compartment has a removable crumb tray for easy cleaning Ovens are designed for roasting and baking Description The Garland G2121-72 Natural Gas 55.25" Triple Deck Roast / Bake Oven is a reliable and efficient piece of equipment for all your cooking needs. This oven features three decks with a total of 8 cooking compartments and 120,000 BTUs of power to get your cooking done quickly and efficiently. The natural gas fuel source reduces emissions, making for a cleaner cooking experience. This model also includes two unique door handles for easy access and a 60-minute timer to ensure your food is cooked to perfection. The Garland G2121-72 Natural Gas 55.25" Triple Deck Roast / Bake Oven is made from durable stainless steel construction with an easy-to-clean design. The adjustable temperature control allows you to adjust the temperature to the desired setting while the enamel-coated interior ensures your oven will last. This oven is also equipped with a removable crumb tray and side-hinged doors for easy access. Ideal for restaurants, bakeries, and catering services, the Garland G2121-72 Natural Gas 55.25" Triple Deck Roast / Bake Oven is a reliable and efficient piece of equipment that will help get your cooking done quickly and easily. With its durable construction and efficient fuel source, this oven is sure to meet your needs. Get your cooking done faster and more efficiently with the Garland G2121-72 Natural Gas 55.25" Triple Deck Roast / Bake Oven. Read more Specifications Specifications Model G2121-72 Shipping Weight 1615 lbs. Width 55.25 Inches Depth 38.25 Inches Height 73 Inches Bake Deck Width 42 Inches Roast Deck Width 42 Inches Bake Deck Depth 32 Inches Roast Deck Depth 32 Inches Bake Deck Height 7 Inches Roast Deck Height 12 Inches Door Type Solid Features NSF Listed Gas Inlet Size 3/4 Inches Number of Decks 3 Power Type Natural Gas/Liquid Propane Style Deck Style Temperature Range 150 - 500 Degrees F Total BTU 120,000 BTU UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet
Single deck electric pizza oven with 55.5" wide cooking chamber 208V, 3-phase power connection Stainless steel construction for durability Digital temperature control with adjustable thermostat Two independently controlled heating elements Removable crumb tray for easy cleaning Cool-to-the-touch door handle Description The Garland E2001 55.5" Single Deck Electric Pizza Oven is the ideal cooking equipment for any restaurant or commercial kitchen. It features a powerful 10.2 kW of heating power and an impressive 55.5" cooking surface that is capable of cooking up to four 16" pizzas in as little as 8 minutes. Equipped with two independent controls and a digital timer, this oven offers maximum efficiency when baking pizzas and other food items. The interior is made of aluminized steel, making it highly durable, and the oven is thermally insulated to help maintain even temperatures. Moreover, its removable tray allows for easy cleaning and maintenance. This electric pizza oven has a 208V power supply and comes with a one-year parts and labor manufacturer's warranty. Additionally, it meets NSF standards and is CSA listed. With its durable design and easy-to-use controls, the Garland E2001 55.5" Single Deck Electric Pizza Oven is the perfect addition to any commercial kitchen. Read more Specifications Specifications Model E2001 Shipping Weight 550 lb. Width 55 1/2 Inches Depth 36 Inches Height 51 Inches Deck Width 39 Inches Deck Depth 28.25 Inches Deck Height 8 Inches Hertz 60 Hertz Phase 3 Phase Voltage 208 Volts Wattage 6.2 Kilowatts Door Type Solid Features NSF Listed Number of Decks 1 Plug Type Hardwire Power Type Electric Style Deck Style Temperature Range 200 - 550 Degrees F NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. Bare Wire This product comes bare wire and must be hardwired. There is no standard plug. Files Spec Sheet Manual
Single deck electric roast oven with 55.5" width 240V voltage Stainless steel construction Digital temperature control Temperature range of 150°F to 500°F 60-minute timer Removable crumb tray 4" adjustable legs Description The Garland E2005 55.5" Single Deck Electric Roast Oven is a reliable, powerful and efficient piece of equipment. It has a single deck, with a 55.5" wide cooking cavity to fit a variety of sizes and shapes of food. This Roast Oven is designed for high-volume roasting applications and has a powerful 240V electric motor, capable of delivering impressive cooking results. This Roast Oven has a maximum temperature of 450°F and is equipped with an adjustable thermostat and timer. The timer can be set up to a maximum of 60 minutes, making it perfect for batch cooking. Its removable, stainless steel interior allows for easy cleaning and its heavy-duty construction ensures maximum durability. The Garland E2005 55.5" Single Deck Electric Roast Oven is the perfect addition to any commercial kitchen. It is an efficient, durable, and powerful piece of equipment that will help you create delicious, roasted dishes quickly and easily. Read more Specifications Specifications Model E2005 Shipping Weight 660 lb. Width 55.5 Inches Depth 36 Inches Height 51 Inches Deck Width 39 Inches Deck Depth 28.25 Inches Deck Height 12 Inches Amps 11 - 23 Amps Hertz 60 Hertz Phase 3 Phase Voltage 240 Volts Wattage 6.2 Kilowatts Door Type Solid Features NSF Listed Number of Decks 1 Plug Type Hardwire Power Type Electric Style Deck Style Temperature Range 200 - 550 Degrees F NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. Bare Wire This product comes bare wire and must be hardwired. There is no standard plug. Files Spec Sheet Manual
Garland E2555 is a 55.5" triple deck electric roast oven. It is powered by 208V. It has a stainless steel construction. It has a temperature range of 150°F to 500°F. Description : The Garland E2555 Triple Deck Electric Roast Oven is the ideal solution for chefs and caterers who need to cook large quantities at once. With a 55.5" interior chamber, this oven can accommodate three full-size sheet pans or two half-size sheet pans. Its powerful 208V electric heating elements provide consistent and reliable heat throughout the entire cooking chamber. This oven is designed with an easy-to-use digital control panel, which allows you to adjust the temperature and time settings. The interior deck is lined with a porcelain enamel finish, making it easy to clean and maintain. The removable front panel provides quick access to the chamber for cleaning and maintenance. This multi-purpose oven is perfect for roasting, baking, and broiling. Read more Specifications Specifications Model E2555 Shipping Weight 1890 lb. Width 55.5 Inches Depth 36 Inches Height 78 Inches Deck Width 39 Inches Deck Depth 28.25 Inches Deck Height 12 Inches Amps 90 Amps Hertz 60 Hertz Phase 1 Phase Voltage 208 Volts Wattage 18.6 Kilowatts Door Type Solid Features NSF Listed Number of Decks 3 Plug Type Hardwire Power Type Electric Style Deck Style Temperature Range 200 - 550 Degrees F UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. CSA Certified This item has been certified by the Canadian Standards Association. Bare Wire This product comes bare wire and must be hardwired. There is no standard plug. Files Spec Sheet Manual
Garland GPD48-2 Natural Gas 63" Pyro Double Deck Pizza Oven is a commercial grade oven designed for high-volume pizza production. It has two independent ovens with separate controls, allowing for simultaneous baking of two different pizzas. Each oven has a stainless steel interior and exterior, and a ceramic hearth deck for even heat distribution. The ovens are powered by 192,000 BTU of natural gas, providing quick heat-up times and consistent temperatures. The ovens feature a digital temperature control system with a temperature range of 150°F to 750°F. The ovens also feature a cool-down mode to reduce the temperature quickly after baking. The ovens are designed for easy cleaning and maintenance, with removable crumb trays and a removable door. Description The Garland GPD48-2 Natural Gas 63" Pyro Double Deck Pizza Oven is a high-quality, commercial appliance. It has two independent chambers and a deck-style design, allowing for superior cooking performance. The oven's 192,000 BTU of power ensures that pizza and other foods are cooked fast and evenly. The double-deck design allows two pizzas to cook simultaneously and the heavy-duty aluminized steel construction ensures long-term durability. With four temperature settings and a thermostat-controlled temperature up to 550°F, this oven is ideal for any pizzeria. This oven features an electronic pilot ignition system with an adjustable flame for quick, easy start-ups. The oven's heavy-duty door with a cool-to-the-touch handle and magnetic latch provides a secure seal, as well as easy access for cleaning. The oven also has a removable crumb tray for easy cleaning and a removable front panel for easy access to the interior. The Garland GPD48-2 Natural Gas 63" Pyro Double Deck Pizza Oven is UL listed for commercial use. Read more Specifications Specifications Model GPD-48-2 Shipping Weight 1600 lb. Width 63 Inches Depth 45.25 Inches Height 62.5 Inches Deck Width 48 Inches Deck Depth 36 Inches Deck Height 8 Inches Door Type Solid Features NSF Listed Gas Inlet Size 1 Inch Number of Decks 2 Power Type Natural Gas Style Deck Style Total BTU 192,000 BTU UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. 1" Gas Connection This unit uses a 1" gas inlet connection. NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Files Spec sheet Manual
10 sealed burners 2 full-size oven 150-550 degrees Fahrenheit oven temperature range Stainless steel exterior Removable 4-position oven rack guides with one oven rack Cool touch oven door handle 6" adjustable stainless steel legs Overall dimensions: 60" W x 34.25" D x 47" H The Garland SS684 Sentry series commercial electric restaurant range features ten powerful sealed heating elements with overheat protection. Overheat protection reduces power to the individual element after 8 minutes if it is turned on without a pot or pan. Infinite high / low switch controls give you complete command over each burner's temperature. The Garland SS684 commercial restaurant range's two, full-size ovens have a complete porcelain interior finish for better heat retention and easier cleanup. Each oven has an electro-mechanical, heavy-duty thermostat with a temperature range of 150-550 degrees Fahrenheit. Both ovens have a cool touch door handle, which protects your kitchen staff from accidental burns. A stainless steel exterior and 10" high backsplash make the Garland SS684 Sentry series commercial electric restaurant range durable, attractive, and easy to clean. It requires a 208V, 1-phase electrical connection. Specifications Model SS684 Width 60 Inches Depth 34.25 Inches Height 47 Inches Interior Dimension per Oven (WDH) 26.25" x 22" x 13.5" Power Type Electric Voltage 208V Frequency 60 Hz Phase 1 Amperage 157 Amps Wattage 33 kW Number of Burners 10 Number of Ovens 2 Door Type Solid Exterior Material Stainless Steel Burner Style Sealed Temperature Range 150 - 550 Degrees F Product Type Commercial Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE. Spec Sheet Manual
10 tubular-type burners 2 full-size oven 150-550 degrees Fahrenheit oven temperature range Stainless steel exterior Removable 4-position oven rack guides with one oven rack Cool touch oven door handle 6" adjustable stainless steel legs Overall dimensions: 60" W x 34.25" D x 47" H The Garland S684 Sentry series commercial electric restaurant range features ten powerful, tubular-style heating elements, providing ample space for your saute pans, stock pots, and frying pans. Infinite high / low switch controls give you complete command over each burner's temperature. The Garland S684 commercial restaurant range's two full size ovens have a completely porcelainized interior finish for better heat retention and easier clean up. Each oven also has an electro-mechanical, heavy-duty thermostat with a temperature range of 150-550 degrees Fahrenheit. Both ovens have a cool touch door handle, which protects your kitchen staff from accidental burns. A stainless steel exterior and 10" high backsplash make the Garland S684 Sentry series commercial electric restaurant range durable, attractive, and easy to clean. It requires a 208V, 1 phase electrical connection. Specifications Model S684 Width 60 Inches Depth 34.25 Inches Height 47 Inches Interior Dimension per Oven (WDH) 26.25" x 22" x 13.5" Power Type Electric Voltage 208V Frequency 60 Hz Phase 1 Amperage 127 Amps Wattage 27 kW Number of Burners 10 Number of Ovens 2 Door Type Solid Exterior Material Stainless Steel Burner Style Tubular Temperature Range 150 - 550 Degrees F Product Type Commercial Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE. Spec Sheet Manual
96,000 BTU of heating power Maximum temperature of 650 degrees Fahrenheit Stainless steel front, top, legs, back, and sides 1 1/2" thick Pyrorock hearth Two removable aluminized steel flame spreaders Description The Garland GPD48 Pyro Deck natural gas pizza oven delivers the popular, old-fashioned flavor of stone hearth baking with a modern deck oven design that heats evenly, recovers quickly, and saves energy! The single deck pizza oven features a convenient oven door design that provides a level "bridge" from the door to the stone hearth when it's open for easy loading and unloading. Additionally, a dual heat-damper system allows you to regulate the bottom and top heat for specific menu items. Achieve perfect results every time thanks to the Pyro Deck, which puts a heat barrier between the open flame and stone hearth. This allows the oven to operate efficiently when cooking and also maintain the correct temperature when idle! This results in faster start up time when cooking and less time spent cooking the stones or using screens to compensate for an overheated deck. Standard features of the Garland GPD48 Pyro Deck pizza oven include an easy to clean stainless steel front and sides, a "cool touch door handle", and removable aluminized steel flame spreaders. Read more Specifications Specifications Model GPD48 Width 63 Inches Depth 45.25 Inches Height 52.75 Inches Deck Width 48 Inches Deck Depth 36 Inches Deck Height 8 Inches Door Type Solid Gas Inlet Size 3/4 Inches NPT Number of Decks 1 Power Type Natural Gas BTU 96,000 Style Deck Style NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. UL Certified Certified by Underwriters Laboratories, this product has been stringently tested and meets safety standards. UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. Files
208V, 3 Phase, 5.4 kW Ample space for cooking up all of your customer's favourite Stainless Steel Front and Sides Easy-to-clean design with recessed, protected controls Concealed grease drawer Infinite switch controlled Description Perfect for any snack bar or concession stand with limited countertop space, this high quality Garland ED-30B 30" Designer series electric charbroiler boasts 5.4KW of cooking power to quickly prepare your customers' favorite meals and snacks! With a 23" x 19" cast iron cooking surface, the top of the line Garland ED-30B 30" charbroiler provides the space you need to cook chicken, fish, hamburgers, and more! This charbroiler features two infinite temperature controls which heat different sections of the cooking surface to prepare different foods simultaneously, or allow you to use only one during non-peak hours for energy-efficiency. Controls are protected from drips and splashes by a recessed construction while an easily accessible grease drawer is concealed behind the lower hinged panel. A grate lift handle makes removing the grate for cleaning a breeze. It requires a 208V, 3 phase electrical connection. Read more Specifications Specifications Brand Garland Model Number ED-30B Width 30 inches Depth 24 inches Height 13-3/4 inches Amps 23 Amps Hertz 60 Hertz Phase 3 Phase Voltage 208 Volts Wattage 5400 Watts Control Type Infinite Heating Source Radiant Installation Type Countertop NSF Listed Yes Number of Burners 2 Number of Controls 2 Power Type Electric Usage Standard Duty NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in America This product was made in United States of America. UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. UL Certified Certified by Underwriters Laboratories, this product has been stringently tested and meets safety standards. Files
24" griddle and 6 open top burners One standard oven with one storage Stainless steel front, side, and backguard w/ removable stainless steel shelf 249,000 total BTU Durable easy to read control knobs Description Ideal for the professional restaurant that is looking for a commercial range burner, griddle and oven. The Garland X60-6G24RR natural gas commercial range is loaded with all three cooking styles! Boasting (6) Starfire-Pro burners and a 24" griddle and one standard oven & one storage, this commercial range is packed with features that make it a great choice for your kitchen. The (6) burners are rated at a powerful 30,000 BTU and are set in a split cast iron ergonomic grates. The standard-sized oven have a robust “H” style cast iron burner rated at 33,000 BTU and a nickel-plated oven rack. The ovens’ interior are made of porcelain for easy clean-ups and fit standard sheet pans in both directions. Controlled by easy-to-modulate snap action thermostats with a temperature range of up to 500°F (260 °C), the precision thermostat adjustments allow you to use it for food holding too. The 24" griddle is constructed with 5/8” thick steel and rated at 18,000 BTU per hour . Griddle also has a 5” stainless steel plate rail, front, and sides, making it an easy clean-up. Read more Specifications Specifications Model X60-6G24RR Width 59 inches Depth 31.38 inches Height 51 inches Oven Height 23.25 inches Number of Ovens 2 Number of Burners 6 Number of Griddle 1 Material Stainless Steel Burner BTU 30,000 BTU per hour each Griddle BTU 18,000 BTU per hour Oven BTU 33,000 BTU per hour Total BTU 249,000 BTU Energy Type Natural Gas Temperature Range Up to 500°F / 260°C Product Type Commercial Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. CSA Certified This item has been certified by the Canadian Standards Association. Files Spec Sheet
High-performance electric fryer with 40 lb. oil capacity Features a stainless steel cabinet and tank for durability Wide cold zone below elements catches debris and prevents burning Includes a stainless steel basket and a 6" adjustable legs Designed for easy cleaning with a removable tank and drain valve Durable, quick-to-clean stainless steel frypot, door, and backsplash Description The Garland SR114E Electric Super Runner Value Fryer is an efficient and reliable way to fry large batches of your favorite foods. With a capacity of 40 lbs, this fryer is perfect for those with high-volume needs. Featuring a stainless steel construction for maximum durability, this fryer is designed to stand up to the toughest conditions. The 208-240V power supply ensures consistent, reliable performance over time. The user-friendly digital controls make it easy to adjust temperature settings, as well as set timer and temperature alarms. This commercial fryer is designed for maximum efficiency, with a heavy-duty, stainless steel heating element that quickly recovers heat and prevents temperature fluctuations. The adjustable thermostat ranges from 200 to 400 degrees Fahrenheit, giving you the flexibility to cook a range of foods. The large, easy-to-clean frypot is equipped with two nickel-plated baskets, allowing you to fry multiple items at the same time. The stainless steel legs are adjustable, allowing you to raise the fryer for greater accessibility. The Garland SR114E Electric Super Runner Value Fryer is the perfect choice for high-volume fryers. With its stainless steel construction, user-friendly digital controls, and adjustable thermostat, this fryer is designed to ensure consistent performance and maximum efficiency. Its large capacity and adjustable legs make it ideal for busy commercial kitchens. Read more Specifications Specifications Model SR114E Width 15.75 Inches Depth 27.25 Inches Height 44 Inches Voltage 280 / 240 Volts Wattage 14 kiloWatts Amp 39 / 34 / 37 / 21 Amps Phase 1 / 3 Material Construction Stainless Steel Energy Type Electric Product Type Electric Fryer NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. Files Spec Sheet
Specification: Range match Broilers in available five widths: 18" (457mm), 24" (610mm), 30" (762mm), and 36" (914mm) and 48” (1219mm) , designed to match G series ranges. Standard finish stainless steel front, sides and backguard. Exclusive lift off stainless steel grease hopper. Cast iron broiler racks with 1/2” (13mm) round bar broad banding on one side and fine diamond branding pattern on reverse in 6” (152mm) wide sections. Standard Features: Stainless steel front, sides, front rail, grease hopper and side splash Low profile backguard of stainless steel Counter mount or range matched to Garland G series ranges Exclusive lift off hopper top Removable broiling grates in 6" wide sections. 4" sanitary legs for counter mount installations Simple set Hi-Lo valves Specifications Manufacturer: Garland SKU: G48-BRL Height: 25-1/8" Width: 48" Weight: 375 lbs Depth: 34-1/2" BTU: 120,000 btu Gas Type: Liquid Propane Spec Sheet
Specification: Range match Broilers in available five widths: 18" (457mm), 24" (610mm), 30" (762mm), and 36" (914mm) and 48” (1219mm) , designed to match G series ranges. Standard finish stainless steel front, sides and backguard. Exclusive lift off stainless steel grease hopper. Cast iron broiler racks with 1/2” (13mm) round bar broad banding on one side and fine diamond branding pattern on reverse in 6” (152mm) wide sections. Standard Features: Stainless steel front, sides, front rail, grease hopper and side splash Low profile backguard of stainless steel Counter mount or range matched to Garland G series ranges Exclusive lift off hopper top Removable broiling grates in 6" wide sections. 4" sanitary legs for counter mount installations Simple set Hi-Lo valves Specifications Manufacturer: Garland SKU: G48-BRL Height: 25-1/8" Width: 48" Weight: 375 lbs Depth: 34-1/2" BTU: 120,000 btu Gas Type: Natural Gas Spec Sheet
Specification: Range match Broilers in available five widths: 18" (457mm), 24" (610mm), 30" (762mm), and 36" (914mm) and 48” (1219mm) , designed to match G series ranges. Standard finish stainless steel front, sides and backguard. Exclusive lift off stainless steel grease hopper. Cast iron broiler racks with 1/2” (13mm) round bar broad banding on one side and fine diamond branding pattern on reverse in 6” (152mm) wide sections. Standard Features: Stainless steel front, sides, front rail, grease hopper and side splash Low profile backguard of stainless steel Counter mount or range matched to Garland G series ranges Exclusive lift off hopper top Removable broiling grates in 6" wide sections. 4" sanitary legs for counter mount installations Simple set Hi-Lo valves Specifications Manufacturer: Garland SKU: G36-BRL Height: 25-1/8" Width: 36" Weight: 340 lbs Depth: 34-1/2" BTU: 75,000 btu Gas Type: Liquid Propane Spec Sheet