Commercial Restaurant Ranges

Powerful 1800W induction cooker with 10 power levels Digital display with timer up to 180 minutes Compact design with stainless steel body and black ceramic glass top Safety features include auto shut-off, overheat protection, and child lock 120V, 60Hz, single phase power supply ETL and NSF certified Description The Eurodib C1823 Single Induction Cooker ensures fast, efficient cooking with its high-powered, 120V induction burner. This induction cooker features an LED display with two touch-activated temperature settings, allowing you to easily adjust the temperature from 140°F to 450°F. The Eurodib C1823 also includes a timer function with an adjustable range of up to 120 minutes. This induction cooker is equipped with a stainless steel pot detection sensor and is designed to work with round-bottom cookware with a minimum diameter of 4.7 in. The Eurodib C1823 is equipped with a stainless steel housing and a durable, easy-to-clean ceramic glass cooking surface, making it perfect for both home and commercial use. The Eurodib C1823 Single Induction Cooker is a great choice for anyone looking for a fast and efficient cooking option. With its high-powered induction burner and easy-to-use temperature and timer settings, you'll be able to quickly prepare your favorite meals. Read more Specifications Specifications Model C1823 Width 11.4 inches Depth 14.5 inches Height 2.1 inches Voltage 120V Wattage 1800 W Phase 1 Number of Fans 1 Temperature Range 150°F to 450°F Number of Burners 1 Material Hard Plastic / Glass Installation Type Countertop Type Induction Cooker ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. 5-15P This product comes with a NEMA 5-15P plug. Files Spec Sheet

16.4" x 12.9" cooktop Accommodates flat bottom pots/pans 5" - 10" in diameter Weight capacity of up to 35 pounds Works with induction-ready cookware only 5-150 minute timer 150°F to 450°F temperature range 120V / 60 Hz / 1 Phase Description Safely and efficiently cook a variety of foods from soup to stir fry with the Eurodib EDCI1800 Electric Induction Cooker. This compact induction cooker can be placed just about anywhere, giving you the use of an entire additional burner even if the space in your kitchen is extremely limited. The Eurodib electric induction cooktop has a temperature range of 150°F to 450°F that can be easily adjusted in 10 degree increments. The convenient built-in timer can be set from five to 150 minutes, after which it will automatically enter standby mode. The 16.4 by 12.9-inch cooker can accommodate pots and pans that have a flat bottom and a diameter between five and 10 inches (12-22 cm). It also has a weight capacity of up to 35 pounds. Cookware must be induction-ready or composed of magnetic based materials such as cast iron, enamelled iron, or magnetic steel. Aluminum, ceramic, copper, or glass (pyrex included) will not work on this cooker. As an added safety feature, it will shut off completely within one second if the wrong type of cookware is used or if no cookware has been placed on the unit. This durable induction cooker features a stainless steel base and vitroceramic cooktop. Read more Specifications Specifications Model CI1800 Width 12.9 inches Depth 16.4 inches Height 3.96 inches Voltage 120V Hertz 60 Hz Phase 1 Phase Wattage 1800 W Amps 15 Amps Burner Diameter 10 inches Temperature Range 150°F to 450°F Number of Burners 1 Material Stainless Steel / Vitroceramic Installation Type Countertop Type Induction Cooker NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. 5-15P This product comes with a NEMA 5-15P plug. Files Spec Sheet

(4) 33,000 BTU Starfire-Pro Burners 6" Adjustable Stainless Steel Legs Stainless Steel Front, Sides, Plate Rail 38,000 BTU Standard Ovens Natural Gas Description Gas restaurant series range with 2 space saver ovens, 20" (508mm) wide or large capacity oven 26-1/4" (667mm) wide. 47-1/4" wide, 27" (686mm) deep work top surfaces. Stainless steel front, sides and 5" wide front rail. 6" (152mm) legs with adjustable feet. Eight StarfirePro 2 piece, 33,000 Btuh/ 9.67 kW (natural gas), cast open burners set in split cast iron ergonomic grates. Griddle or optional hot top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burners. One piece oven with porcelain interior and heavy duty, "keep cool" door handle. Heavy cast iron "H" oven burner rated 32,000 Btuh/ 9.38 kW (natural gas) for space saver oven, and 38,000 Btuh/11.13 kW (natural gas) for standard oven Oven controlled by even bake, fast recovery snap action modulating oven thermostat. Available with convection oven in lieu of standard oven or storage base in lieu of oven(s). Read more Specifications Specifications Model G48-4G24LL Width 48 inches Length 34.50 inches Height 57 inches Oven Interior Width 26.25 inches Oven Interior Depth 26 inches Oven Interior Height 13 inches Burner BTU 33,000 Burner Style Grates Control Type Manual Gas Inlet Size 3/4 inches Installation Type Freestanding Maximum Temperature 500 Degrees F NSF Listed Yes Number of Burners 4 Number of Ovens 2 Oven BTU 38,000 Number of Racks 2 Power Type Natural Gas Range Base Style Space Saver Oven Total BTU 232,000 With Griddle Yes NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files

Vitroceramic cooking surface Heavy duty stainless steel construction Timer from: 0 to 170 minutes Digital display and intuitive controls Automatic shut-off safety features Small, lightweight, and portable Temperature range: 140° to 460°F (60° to 236°C) Description Use the Eurodib CI3500 Commercial Single Induction Range 240V for light duty cooking tasks in omelet stations, catering service, or food trucks. Safer than conventional countertop ranges, it does not require the use of an open flame or flammable fuel source. Additionally, it features an auto shut-off feature if it exceeds a safe temperature range. Designed to accommodate pots and pans between with a diameter between 5" and 10", it also auto shuts off when compatible cookware is not detected. Easy to use, this induction range has intuitive controls with a temperature range between 140° and 460°F and a digital display for easy reading. Thanks to its built-in timer, staff can set the cook time and do other tasks as they wait. Made from stainless steel, this single induction range is exceptional durable and its vitroceramic cooking surface is easy to clean. Read more Specifications Specifications Model CI3500 Width 12.9 inches Depth 16.4 inches Height 3.96 inches Voltage 240V Wattage 3500 W Amps 15 Amps Burner Diameter 10 inches Temperature Range 140°F to 460°F Number of Burners 1 Material Stainless Steel / Vitroceramic Installation Type Countertop Type Induction Cooker ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. 6-20P This item comes with a 6-20P plug. Files Spec Sheet

Natural gas connection, convertible to liquid propane 6 open burners with heavy-duty cast-iron grates Total of 150,000 BTU/hr of power Manual infinite heat control valves Standing pilot ignition system Stainless steel construction Full width crumb tray Description Effortlessly increase your restaurant’s production during the busiest food services with the Vulcan VCRH36 Restaurant Series Countertop 36” 6-Burner Gas Hot Plate. Whether you need a few extra burners to support your crowded commercial range or are looking to offer your customers more variety in your menu, Vulcan’s gas hot plate is an efficient solution that will save you hundreds of dollars a year in fuel costs. With six powerful open burners, this countertop hot plate offers a total of 150,000 BTU/hr of power, making it perfect for sautés, stir fry, and even reductions thanks to its excellent “turn down” abilities. Each burner has a two-piece design with lift-off heads that make them extremely easy to clean. The hot plate also features one trouble-free manual heat control valve per burner and uses a standing pilot ignition system to start up. The front, sides, and top ledge of the hot plate are constructed out of stainless steel making it incredibly durable. It comes with heavy-duty cast-iron top grates that will withstand the bustling environment of a commercial kitchen for years. It’s also equipped with 4-inch adjustable legs to provide you with a comfortable working height of 13 inches. The Vulcan 36-inch countertop hot plate is supplied with a natural gas connection but can be field converted to liquid propane with a conversion kit included with the unit. Read more Specifications Specifications Model VCRH36 Width 36 inches Depth 29.3 inches Height 13.3 inches Working Height 13 inches Power Type Natural Gas Total BTU 150,000 BTU/hr Number of Burners 6 Burner BTU 25,000 BTU/hr Control Type Manual Burner Style Open Grate Type Cast-Iron Installation Type Countertop Gas Connection Size 3/4 inch Material Stainless Steel Type Countertop Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual

Sealed cast iron french top for fast, even heating Independent temperature control for each burner Double-wall construction, enclosed bottom, and solid top reduce Heat loss and provide a more comfortable work zone Compact design to fit almost any operation Heavy-duty metal knobs Description Electric hot plates are designed to be a reliable, versatile, and maintenance-free solution for almost any menu item. These units come in a wide variety of sizes and styles to fit any operation and provide the long-lasting solution you need for warming, cooking, and sauteing. Read more Specifications Specifications Model 502FF Width 12 Inches Depth 28.2 Inches Height 12.6 Inches Number of Burners 2 Voltage 208/240V Wattage 3,900/5,200 Amps 18.75/21.7 Product Type Hot Plate UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. Files Spec Sheet

Stainless steel construction Equipped with flame out protector Cast iron burner Burner with stainless steel drip pans Smooth appearance and arc-shaped edge design, easy to clean Description Features: Material: Stainless steel Equipped with flame out protector Cast iron burner Burner With stainless steel drip pans Smooth appearance and arc-shaped edge design, easy to clean Hose kit is not included To shop for gas hose kits, please visit Gas Connectors and Gas Hoses . Read more Specifications Specifications Model 37529 Depth 41.75 Inches Width 18 Inches Height 24.5 Inches Number of Burners 2 Number of Valves 4 Total BTU 200,000 BTU/hour Temperature Range 50 - 300°C / 122 - 572°F Product Type Gas Stock Pot ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files Spec Sheet

Stainless steel construction (4) 'Q' style burners 30,000 BTU 25,000 BTU space saver oven Total of 145,000 BTU (4) 6" (152mm) steel core, injection molded legs Stainless steel backguard with removable stainless steel shelf Temperature range up to 500° F (260° C) Durable easy to read control knobs Natural Gas Description The Garland SunFire series X24-4L natural gas four burner range is ideal for restaurants looking for a basic no frills commercial range with no expensive add-ons. It’s sturdy and economical, with its (4) powerful 30,000 BTU burners set in a split cast iron grates. The space saver oven equipped with a steel tube burner is rated at 25,000 BTU. Included in the oven is a nickel-plated oven rack with 2 fixed position removable guide. The bottom is porcelain and door interior and aluminized top, sides, and back makes cleanup a snap. The X24-4L also comes with easy-to-modulate thermostat with a temperature range of up to 500°F. Read more Specifications Specifications Model X24-4L Width 23.625 inches Depth 33.5 inches Height 57 inches Oven interior Width 20 inches Oven interior Depth 26 inches Oven Interior Height 13 inches Burner BTU 30,000 Burner Style Grates Maximum Temperature 500°F (260°C) Number of Burners 4 Number of Ovens 1 Number of Racks 1 Installation Type Freestanding Gas Inlet Size 3/4 inches Oven BTU 25,000 Power Type Natural Gas Total BTU 145,000 Product Type Gas Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. Made in America This product was made in United States of America. Files Spec Sheet Manual

Stainless Steel Front and Galvanized sides Cast Iron Open burner, each 30,000 BTU/hr Thermostat 250F - 550F controlled Welded frame structure for best stability Adjustable heavy-duty legs U-shape oven burner with 31,000 BTU/hr Pull out crumb tray with angled handle at the front Anti-clogging pilot cover under the grate 12" x 12" cast iron grate Description This Nella's 24" stainless steel range is one of our most durable products; able to take on all the dishes you need to make during your service. The oven thermostat adjusts from 250°F – 550°F and uses an impressive 30,000 BTU per hour. The U-shape oven burners use 30,000 BTU per burner. This unit features a pull-out crumb tray with an angled handle at the front to prevent heat transfer. Need to adjust this unit? Its stainless steel adjustable heavy-duty legs will support this range without struggle. Our 24-inch commercial range is here to help you bring out your culinary expertise. With 4 top burners and 1 oven working independently of each other, you can create numerous possibilities at once. Read more Specifications Specifications Model 46024 Width 24 inches Depth 32.6 inches Height 59.8 inches Number of Burners 4 top burner + 1 oven burner Power 4 x 30,000 BTU + 31,000 BTU Total Input BTU Per Hr 151,000 BTU Oven Temperature 121C-288C Weight 291 Lbs Files

27" (686mm) work top surface Stainless steel front and sides Stainless steel 5" (127mm) plate rail Stainless steel backguard, with removable stainless steel shelf 12" (305mm) section stamped drip trays w/ dimpled bottom 6" (152mm) adj. stainless steel legs Large easy-to-use control knobs Gas regulator Description Cook multiple items easily with U.S Range's newly designed cooktop with individual cast-iron grates and 27 inches of cooking surface depth. Powerful 32,000-BTU burners provide quick, efficient heat distributed evenly across the pot or pan. Individual pilots are protected to prevent outages due to spill-overs. Powered by a 38,000-BTU cast iron burner, with best-in-class performance and recovery built in. Thanks to two-piece 32,000-BTU cast-iron burners and split ergonomic grates, cleanup is easy. Rugged all-stainless steel exterior and best-in-class thermal management ensure long-lasting performance. Read more Specifications Specifications Model U36-6R Width 35.50 Inches Depth 34.50 Inches Height 57 Inches Oven Interior Width 26.25 Inches Oven Interior Depth 26 Inches Oven Interior Height 13 Inches Burner BTU 32,000 BTU/Hr Number of Burners 6 Number of Ovens 1 Oven BTU 38,000 BTU/Hr Control Type Manual Installation Type Freestanding Power Type Natural Gas Operating Pressure 4.5" WC Material Stainless Steel Product Type Commercial Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet

Single Burner Features a wide cooking surface of 3500 watts Designed with a digital display Includes a temperature control settings Heavy-Duty vitroceramic glass surface Equipped with a safety shut-off feature Compatible cookware size: 4.5 – 14″ Description The Eurodib SWI3500 Super Wide Commercial Induction Cooker is a powerful and versatile cooking solution for commercial kitchens. Featuring a wide induction cooking surface that can accommodate up to five pots simultaneously, this cooker is ideal for large-scale cooking operations. The advanced technology behind the induction cooker ensures even heat distribution over its entire surface, allowing for quick and efficient cooking of large quantities. The SWI3500 is designed for safe and easy use, with built-in safety features such as automatic shutoff and cooling fans. The integrated digital control panel allows for precise temperature control, from low simmer to high searing temperatures, while the timer function ensures consistent results every time. Its stainless steel construction helps retain heat and is easy to clean, meaning your kitchen will stay clean and efficient. The Eurodib SWI3500 Commercial Induction Cooker is an essential piece of equipment for any commercial kitchen. With its wide cooking surface, precise temperature control, and easy-to-use design, this cooker will help you cook large batches of food quickly and efficiently, saving time and money. Get the performance and reliability you need with the Eurodib SWI3500 Commercial Induction Cooker. Read more Specifications Specifications Model SWI3500 Width 18 inches Depth 22 inches Height 5 inches Voltage 240V Wattage 3500 W Phase 1s Number of Fans 5 Temperature Range 140°F to 460°F Number of Burners 1 Material Stainless Steel / Vitroceramic Installation Type Countertop Type Induction Cooker ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. 6-20P This item comes with a 6-20P plug. Files Spec Sheet

24'' Natural Gas 4-Burner Countertop Hot Plate Stainless Steel construction 4 burners with adjustable heat control Removable drip tray for easy cleaning Heavy duty cast iron grates Compact design for easy storage Description The Nella 24'' Natural Gas 4-Burner Countertop Stainless Steel Hot Plate - 47383 is perfect for your large-scale cooking needs. This hot plate features four gas-powered burners that can be adjusted for exact temperature control. The stainless steel construction ensures durability and easy cleaning, making it ideal for busy commercial kitchens. The countertop design provides the perfect amount of space for a number of pots and pans, allowing you to quickly and easily cook a variety of dishes. The Nella 24'' Natural Gas 4-Burner Countertop Stainless Steel Hot Plate - 47383 is designed with safety and convenience in mind. Each burner is equipped with a safety shut-off valve to ensure your safety. The spill-proof design helps to avoid messy clean-up and the cool-touch handle ensures that your hands stay safe while you cook. This hot plate is easy to use, making it ideal for those who are new to cooking with gas. Read more Specifications Specifications Model 47383 Width 24 inches Depth 27.6 inches Height 13 inches Number of Burners 4 Total BTU 104,000 Cooking Area 24" x 23.86" Gas Type Natural Gas Product Type Hot Plate ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards.

Stainless steel front, sides, backriser, and removable shelf for ultimate durability 6 open top burners with lift-off heads 198,000 total BTU 12x12" cast iron grates with aeration bowls Thermostat adjustable from 250°F to 500°F Natural gas connection Description Improve your kitchen’s productivity with the highly durable and economical Vulcan SX36-6B 36” SX Series Value Range. Perfect for restaurants, schools, and other establishments with limited budgets, this range won’t fall short in quality and precision despite the lower price point. This Vulcan natural gas powered range is highly efficient and features six 28,000 BTU/hr open top burners and a 30,000 BTU/hr oven. A shrouded flash tube pilot system is used to ignite the burners and with one pilot light to operate two burners, you’ll be saving money on energy costs year after year. The burners each come with an aeration bowl as well as a removable 12”x12” cast iron top grate to support any sized pot or pan. Spacious Oven The oven measures 26.75” x 26" x 13.75” and comes with an oven rack that can be placed at four different heights giving you plenty of space to bake or broil a variety of dishes. The thermostat can be adjusted between 250°F and 500°F offering you the freedom of easily preparing any recipe. Durable, Long-lasting Design The Vulcan 36” value range features a stainless steel front, sides, backriser, and removable shelf for ultimate durability and easy maintenance. Four 6” stainless steel adjustable legs let you alter the height of the range to fit into any space as well as provide enough room to thoroughly clean underneath. A porcelain door liner and oven floor also make it easy to maintain a clean oven. Read more Specifications Specifications Model SX36-6B Width 36 inches Depth 32 inches Height 58 inches (with legs) Oven Width 26.75 inches Oven Depth 26 inches Oven Height 13.75 inches Number of Burners 6 Burner BTU 28,000 Burner Style Removable Grates Oven BTU 30,000 Oven Temperature Range 250°F - 500°F (121°C - 260°C) Number of Racks 1 Material Stainless Steel Gas Connection Size 3/4" Power Type Natural Gas Total BTU 198,000 Type Commercial Range ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files Spec Sheet

6 open burners with 26" oven Split ergonomic cast iron top grate Oven temperature thermostat from 180°F to 500°F 213,000 total btu Ideal for broiler grills and grooved griddle surfaces Description Improve your kitchen’s productivity with the highly durable and economical Garland X36-6R Sunfire Natural Gas 36" Standard Oven With 6 Burner. Perfect for restaurants, schools, and other establishments with limited budgets, this range won’t fall short in quality and precision despite the lower price point. Efficient and Economical Range The Garland range is highly efficient with six (6) 30,000 BTU/hr cast iron open top burners and a 33,000 BTU/hr oven. In addition, the door stands up to slamming and can hold as much as 200 lbs without bending. The burners each come with an aeration bowl as well as a removable 12”x12” cast iron top grate to support any sized pot or pan. Spacious Oven The oven measures 26.25” x 22" x 13” and comes with an oven rack that can be placed at two different heights giving you plenty of space to bake or broil a variety of dishes. The thermostat can be adjusted between 180°F and 500°F offering you the freedom of easily preparing any recipe. Durable, Long-lasting Design The Garland 36” value range features a stainless steel front, sides, backriser, and removable shelf for ultimate durability and easy maintenance. Four 6” stainless steel adjustable legs let you alter the height of the range to fit into any space as well as provide enough room to thoroughly clean underneath. A porcelain door liner and oven floor also . The oven bottom and inside door is made of porcelain, making them durable, extremely strong, and make it easy to maintain a clean oven. This Garland X36 also features split crumb trays. These trays guard against spillages and can be washed in the dishwasher. Read more Specifications Specifications Model X36-6R Length 35.5 inches Width 33.5 inches Height 57 inches (with legs) Oven Length 26.25 inches Oven Width 22 inches Oven Height 13 inches Number of Ovens 1 Number of Burners 6 Burner BTU 30,000 BTU Number of Racks 1 Number of Rack Positions 2 Oven Temperature Range 180 - 500°F / 82 - 260°C Energy Type Natural Gas Total BTU Natural Gas 213,000 BTU Product Type Commercial Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet

Portable, handy and convenient Ideal for outdoor events Comes with thermometer and hose Caution - Not suitable for frying turkey BTU: 65,000 48 Inch Gas Hose, Regulator and control valve Reinforced framed steel construction Windshields for better heating efficiency In factory preset air mixture sleeve 4FT.Gas hose Dura Propane Gas Burner that comes with hose and thermometer is ideal for outdoor cooking. As summertime is approaching and that means outdoor events and cooking in the backyard, this propane gas burner is the ideal choice when it comes to portable burners. Cook up a feast for your family and friends for off-site cooking events. Its portable design makes it handy, convenient and efficient at the same time. Also, the burner is easily cleanable thus making cleaning an easier affair. Its portable design helps in moving it from one place to another, as and when required. Specifications Model TSGB07 Length 16 inches Width 16 inches Height 13 inches Height 13 inches Height 13 inches BTU 65,000 BTU Type Propane Gas Burner

6 open burners with 26" oven Split ergonomic cast iron top grate Oven temperature thermostat from 180°F to 500°F 185,000 total btu Ideal for broiler grills and grooved griddle surfaces Description Improve your kitchen’s productivity with the highly durable and economical Garland X36-6R Sunfire Liquid Propane 36" Standard Oven With 6 Burner. Perfect for restaurants, schools, and other establishments with limited budgets, this range won’t fall short in quality and precision despite the lower price point. Efficient and Economical Range The Garland range is highly efficient with six (6) 26,000 BTU/hr cast iron open top burners and a 29,000 BTU/hr oven. In addition, the door stands up to slamming and can hold as much as 200 lbs without bending. The burners each come with an aeration bowl as well as a removable 12”x12” cast iron top grate to support any sized pot or pan. Spacious Oven The oven measures 26.25” x 22" x 13” and comes with an oven rack that can be placed at two different heights giving you plenty of space to bake or broil a variety of dishes. The thermostat can be adjusted between 180°F and 500°F offering you the freedom of easily preparing any recipe. Durable, Long-lasting Design The Garland 36” value range features a stainless steel front, sides, backriser, and removable shelf for ultimate durability and easy maintenance. Four 6” stainless steel adjustable legs let you alter the height of the range to fit into any space as well as provide enough room to thoroughly clean underneath. A porcelain door liner and oven floor also . The oven bottom and inside door is made of porcelain, making them durable, extremely strong, and make it easy to maintain a clean oven. This Garland X36 also features split crumb trays. These trays guard against spillages and can be washed in the dishwasher. Read more Specifications Specifications Model X36-6R Length 35.5 inches Width 33.5 inches Height 57 inches (with legs) Oven Length 26.25 inches Oven Width 22 inches Oven Height 13 inches Number of Ovens 1 Number of Burners 6 Burner BTU 26,000 BTU each Oven BTU 29,000 BTU Number of Racks 1 Number of Rack Positions 2 Oven Temperature Range 180 - 500°F / 82 - 260°C Energy Type Liquid Propane Total BTU Natural Gas 185,000 BTU Product Type Commercial Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet

10 open burners with two standard size ovens Total of 366,000 BTU/hr of power Natural gas powered Stainless steel construction Standard ovens equipped with one adjustable rack and keep-cool handle each Durable and easy-to-read knobs Removable stainless steel shelf attached to backguard Description Get the most out of your range with the Garland X60-10RR Sunfire X Series 60” Natural Gas Range. Perfect for busy restaurants with a large kitchen staff, the Garland X60-10RR provides an outstanding amount of cooking space in both the range and dual ovens. You’ll have the capacity to simultaneously cook a number of different dishes from soup to stir fry to roasted chicken and so much more, boosting your production and saving precious time. Powerful and Spacious Range The X60-10RR offers an incredible amount of usable space thanks to the 27-inch deep cooking surface. It comes equipped with 10 high-quality, open cast-iron burners and two standard sized Sunfire ovens. The burners are encased in split cast iron ergonomic grates and each boast 30,000 BTU/hr or 8.79 kW of power. Their two-piece design allows for easy removal when cleaning. This range features two standard sized ovens each measuring 26.25”W x 22”D x 13”H. Solid porcelain lines the floor and doors and helps prevent corrosion as well as stuck on food. Straight steel tube oven burners each produce 33,000 BTU/hr or 9.67 kW of power. Both ovens can also be adjusted with separate thermostats from “Low” to 500°F (260°C). Each oven includes a rack that can be adjusted on two levels. In addition, the heavy-duty doors feature keep-cool handles ensuring the safety of workers in a busy and bustling kitchen. Durable, Long-lasting Design The front and sides of the X60-10RR are constructed from a durable stainless steel that also makes it easy to clean. The range also features a 4-inch stainless steel plate rail and backguard with a removable stainless steel shelf. Four 6-inch steel core, injection molded legs keeps the range at a comfortable working height while allowing you to easily get underneath it in order to perform a thorough clean every day. Read more Specifications Specifications Model X60-10RR Width 59.06 inches Depth 33.5 inches Height 57 inches Power Type Gas Gas Type Natural Gas Total BTU 366,000 BTU/hr Number of Burners 10 Burner Type Grates Burner BTU 30,000 BTU/hr each Number of Ovens 2 Oven BTU 33,000 BTU/hr each Oven Width 26.25 inches Oven Depth 22 inches Oven Height 13 inches Temperature Range LOW to 500°F (260°C) Number of Oven Racks 2 Material Stainless Steel Gas Connection Size 1 inch Type Commercial Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 1" Gas Connection This unit uses a 1" gas inlet connection. Files Spec Sheet

Natural gas connection, convertible to liquid propane 2 open burners with heavy-duty cast-iron grates Total of 60,000 BTU/hr of power Manual infinite heat control valves Standing pilot ignition system Stainless steel construction Full width crumb tray Description Effortlessly increase your restaurant’s production during the busiest food services with the Vulcan VHP212 Heavy Duty Countertop 12” 2-Burner Gas Hot Plate. Whether you need a few extra burners to support your crowded commercial range or are looking to offer your customers more variety in your menu, Vulcan’s gas hot plate is an efficient solution that will save you hundreds of dollars a year in fuel costs. With two powerful open burners, this countertop hot plate offers a total of 60,000 BTU/hr of power, making it perfect for sautés, stir fry, and even reductions thanks to its excellent “turn down” abilities. Each burner has a two-piece design with lift-off heads that make them extremely easy to clean. The hot plate also features one trouble-free manual heat control valve per burner and uses a standing pilot ignition system to start up. The front, sides, and top ledge of the hot plate are constructed out of stainless steel making it incredibly durable. It comes with two heavy-duty cast-iron top grates that will withstand the bustling environment of a commercial kitchen for years. It’s also equipped with 4-inch adjustable legs to provide you with a comfortable working height of 13 inches. The Vulcan 12-inch countertop hot plate is supplied with a natural gas connection but can be field converted to liquid propane with a conversion kit included with the unit. Read more Specifications Specifications Model VHP212 Width 12 inches Depth 31 inches Height 16 inches Working Height 12 inches Power Type Natural Gas Total BTU 60,000 BTU/hr Number of Burners 2 Burner BTU 30,000 BTU/hr Control Type Heat Control Valve Burner Style Open Grate Type Cast-Iron Installation Type Countertop Gas Connection Size 3/4 inch Material Stainless Steel Type Countertop Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files

10 open burners with two standard size ovens Total of 318,000 BTU/hr of power Liquid propane powered Stainless steel construction Standard ovens equipped with one adjustable rack and keep-cool handle each Durable and easy-to-read knobs Removable stainless steel shelf attached to backguard Description Get the most out of your range with the Garland X60-10RR Sunfire X Series 60” Liquid Propane Range. Perfect for busy restaurants with a large kitchen staff, the Garland X60-10RR provides an outstanding amount of cooking space in both the range and dual ovens. You’ll have the capacity to simultaneously cook a number of different dishes from soup to stir fry to roasted chicken and so much more, boosting your production and saving precious time. Powerful and Spacious Range The X60-10RR offers an incredible amount of usable space thanks to the 27-inch deep cooking surface. It comes equipped with 10 high-quality, open cast-iron burners and two standard sized Sunfire ovens. The burners are encased in split cast iron ergonomic grates and each boast 26,000 BTU/hr or 6.1 kW of power. Their two-piece design allows for easy removal when cleaning. This range features two standard sized ovens each measuring 26.25”W x 22”D x 13”H. Solid porcelain lines the floor and doors and helps prevent corrosion as well as stuck on food. Straight steel tube oven burners each produce 29,000 BTU/hr or 8.5 kW of power. Both ovens can also be adjusted with separate thermostats from “Low” to 500°F (260°C). Each oven includes a rack that can be adjusted on two levels. In addition, the heavy-duty doors feature keep-cool handles ensuring the safety of workers in a busy and bustling kitchen. Durable, Long-lasting Design The front and sides of the X60-10RR are constructed from a durable stainless steel that also makes it easy to clean. The range also features a 4-inch stainless steel plate rail and backguard with a removable stainless steel shelf. Four 6-inch steel core, injection molded legs keeps the range at a comfortable working height while allowing you to easily get underneath it in order to perform a thorough clean every day. Read more Specifications Specifications Model X60-10RR Width 59.06 inches Depth 33.5 inches Height 57 inches Power Type Gas Gas Type Liquid Propane Total BTU 318,000 BTU/hr Number of Burners 10 Burner Type Grates Burner BTU 26,000 BTU/hr each Number of Ovens 2 Oven BTU 29,000 BTU/hr each Oven Width 26.25 inches Oven Depth 22 inches Oven Height 13 inches Temperature Range LOW to 500°F (260°C) Number of Oven Racks 2 Material Stainless Steel Gas Connection Size 1 inch Type Commercial Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 1" Gas Connection This unit uses a 1" gas inlet connection. Files Spec Sheet

21.3" x 20.7" x 3.9" chamber size Commercial built grade Easy to use intuitive interface Simple to clean and maintain Designed for culinary use Description US Range model X60-6R24RR has a large 27" (686 mm) work top surface, stainless steel front and sides as well as a stainless steel 4" (102 mm) plate rail, stainless steel back guard, w/removable stainless steel shelf. 24" (610 mm) raised griddle broiler section w/3 cast iron burners each rated 14,500Btuh/4-25kw and a 12" (305 mm) section stamped drip trays w/ dimpled bottom. Each standard oven is constructed for even broiling and features two position fixed rack guide w/one oven rack. Powerful 30,000 Btuh/ 8.79 kW 2 piece cast iron “Q” style donut open burner. 5/8" (15 mm) thick steel griddle plate w/manual hi/lo valve control, heavy duty oven door w/keep-cool handle, 4-1/4" (108 mm) wide grease trough. 33,000 Btuh/9.67 kW straight steel tube oven burner. Nickel plated oven rack with two fixed position oven rack guides. Read more Specifications Specifications Model X60-6R24RR Width 59 inches Width 33.5 inches Height 57 inches Oven Width 26.25 inches Oven Depth 22 inches Oven Height 13 inches Manifold Operating Pressure 10 inches Gas Type Natural Gas Top Burner BTU 26,000 BTU/h Oven BTU 29,000 BTU/h Griddle/Broiler BTU 33,000 BTU/h Product Type Commercial Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. Files Spec Sheet

36" worktop surface Stainless steel construction Heavy-duty hot plates 3/4” NPT gas regulator with “T” gas manifold connection Natural Gas Description The Garland GTOG36-6 36" Natural Gas 6-Burner Gas Hot Plate is a versatile and powerful cooking solution for commercial kitchens. With its compact design and impressive 180,000 BTU output, this hot plate is perfect for restaurants, catering services, and food trucks that need high-performance cooking in a space-saving footprint. Equipped with six open burners, offering precise heat control for various cooking tasks, from simmering delicate sauces to rapidly boiling water. Each burner features heavy-duty cast-iron grates, ensuring durability and excellent heat retention. The compact 36" width allows for easy placement on countertops or workstations, maximizing your kitchen's efficiency without compromising power. Constructed with durable stainless steel, it is built to withstand the rigors of daily use while ensuring easy cleaning. Whether you’re preparing entrees, sides, or sauces, the Garland GTOG36-6 delivers consistent, reliable performance, making it an essential addition to any professional kitchen. Read more Specifications Specifications Model GTOG36-6 Width 36.10 Inches Depth 32 Inches Height 13 Inches Heating Source Hot Plates Power Type Natural Gas Total BTU 180,000 BTU/Hr Installation Type Countertop Material Stainless Steel Product Type Countertop Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet