Vulcan Tilting Skillet / Braising Pan

Vulcan's popular commercial V Series braising pans offer more standard features than the competition, including stainless steel fully-welded one-piece design with coved corners and satin finish (interior and exterior). NEW FastBatch technology (electric models) reduces boil time by up to 20% compared to traditional models, improving productivity and ticket-to-table times. Watertight controls and enclosure Stainless steel cooking pan with embossed gallon and liter markings Perforated pouring lip strainer included Stainless steel spring assist cover with wrap around cool-to-the-touch handle and condensate lip Solid state temperature controls adjust from 50°F - 425°F "L" faucet bracket adds 3" to width, field installed left or right side Specifications Model VE40 Width 46 inches Depth 50.1 inches Height 40.5 inches Height (Lid Open) 70 inches Power Type Electric Voltage 208V Hertz 60 Hz Phase 3 Phase Wattage 16 kW Amps 42-46 Amps Cooking Area 39 x 23 inches Capacity 40 gal. / 152 L Number of Servings (4 oz.) 1,280 Tilt Operation Manual Temperature Range 50°F - 425°F Installation Type Floor Material Stainless Steel Type Electric Braising Pan UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. UL Classified EPH Complies with UL safety standards and ANSI/NSF standards.

Vulcan's popular commercial V Series braising pans offer more standard features than the competition, including stainless steel fully-welded one-piece design with coved corners and satin finish (interior and exterior). NEW FastBatch technology (electric models) reduces boil time by up to 20% compared to traditional models, improving productivity and ticket-to-table times. Watertight controls and enclosure Stainless steel cooking pan with embossed gallon and liter markings Perforated pouring lip strainer included Stainless steel spring assist cover with wrap around cool-to-the-touch handle and condensate lip Solid state temperature controls adjust from 50°F - 425°F "L" faucet bracket adds 3" to width, field installed left or right side Specifications Model VE30 Width 36 inches Depth 50.1 inches Height 40.5 inches Height (Lid Open) 70 inches Power Type Electric Voltage 208V Hertz 60 Hz Phase 3 Phase Wattage 12 kW Amps 33 Amps Cooking Area 29 x 23 inches Capacity 30 gal. / 114 L Number of Servings (4 oz.) 960 Tilt Operation Manual Temperature Range 50°F - 425°F Installation Type Floor Material Stainless Steel Type Electric Braising Pan UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. UL Classified EPH Complies with UL safety standards and ANSI/NSF standards.

Vulcan's popular commercial V Series braising pans offer more standard features than the competition, including stainless steel fully-welded one-piece design with coved corners and satin finish (interior and exterior). Watertight controls and enclosure Electronic ignition (gas models) Stainless steel cooking pan with embossed gallon and liter markings Perforated pouring lip strainer included Stainless steel spring assist cover with wrap around cool-to-the-touch handle and condensate lip Solid state temperature controls adjust from 50°F - 425°F "L" faucet bracket adds 3" to width, field installed left or right side Specifications Model VG40 Width 46 inches Depth 50.1 inches Height 40.5 inches Height (Lid Open) 70 inches Power Type Natural Gas Total BTU 120,000 BTU/hr Cooking Area 39 x 23 inches Capacity 40 gal. / 152 L Number of Servings (4 oz.) 1,280 Tilt Operation Manual Temperature Range 50°F - 425°F Gas Inlet Size 3/4 inches Installation Type Floor Material Stainless Steel Type Gas Braising Pan UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection.

Vulcan's popular commercial V Series braising pans offer more standard features than the competition, including stainless steel fully-welded one-piece design with coved corners and satin finish (interior and exterior). Watertight controls and enclosure Electronic ignition (gas models) Stainless steel cooking pan with embossed gallon and liter markings Perforated pouring lip strainer included Stainless steel spring assist cover with wrap around cool-to-the-touch handle and condensate lip Solid state temperature controls adjust from 50°F - 425°F "L" faucet bracket adds 3" to width, field installed left or right side Specifications Model VG30 Width 36 inches Depth 50.1 inches Height 40.5 inches Height (Lid Open) 70 inches Power Type Natural Gas Total BTU 90,000 BTU/hr Cooking Area 29 x 23 inches Capacity 30 gal. / 114 L Number of Servings (4 oz.) 960 Tilt Operation Manual Temperature Range 50°F - 425°F Gas Inlet Size 3/4 inches Installation Type Floor Material Stainless Steel Type Gas Braising Pan UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection.