Broaster 1800GH 42 Lb. Natural Gas Pressure Fryer - 65,000 BTU
Product Overview
- Fast & Productive
- Unique Pressure Activated Cover Locking Mechanism
- Proven Round Cooking Well Design
- Fully Welded Cooking Well
- Easy to Operate
- Unique Auto CompTMfeature
- Automatic Cook Cycle Counter
- Built in Filter System
- Touch Screen Controller Option Available
Description
Primary construction is of stainless steel built on powder- coated steel frame with chrome-plated front leveling feet. Rear legs are fitted with casters. Round cooking well with 42 pound cooking oil capacity operates between 12-14 psi gauge pressure at temperatures up to 375 ̊ F.
Triple-redundant safety system is featured consisting of chrome plated relief valve, stainless steel splash guard and single action patented cam lock cover system with pressure regulator interlock. Also has single action combined pressure regulator valve/remote timer control, drain valve interlock and pressure activated cover locking mechanism. All ensure operator convenience and safety.
Solid state Temp-N-Time™ controller provides 10 programmable cooking profiles with built-in, automatic cook-cycle counter. Auto-Comp feature automatically adjusts cooking time dependent on size and temperature of load.
On-board integrated filtration system consists of easily accessible stainless steel filter tray assembly. Powered by a 1/3 horse-power motor coupled to 5 gallon-per-minute rotary gear displacement oil pump.
Equipment is covered by manufacturer’s 1 year parts and labor warranty on all systems, additional 1 year on controller parts and 10 year repair warranty on cooking well. Solid- state controller is backed by a 2-year warranty.
Specifications
| Specifications | |
|---|---|
| Model | 1800GH-ST |
| Width | 18 Inches |
| Depth | 35.75 Inches |
| Height | 45.40 Inches |
| Counter Height | 37.65 Inches |
| Total BTU | 65,000 BTU |
| Voltage | 120 V |
| Hertz | 60 |
| Phase | 1 Ph |
| Material | Stainless Steel |
| Product Type | Fryer |
NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.
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