Pizza Ovens & Wood Burning Ovens

Size: Large 42” x 32 x 7” compartment with 1” pizza stone Capacity: 1,824 sq. in. of cooking space on four cordierite decks Stainless steel construction Energy-saving “Power-Pak” burner and baffle system for even heat and baking Space Saver — only 50" wide Thermostat controlled up to 700°F All controls can be easily serviced and replaced Description The Peerless CW41P 50" Single Deck Natural Gas Pizza Oven is an ideal choice for the busy restaurant or pizzeria. With a generous 60,000 BTU, you'll be able to bake up delicious pizzas quickly and efficiently. This unit is constructed of stainless steel, making it incredibly durable and easy to clean. The CW41P Oven also features our exclusive "Power-Pak" burner system combined with a unique baffle design that combines the economy of gas with excellent cooking capabilities. If space is a problem, you'll appreciate the compact design, which saves valuable kitchen space compared to competitive brands. The CW41P gas deck oven can also be double stacked to increase production in the same space. Read more Specifications Specifications Model CW41P Length 50 Inches Depth 42 Inches Height 52 Inches Gas Type Natural Gas Total BTU 60,000 BTU Number of Decks 1 Oven Interior Length 42 Inches Oven Interior Depth 32 Inches Oven Interior Height 7 Inches Temperature Range 300°F - 650°F (149°C - 343°C) Product Type Deck Pizza Oven ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. ETL Sanitation List This item demonstrates compliance to North American sanitation standards Files Spec Sheet

Pizza Decks Standard Large 24” x 19” x 15”compartment ½” pizza stones Stainless Steel Front Large Capacity 1,824 sq. inches of available cooking space on four, cordierite decks Pizza Decks Standard Large 24” x 19” x 15”compartment ½” pizza stones Energy Efficient New energy-saving “Power-Pak” burner system coupled with our unique baffle system for even heat and better baking Full Range Thermostat 300°F - 650°F (149°C - 343°C) Easily Serviceable Description The Peerless C131P 30" Single Stack Quad Deck Natural Gas Deck Pizza Oven is perfect for commercial restaurant/catering use. This reliable pizza oven delivers reliable heat with 30,000 BTUs of power. With its large cooking chamber and adjustable controls, you can create delicious pizzas every time. This oven features a durable stainless steel construction for long-lasting use. The C131P is equipped with our new energy-saving “PowerPak” 3-cell burner system and our unique baffle system which make the oven highly efficient and helps eliminate hot spots. The heavily insulated walls coupled with our special vent system reduce heat loss yet keep the area safe for workers. The C131P is well-powered by 30,000 BTUs which enables it to have an extremely fast recovery rate. The C131P comes with removable shelves which increase the oven’s capabilities for either baking or roasting (this feature comes with the gas oven only). This counter top unit is also double stackable for double the capacity, double the efficiency and double the profits. The C131P comes with an optional floor base (SPK31) for extra storage. Read more Specifications Specifications Model C131P Length 30 Inches Depth 27.5 Inches Height 31 Inches Gas Type Natural Gas Total BTU 30,000 BTU Gas Inlet Size .75 Inches Number of Decks 1 Number of Shelves 4 Oven Interior Length 26 Inches Oven Interior Depth 19 Inches Oven Interior Height 15 Inches Temperature Range 300°F - 650°F (149°C - 343°C) Product Type Deck Oven ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. ETL Sanitation List This item demonstrates compliance to North American sanitation standards Files Spec Sheet

Double deck gas pizza oven with 80,000 BTU Natural gas powered 55.25" wide cooking area Stainless steel construction Individual temperature controls for each deck Removable crumb trays for easy cleaning Heavy-duty oven doors with cool-touch handles 4" adjustable legs for stability Description This commercial pizza oven is designed for the busy restaurant environment. Garland G2072 Natural Gas 55.25" Double Deck Gas Pizza Oven, with a total of 80,000 BTU, is perfect for pizza shops and catering services. This double deck oven features two individual ovens, each with its own temperature control, allowing you to cook different types of pizzas simultaneously. The steel-clad ovens are insulated with two layers of ceramic fiber insulation to ensure maximum heat retention, while the two adjustable air flow dampers let you control the rate of heat distribution throughout the cooking chamber. This pizza oven is designed with a low profile control panel, making it easy to operate. The front-mount gas control valves, along with the manual igniter and pilot light, deliver easy operation, and the stainless steel exterior ensures durability and easy maintenance for years of reliable performance. The Garland G2072 Natural Gas 55.25" Double Deck Gas Pizza Oven is an ideal oven for pizzerias, catering services, and other commercial kitchens serving up delicious pizzas. Read more Specifications Specifications Model G2072 Shipping Weight 1000 Lbs. Width 55.25 Inches Depth 38 Inches Height 66.5 Inches Deck Width 42 Inches Deck Depth 32 Inches Deck Height 7 Inches Door Type Solid Power Type Natural Gas/Liquid Propane Gas Inlet Size .75 Inches Number of Decks 2 Style Deck Style Tempurature Range 150 - 500 Degrees F Total BTU 80,000 BTU UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet

Natural gas powered 55.25" wide Triple deck 120,000 BTU Ideal for pizza, sandwiches, and other baked goods Stainless steel construction Individual temperature controls for each deck Removable crumb trays for easy cleaning Description The Garland G2073 Natural Gas 55.25" Triple Deck Gas Pizza Oven is a powerful and efficient piece of cooking equipment. With up to 120,000 BTUs of power, this oven can quickly produce a variety of delicious pizzas. Its three decks provide ample space for large batches of pizza, and its insulated double wall ensures even heat distribution for perfectly cooked results. This oven features a stainless steel interior and exterior, making it easy to clean and maintain while providing an attractive appearance. Its interior is lined with aluminized steel deck covers, making it easy to slide pizzas in and out. The oven is also equipped with an adjustable pilot for flame adjustment and an adjustable thermostat for precise temperature control. The Garland G2073 Natural Gas 55.25" Triple Deck Gas Pizza Oven is also easy to install, requiring only a natural gas connection and a 120V electrical connection. With its combination of high power, large capacity, and easy installation, this oven is an ideal choice for busy pizza shops and restaurants. Read more Specifications Specifications Model G2073 Shipping Weight 1000 lb. Width 55.25 Inches Depth 38.25 Inches Height 68 Inches Deck Width 42 Inches Deck Depth 32 Inches Deck Height 7 Inches Door Type Solid Gas Inlet Size .75 Inches Number of Decks 3 Power Type Natural Gas/Liquid Propane Style Deck Style Temperature Range 150 - 500 Degrees F Total BTU 120,000 BTU UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet

Natural gas powered double deck oven 55" wide oven cavity Can roast or bake 40,000 BTU Stainless steel construction Individual temperature controls for each deck Removable crumb tray 6" adjustable legs Description Introducing the Garland G2121 Natural Gas 55" Double Deck Roast / Bake Oven - 40,000 BTU. This commercial-grade double deck oven is designed for optimal performance and cooking efficiency. It is powered by 40,000 BTU/hr of natural gas and features two oven chambers. The oven chambers are both 25" wide and 58" long and feature independent temperature controls for greater temperature accuracy. The Garland G2121 also features two independent heating elements, one located at the top of each oven chamber and one located at the bottom. This design ensures that the oven maintains an even temperature throughout the entire cooking cycle. The oven is also equipped with cool-to-touch exterior panels that make it safe to use in busy commercial kitchens. The Garland G2121 Natural Gas Double Deck Oven is perfect for large scale roasting and baking tasks. It can cook up to 30 full-size sheet pans of food at one time, making it a great option for kitchens that need to produce large quantities of food quickly and efficiently. With its easy-to-use control panels and reliable performance, the Garland G2121 is sure to be a great asset in any kitchen. Read more Specifications Specifications Model G2121 Shipping Weight 630 lb. Width 55.25 Inches Depth 38.25 Inches Height 63 Inches Deck Width 42 Inches Deck Depth 32 Inches Deck Height 12 Inches Door Type Solid Features NSF Listed Gas Inlet Size .75 Inches Number of Decks 1 Power Type Natural Gas Style Deck Style Temperature Range 150 - 500 Degrees F Total BTU 40,000 BTU UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet

Natural gas oven with 80,000 BTU Double deck design with 55.25" width Ideal for roasting and baking Stainless steel construction for durability Independent temperature controls for each deck Removable oven racks for easy cleaning Thermostatic controls for precise temperature control Cool-to-the-touch door handles for safety Description The Garland G2121-71 Natural Gas 55.25" Double Deck Roast / Bake Oven is designed to deliver exceptional cooking performance. With 80,000 BTU, this double deck oven is capable of handling multiple cooks and recipes at once, quickly and evenly roasting and baking your favorite dishes. This oven features two separate decks, each with a generous 25" width and 27" depth. A heavy-duty thermostatic control system provides superior accuracy and heat distribution, and the robust construction ensures lasting durability and reliability. For added convenience, the G2121-71 includes one pull-out rack for each deck for easy loading and unloading. The smooth, steel exterior is easy to clean and maintain, making it a great addition to any busy kitchen. Read more Specifications Specifications Model G2121-71 Shipping Weight 1095 lb. Width 55.25 Inches Depth 38.25 Inches Height 71.5 Inches Bake Deck Width 42 Inches Roast Deck Width 42 Inches Bake Deck Depth 32 Inches Roast Deck Depth 32 Inches Bake Deck Height 7 Inches Roast Deck Height 12 Inches Door Type Solid Features NSF Listed Gas Inlet Size 3/4 Inches Number of Decks 2 Power Type Natural Gas Style Deck Style Temperature Range 150 - 500 Degrees F Total BTU 80,000 BTU NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet

Natural gas powered oven with 120,000 BTU 55.25" triple deck oven with 3 separate compartments Each compartment has independent temperature control Stainless steel construction with porcelain enamel interior Each compartment has a separate door with a cool-to-touch handle Ovens are equipped with a pilot light and thermocouple safety system Each compartment has a removable crumb tray for easy cleaning Ovens are designed for roasting and baking Description The Garland G2121-72 Natural Gas 55.25" Triple Deck Roast / Bake Oven is a reliable and efficient piece of equipment for all your cooking needs. This oven features three decks with a total of 8 cooking compartments and 120,000 BTUs of power to get your cooking done quickly and efficiently. The natural gas fuel source reduces emissions, making for a cleaner cooking experience. This model also includes two unique door handles for easy access and a 60-minute timer to ensure your food is cooked to perfection. The Garland G2121-72 Natural Gas 55.25" Triple Deck Roast / Bake Oven is made from durable stainless steel construction with an easy-to-clean design. The adjustable temperature control allows you to adjust the temperature to the desired setting while the enamel-coated interior ensures your oven will last. This oven is also equipped with a removable crumb tray and side-hinged doors for easy access. Ideal for restaurants, bakeries, and catering services, the Garland G2121-72 Natural Gas 55.25" Triple Deck Roast / Bake Oven is a reliable and efficient piece of equipment that will help get your cooking done quickly and easily. With its durable construction and efficient fuel source, this oven is sure to meet your needs. Get your cooking done faster and more efficiently with the Garland G2121-72 Natural Gas 55.25" Triple Deck Roast / Bake Oven. Read more Specifications Specifications Model G2121-72 Shipping Weight 1615 lbs. Width 55.25 Inches Depth 38.25 Inches Height 73 Inches Bake Deck Width 42 Inches Roast Deck Width 42 Inches Bake Deck Depth 32 Inches Roast Deck Depth 32 Inches Bake Deck Height 7 Inches Roast Deck Height 12 Inches Door Type Solid Features NSF Listed Gas Inlet Size 3/4 Inches Number of Decks 3 Power Type Natural Gas/Liquid Propane Style Deck Style Temperature Range 150 - 500 Degrees F Total BTU 120,000 BTU UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. CSA Certified This item has been certified by the Canadian Standards Association. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet

60,000 BTU gas bake deck oven 33" wide deck Stainless steel construction Individual temperature control for each deck Independent gas valves for each deck Removable crumb tray for easy cleaning Heavy-duty cast iron top grates Removable door for easy cleaning 6" adjustable legs Description The Peerless 2324B 33" Multi-Deck Gas Bake Deck Oven is the perfect solution to bake large batches of fresh, delicious bakery products. With a total of four decks, this commercial-grade oven offers a total of 60,000 BTUs of power, perfect for baking large batches of cakes, rolls, muffins, and other treats. Made of high-grade stainless steel, this oven is designed to withstand the rigors of commercial use. The large capacity oven can hold up to six 18" x 26" sheet pans or twelve 13" x 18" sheet pans. The temperature range of this oven is from 200°F to 500°F, allowing you to adjust the heat for different types of baking. The Peerless 2324B 33" Multi-Deck Gas Bake Deck Oven also features two air fans, which circulate hot air throughout the oven evenly. This provides even heating and helps to ensure that all of your products bake evenly. The two door design makes it easy to access the oven, while the removable bottom panel makes cleaning easier. This commercial-grade gas oven is perfect for bakeries, restaurants, and other food service operations that need to bake large batches of fresh, delicious treats quickly and easily. Whether you're baking cakes, rolls, muffins, or other products, the Peerless 2324B 33" Multi-Deck Gas Bake Deck Oven is the perfect solution for all of your baking needs. Read more Specifications Specifications Model 2324B Shipping Weight 550 lb. Width 41.5 Inches Depth 27 Inches Height 67 Inches Deck Width 33 Inches Deck Depth 22 Inches Deck Height 7.5 Inches Burner Style Tubular Door Type Solid Exterior Material Black Enamel Steel Sides and Top/Black-Coated Enamel Stainless Steel Front Features Adjustable Legs/Made in America Gas Inlet Size .75 Inches Interior Material Aluminized Steel Number of Decks 4 Power Type Natural Gas/Liquid Propane Style Deck Style Temperature Range 250 - 550 Degrees F Total BTU 60,000 BTU Type Deck Ovens ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. ETL Sanitation List This item demonstrates compliance to North American sanitation standards Made in America This product was made in United States of America. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet

60,000 BTU gas deck oven 33" wide cooking chamber 3 decks with 4" spacing between decks Manual controls with adjustable thermostat Stainless steel construction Removable crumb tray for easy cleaning 6" adjustable legs Description The Peerless 2324M 33" Multi-Deck Mexican Gas Deck Oven will revolutionize the way you cook! With an impressive 60,000 BTU, you’ll be able to cook large batches of your favorite Mexican dishes quickly and efficiently. The oven has adjustable thermostatic controls and two pull-out decks with granite stone and chrome-plated baking racks for easy cleaning and maximum airflow. The heavy-duty doors are insulated to keep heat in, and the free-standing design allows for easy placement and mobility in your kitchen. This oven is perfect for any busy kitchen or restaurant serving Mexican food. With its large capacity, you’ll be able to feed a crowd and keep them coming back for more of your delicious offerings. The stainless steel construction ensures that you’ll get years of reliable use out of this oven. Plus, you can trust Peerless to provide the best in quality and customer service. Read more Specifications Specifications Model 2324M Width 41.5 Inches Depth 27 Inches Height 67 Inches Deck Width 33 Inches Deck Depth 22 Inches Deck Height 7.5 Inches Burner Style Tubular Door Type Solid Exterior Material Black Enamel Steel Sides and Top/Black-Coated Enamel Stainless Steel Front Features Adjustable Legs/Made in America Gas Inlet Size .75 Inches Interior Material Aluminized Steel Number of Decks 4 Power Type Natural Gas Style Deck Style Temperature Range 300 - 650 Degrees F Total BTU 60,000 BTU Type Deck Ovens ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. ETL Sanitation List This item demonstrates compliance to North American sanitation standards Made in America This product was made in United States of America. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet

42" wide oven with 96,000 BTU Multi-deck design with 4 decks Gas powered with manual ignition Stainless steel construction for durability Individual temperature controls for each deck Removable crumb trays for easy cleaning Heavy-duty door hinges for long-lasting performance 6" adjustable legs for stability Description The Peerless 2348B 42" Multi-Deck Gas Bake Oven provides an efficient and powerful cooking solution for busy commercial kitchens. This gas oven features an impressive 96,000 BTU output, allowing it to quickly and evenly cook a variety of items. The four independent decks are perfect for baking large quantities of items simultaneously and can accommodate baking pans up to 18"x26". The heavy-duty design of the Peerless 2348B 42" Multi-Deck Gas Bake Oven ensures superior performance and long-lasting reliability. It is constructed of stainless steel for easy cleaning and corrosion resistance, and features a double wall insulated deck for added insulation. The oven also includes a combustion chamber for improved air circulation, recessed top and bottom heating elements, a removable crumb tray, and adjustable thermostat control. The Peerless 2348B 42" Multi-Deck Gas Bake Oven is an ideal choice for commercial baking needs. With its powerful output, large capacity, and rugged construction, it can handle even the most demanding baking tasks. The oven is easy to install and simple to use, making it a great addition to any kitchen. Read more Specifications Specifications Model 2348B Shipping Weight 750 Lbs. Width 50 Inches Depth 37 Inches Height 67 Inches Deck Width 42 Inches Deck Depth 32 Inches Deck Height 7.5 Inches Burner Style Tubular Door Type Solid Exterior Material Black Enamel Steel Sides and Top/Black-Coated Enamel Stainless Steel Front Features Adjustable Legs/Made in America Gas Inlet Size .75 Inches Interior Material Aluminized Steel Number of Decks 8 Power Type Liquid Propane Style Deck Style Temperature Range 250 - 550 Degrees F Total BTU 96,000 BTU ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. ETL Sanitation List This item demonstrates compliance to North American sanitation standards Made in America This product was made in United States of America. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet

Peerless 2348M Multi-Deck Mexican Gas Deck Oven is a commercial grade oven with a 96,000 BTU rating. It has a stainless steel exterior and interior, with a double wall construction for insulation. Description The Peerless 2348M Multi-Deck Mexican Gas Deck Oven is the perfect choice for commercial catering businesses. With a powerful 96,000 BTU gas burner system, this oven is capable of delivering consistent, high-quality results every time. The four-deck design offers considerable space to bake a variety of products at once, allowing kitchen staff to work efficiently and avoid bottlenecks. The oven is insulated with heavy-duty ceramic fibre to retain heat and maximize fuel efficiency. The large glass doors provide an unobstructed view of the contents, making it easy to monitor progress. The oven is designed with a durable stainless steel exterior, which is easy to clean and resistant to corrosion. The interior features aluminized steel walls for added durability and strength. There is an adjustable thermostat with a temperature range of up to 500°F for greater control over baking conditions. The oven also has a timer and alarm system to ensure even baking and alert the operator when the cooking cycle is complete. Finally, there is a quick-connect gas connection that simplifies the installation process. Read more Specifications Specifications Model 2348M Shipping Weight 750 Lbs. Width 50 Inches Depth 37 Inches Height 67 Inches Deck Width 42 Inches Deck Depth 32 Inches Deck Height 7.5 Inches Burner Style Tubular Door Type Solid Exterior Material Black Enamel Steel Sides and Top/Black-Coated Enamel Stainless Steel Front Features Adjustable Legs/Made in America Gas Inlet Size .75 Inches Interior Material Aluminized Steel Number of Decks 8 Power Type Natural Gas Style Deck Style Temperature Range 300 - 650 Degrees F Total BTU 96,000 BTU ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. ETL Sanitation List This item demonstrates compliance to North American sanitation standards Made in America This product was made in United States of America. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet

Double stack gas bake oven with 60,000 BTU 30" wide oven chamber with two ovens Each oven has two adjustable racks Stainless steel construction for durability Manual control knobs for temperature and time Removable crumb tray for easy cleaning Cool-to-the-touch door handle 60-minute timer with bell signal Description The Peerless C231B 30" Double Stack Gas Bake Oven is a powerful and efficient piece of bakery equipment. With a BTU output of 60,000, this oven can quickly and efficiently bake a variety of items with precise temperature control. The two stacked ovens can be set to different temperatures for maximum baking efficiency, making it perfect for busy kitchens with multiple orders to fill. This double stack oven features an adjustable thermostat and a total of six adjustable rack positions for maximum baking versatility. The stainless steel exterior is easy to clean and maintain, and with its double stack design, this oven takes up a minimal amount of kitchen space. The Peerless C231B is a reliable and high-performance baking solution. Read more Specifications Specifications Model C231B Length 30 Inches Depth 27.5 Inches Height 64 Inches Total BTU 60,000 BTU Gas Inlet Size .75 Inches Number of Ovens 2 Oven Interior Length 26 Inches Oven Interior Depth 19 Inches Oven Interior Height 15 Inches Temperature Range 200 F to 550 F Deck Quantity Double Deck Oven Type Bake Oven ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. ETL Sanitation List This item demonstrates compliance to North American sanitation standards Files Spec Sheet

42" wide baking chamber with two decks 60,000 BTU gas-fired oven Stainless steel construction for durability Individual temperature controls for each deck Two-speed fan motor for even heat distribution Removable crumb tray for easy cleaning Heavy-duty door hinges for long-lasting performance Description Peerless CW51B 42" Bake Gas Deck Oven is a powerful and reliable cooking appliance capable of producing up to 60,000 BTUs. This oven is designed to provide even heat distribution for effective baking and cooking. It features a 53" wide baking chamber with a stainless steel rear panel and interior for easy cleaning. The oven is equipped with a manual thermostat and timer for precise temperature control and a manual fuel valve for easy fire control. The Peerless CW51B 42" Bake Gas Deck Oven is made from heavy-duty stainless steel for durable performance and construction. It also features a glass viewing window, illuminated on/off switch, and a removable crumb tray for quick and easy cleaning. With its durable design and high-performance, this oven is perfect for any restaurant, bakery, or other commercial foodservice operation. This gas deck oven can quickly and easily bake a variety of delicious pastries, breads, meats, and other items. Its high-performance burners provide efficient and even heat distribution for consistent, delicious results. With its safe and reliable design, this oven is the perfect addition to any commercial kitchen. Read more Specifications Specifications Model CW51B Exterior Material Stainless front only / stainless front, sides & top Interior Material Aluminized steel interior Dimensions 54"H x 50"W x 42"D Capacity Two 18” x 26” bun pans Shelf Size 12"H x 42"W x 32"D Number of Shelves 1 Number of Decks 1 Number of Doors 1 Number of Sections 1 Temperature Range 150ºF - 500ºF Shipping Weight 525 lbs Power Type Gas Fuel Type Natural gas / Liquid propane gas Total BTU Maximum 60,000 BTU input each Manufacturer Warranty One year parts and labor Product Condition New Opening required for installation 25 Inches ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. ETL Sanitation List This item demonstrates compliance to North American sanitation standards Files Spec Sheet

42" wide oven with two high decks 60000 BTU Bake gas deck ovens Heavy-duty stainless steel construction Individual temperature control for each deck Removable crumb tray for easy cleaning High-efficiency burners for even heat distribution Heavy-duty cast iron top grates High-temperature safety limit switch Description The Peerless CW52B 42" Bake Gas Deck Ovens with Two High Deck Ovens offer you the ultimate baking experience. With 60000 BTUs, these heavy-duty ovens will provide you with the most efficient and powerful baking for all your needs. Featuring an adjustable temperature and easy to use digital control panel, these ovens can reach temperatures up to 550°F and can bake up to 20 full-size sheet pans at once. The ovens also feature an insulated interior for energy-efficiency and consistent baking results. The Peerless CW52B Ovens come equipped with two high decks, providing ample baking space for all your baking needs. The oven’s durable stainless steel construction ensures long-term reliability and easy maintenance. The ovens are also UL and CSA approved, guaranteeing your safety and peace of mind. The Peerless CW52B 42" Bake Gas Deck Ovens with Two High Deck Ovens provide you with easy, efficient, and powerful baking. With their adjustable temperature and digital control panel, these ovens are perfect for any business or home kitchen. Get the most out of your baking experience with the Peerless CW52B Ovens! Read more Specifications Specifications Model CW52B Exterior Material Stainless Front Only / Stainless Front, Sides & Top Interior Material Aluminized Steel Interior Capacity Four 18”x26” bun trays per oven Dimensions 69"H x 50"W x 42"D Shelf Size 12"H x 42"W x 32"D Number of Shelves 2 Number of Doors 2 Number of Decks 2 Number of Sections 2 Temperature Range 150ºF - 500ºF Power Type Gas Fuel Type Natural gas / Liquid propane gas Total BTU Maximum 60,000 BTU input each Shipping Weight 1550 lbs Manufacturer Warranty One year parts and labor Product Condition New Opening required for installation 25 ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. ETL Sanitation List This item demonstrates compliance to North American sanitation standards Files Spec Sheet

42" gas oven with 120,000 BTU Stainless steel construction Two-speed, 3/4 HP fan motor Two-position rack guides Description The Peerless CW62BSC 42" Gas Bake and Roast Deck Oven is an essential appliance for any commercial kitchen. This oven is constructed from durable type 304 stainless steel, providing long-lasting reliability with easy cleaning and maintenance. With a maximum temperature of 500°F, the Peerless CW62BSC is equipped to bake and roast a variety of dishes. This professional-grade deck oven features an insulated oven chamber and double-wall insulated front that provide superior heat retention and even heat distribution. It is powered by 120,000 BTU burners, giving you powerful, consistent heat to get the job done. The dual-deck design is equipped with 6 adjustable racks, giving you ample space to cook multiple dishes at once. The Peerless CW62BSC 42" Gas Bake and Roast Deck Oven is an efficient and reliable way to meet all your baking and roasting needs. It has the power and capacity to handle large or small batches of food, making it ideal for busy commercial kitchens. With its robust construction and powerful burners, this oven is perfect for baking, roasting, and more. Read more Specifications Specifications Model CW62BSC-NG Condition New Length 56 Inches Depth 42 Inches Height 70 Inches Total BTU 120,000 BTU Gas Inlet Size .75 Inches Number of Ovens 4 Oven Interior Length 42 Inches Oven Interior Depth 32 Inches Oven Interior Height 7 Inches Temperature Range 250 F to 550 F Deck Quantity Double Deck Oven Type Bake Oven ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. ETL Sanitation List This item demonstrates compliance to North American sanitation standards Files Spec Sheet

18.5" deck oven with a single stone deck 480V power supply Stainless steel construction Digital temperature control Thermostat range of 150°F to 550°F 60-minute timer with audible alarm Interior light Removable crumb tray 4" adjustable legs Description Doyon 1T1 Artisan 1 Stone 18.5" Deck Oven – 480V is the perfect oven for your commercial kitchen. This oven is designed to provide superior results with its powerful, 480V, 4.3kW electric single-deck, stone-bottom oven. It has a stainless steel interior and exterior, making it simple to clean and maintain. The oven is equipped with a digital temperature controller, allowing you to precisely control the temperature to achieve consistent baking results. It also features a 60-minute timer and an interior light for easy monitoring. The 18.5" baking chamber is ideal for baking up to 12 - 16" pizzas, as well as other items like pretzels, bagels, and more. The 1T1 Artisan 1 Stone 18.5" Deck Oven – 480V is perfect for baking a variety of items for your customers. Read more Specifications Specifications Model 1T1 Shipping Weight 580 lb. Width 34.25 Inches Depth 46.25 Inches Height 57.87 Inches Deck Width 18.25 Inches Deck Depth 30 Inches Deck Height 8 Inches Amps 9.2 Amps Hertz 60 Hertz Phase 3 Phase Voltage 480 Volts Wattage 7.7 Kilowatts 18 x 26 Pan Capacity 1 Pan Door Type Solid Number of Decks 1 Power Type Electric Style Deck Style Files Spec Sheet Manual

Electric deck oven with two baking chambers 37.5" wide baking surface 480V power supply Independent temperature control for each chamber Digital timer and temperature display Stainless steel construction Removable crumb tray Automatic steam injection system Adjustable feet for leveling Description Create delicious, artisan-style dishes with the Doyon 2T1 Artisan 1 Stone 37.5” Electric Deck Oven – 480V. This heavy-duty commercial oven features two independent decks, each with a large 37.5-inch cooking surface, perfect for making a variety of breads, pastries, pizza, and more. The two-compartment design allows for simultaneous cooking of two different dishes at two different temperatures. The oven’s baking stone creates an even heat distribution, ensuring perfectly cooked dishes every time. The interior is constructed of stainless steel for easy cleaning, and a double walled construction and insulation ensure optimal temperature efficiency. It is powered by a robust 480V electrical connection, creating a powerful baking experience. With simple digital controls and a temperature range of 150-500°F, you can easily adjust the temperature and time settings to create the perfect dish. The Doyon Artisan 1 Stone 37.5” Electric Deck Oven will make a dependable addition to any kitchen. Read more Specifications Specifications Model 2T1 Shipping Weight 700 lb. Width 56.25 Inches Depth 46.25 Inches Height 57.87 Inches Deck Width 37.5 Inches Deck Depth 30 Inches Deck Height 8 Inches Amps 14 Amps Hertz 60 Hertz Phase 3 Phase Voltage 480 Volts Wattage 12 Kilowatts 18 x 26 Pan Capacity 2 Pans Door Type Solid Number of Decks 1 Power Type Electric Style Deck Style Files Spec Sheet Manual

Two-stone electric deck oven with 37.5" width 208V power supply Stainless steel construction Two independent temperature controls Digital timer and temperature display Removable crumb tray Four-inch adjustable legs Two-year parts and labor warranty Description The Doyon 2T2 Artisan 37.5" 2 Stone Electric Deck Oven is a reliable and durable oven perfect for your commercial bakery. This deck oven features two separate baking chambers, making it ideal for baking multiple products at once. The oven is 208V and uses two stones, allowing you to bake evenly and quickly. This electric deck oven features five knobs for easy temperature control and a cool touch glass door for easy viewing. The interior features a stainless steel construction for easy cleaning and a removable side rack for easy access to your baked goods. The oven also has a low noise level, making it perfect for busy commercial bakeries. This 2 stone electric deck oven is both efficient and safe to use. It has a high temperature safety thermostat to ensure your safety and a timer to help you keep track of baking times. The fan-assisted baking system ensures even baking and a consistent temperature throughout the chamber. The Doyon 2T2 Artisan 37.5" 2 Stone Electric Deck Oven is perfect for the busy commercial bakery. With its reliable performance, simple temperature controls, and efficient baking system, it's an ideal choice for any professional kitchen. Read more Specifications Specifications Model 2T2 Shipping Weight 1400 lb. Width 56.25 Inches Depth 46.25 Inches Height 63.75 Inches Deck Width 37.5 Inches Deck Depth 30 Inches Deck Height 8 Inches Amps 64 Amps Hertz 60 Hertz Phase 3 Phase Voltage 208 Volts Wattage 23 Kilowatts 18 x 26 Pan Capacity 4 Pans Door Type Solid Number of Decks 2 Power Type Electric Style Deck Style Files Spec Sheet Manual

3-deck oven with 56" stone hearth Side-loading design for easy access 480V, 3-phase power connection Digital temperature control with LED display Independent top and bottom heat control Stainless steel construction for durability Insulated double-wall construction for energy efficiency Automatic steam injection system Cool-touch door handles for safety Description The Doyon 4T3 Artisan 3 56" Stone Side Load Electric Deck Oven is perfect for commercial baking applications. This professional-grade oven features a spacious 56" interior with 3 baking chambers and an adjustable stone deck to ensure even baking. With a 380V to 480V power requirement, you can easily power the oven with a higher voltage source. The oven also has dual independent temperature controls for each chamber and can reach temperatures of up to 700°F. The oven also has a patented air-flow system for even heating and a double wall construction for insulation. The Doyon 4T3 Artisan 3 56" Stone Side Load Electric Deck Oven is designed for reliability and durablity. It is constructed from heavy-duty stainless steel for long-term use and durability. The oven also has a side loading door for easy access and loading of ingredients. The oven also features an integrated steam injection system for enhanced baking results. The oven also has an LED display panel with a digital timer and alarm for precise baking results. The Doyon 4T3 Artisan 3 56" Stone Side Load Electric Deck Oven delivers superior performance and reliability. With its adjustable stone deck, dual temperature controls, and integrated steam injection system, you can easily create consistent and delicious results every time. This professional-grade oven is ideal for commercial baking applications, making it the perfect choice for restaurants, bakeries, and other food service establishments. Read more Specifications Specifications Model 4T3 Shipping Weight 2850 lb. Width 75.65 Inches Depth 53.25 Inches Height 75 Inches Deck Width 56 Inches Deck Depth 37 Inches Deck Height 8 Inches Amps 66 Amps Hertz 60 Hertz Phase 3 Phase Voltage 480 Volts Wattage 54 Kilowatts 18 x 26 Pan Capacity 12 Pans Door Type Solid Number of Decks 3 Power Type Electric Style Deck Style Files Spec Sheet Manual

Single deck electric pizza oven with 55.5" wide cooking chamber 208V, 3-phase power connection Stainless steel construction for durability Digital temperature control with adjustable thermostat Two independently controlled heating elements Removable crumb tray for easy cleaning Cool-to-the-touch door handle Description The Garland E2001 55.5" Single Deck Electric Pizza Oven is the ideal cooking equipment for any restaurant or commercial kitchen. It features a powerful 10.2 kW of heating power and an impressive 55.5" cooking surface that is capable of cooking up to four 16" pizzas in as little as 8 minutes. Equipped with two independent controls and a digital timer, this oven offers maximum efficiency when baking pizzas and other food items. The interior is made of aluminized steel, making it highly durable, and the oven is thermally insulated to help maintain even temperatures. Moreover, its removable tray allows for easy cleaning and maintenance. This electric pizza oven has a 208V power supply and comes with a one-year parts and labor manufacturer's warranty. Additionally, it meets NSF standards and is CSA listed. With its durable design and easy-to-use controls, the Garland E2001 55.5" Single Deck Electric Pizza Oven is the perfect addition to any commercial kitchen. Read more Specifications Specifications Model E2001 Shipping Weight 550 lb. Width 55 1/2 Inches Depth 36 Inches Height 51 Inches Deck Width 39 Inches Deck Depth 28.25 Inches Deck Height 8 Inches Hertz 60 Hertz Phase 3 Phase Voltage 208 Volts Wattage 6.2 Kilowatts Door Type Solid Features NSF Listed Number of Decks 1 Plug Type Hardwire Power Type Electric Style Deck Style Temperature Range 200 - 550 Degrees F NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. Bare Wire This product comes bare wire and must be hardwired. There is no standard plug. Files Spec Sheet Manual

42" stainless steel gas double pizza oven 100,000 BTU Signature Blodgett angle iron frame for durability Counterbalanced doors for easy access 1″ thick, 12 gauge steel oven deck for quick and efficient heating Large cooking area accommodates items such as bread loaves and roasts Description The Blodgett 966 42" Stainless Steel Gas Double Pizza Oven is the perfect addition to any commercial kitchen. This double-deck oven is constructed from stainless steel, giving it a sleek and modern look. With the 100,000 BTU of natural gas power, this oven can easily handle large volumes of pizza. Its hearth decks are sized at 42" x 32.5", and provide even heat distribution for a perfect pizza every time. The heavy duty spring handles ensure durability and easy opening of the oven doors. This oven also features two separate thermostat controls, allowing you to easily adjust the temperature and bake times. With its built-in design, this oven is ideal for countertop installation, so you can place it in any area of the kitchen. The Blodgett 966 is an exceptionally efficient oven. It features four separate burners, two in each deck, which can be controlled independently. This allows you to adjust the heat output for each deck, allowing you to bake multiple pizzas at different temperatures. The oven also has a porcelain-coated interior, making it easy to clean and maintain. Its large peep window provides a great view into the oven, so you can keep an eye on the pizzas. With its heavy-duty construction and reliable performance, this oven is a great option for any commercial kitchen. Read more Specifications Specifications Model 966 DOUBLE Width 60 inches Depth 40 inches Height 75.63 inches Interior Dimension 42" x 32" Door Type Solid Exterior Material Stainless Steel Interior Material Aluminized Steel Number of Decks 2 Power Type Natural Gas Style Deck Style Temperature Range 200 - 500 Degrees F Total BTU 100,000 BTU Product Type Pizza Deck Oven NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in America This product was made in United States of America. ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files Spec Sheet

Single deck electric roast oven with 55.5" width 240V voltage Stainless steel construction Digital temperature control Temperature range of 150°F to 500°F 60-minute timer Removable crumb tray 4" adjustable legs Description The Garland E2005 55.5" Single Deck Electric Roast Oven is a reliable, powerful and efficient piece of equipment. It has a single deck, with a 55.5" wide cooking cavity to fit a variety of sizes and shapes of food. This Roast Oven is designed for high-volume roasting applications and has a powerful 240V electric motor, capable of delivering impressive cooking results. This Roast Oven has a maximum temperature of 450°F and is equipped with an adjustable thermostat and timer. The timer can be set up to a maximum of 60 minutes, making it perfect for batch cooking. Its removable, stainless steel interior allows for easy cleaning and its heavy-duty construction ensures maximum durability. The Garland E2005 55.5" Single Deck Electric Roast Oven is the perfect addition to any commercial kitchen. It is an efficient, durable, and powerful piece of equipment that will help you create delicious, roasted dishes quickly and easily. Read more Specifications Specifications Model E2005 Shipping Weight 660 lb. Width 55.5 Inches Depth 36 Inches Height 51 Inches Deck Width 39 Inches Deck Depth 28.25 Inches Deck Height 12 Inches Amps 11 - 23 Amps Hertz 60 Hertz Phase 3 Phase Voltage 240 Volts Wattage 6.2 Kilowatts Door Type Solid Features NSF Listed Number of Decks 1 Plug Type Hardwire Power Type Electric Style Deck Style Temperature Range 200 - 550 Degrees F NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. Bare Wire This product comes bare wire and must be hardwired. There is no standard plug. Files Spec Sheet Manual

33" x 22" interior area triple deck gas pizza oven 60,000 BTU Signature Blodgett angle iron frame for durability Counterbalanced doors for easy access 1″ thick, 12 gauge steel oven deck for quick and efficient heating Large cooking area accommodates items such as bread loaves and roasts Description The Blodgett 911 33" Triple Deck Gas Pizza Oven is perfect for pizzerias, restaurants, and catering businesses. This 3-deck oven features 60,000 BTU of heating power, allowing you to bake up to 6 pizzas at once. The digitally-controlled thermostat provides accurate and consistent temperature control for perfectly cooked pizza every time. The 911 oven comes with a durable stainless steel exterior and interior, making it easy to clean and maintain. Its direct spark ignition ensures reliable start-up and its safety pilot system provides added protection. The oven also features reinforced steel-framed doors and aluminized steel baffles that keep heat inside the oven. Read more Specifications Specifications Model 911 TRIPLE Width 51 inches Depth 30 inches Height 73.38 inches Interior Dimension 33" x 22" x 7" Door Type Solid Exterior Material Stainless Steel Interior Material Aluminized Steel Number of Decks 3 Power Type Natural Gas / Liquid Propane Style Deck Style Temperature Range 200 - 500 Degrees F Total BTU 60,000 BTU Product Type Pizza Deck Oven NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in America This product was made in United States of America. ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files Spec Sheet

Garland E2555 is a 55.5" triple deck electric roast oven. It is powered by 208V. It has a stainless steel construction. It has a temperature range of 150°F to 500°F. Description : The Garland E2555 Triple Deck Electric Roast Oven is the ideal solution for chefs and caterers who need to cook large quantities at once. With a 55.5" interior chamber, this oven can accommodate three full-size sheet pans or two half-size sheet pans. Its powerful 208V electric heating elements provide consistent and reliable heat throughout the entire cooking chamber. This oven is designed with an easy-to-use digital control panel, which allows you to adjust the temperature and time settings. The interior deck is lined with a porcelain enamel finish, making it easy to clean and maintain. The removable front panel provides quick access to the chamber for cleaning and maintenance. This multi-purpose oven is perfect for roasting, baking, and broiling. Read more Specifications Specifications Model E2555 Shipping Weight 1890 lb. Width 55.5 Inches Depth 36 Inches Height 78 Inches Deck Width 39 Inches Deck Depth 28.25 Inches Deck Height 12 Inches Amps 90 Amps Hertz 60 Hertz Phase 1 Phase Voltage 208 Volts Wattage 18.6 Kilowatts Door Type Solid Features NSF Listed Number of Decks 3 Plug Type Hardwire Power Type Electric Style Deck Style Temperature Range 200 - 550 Degrees F UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. CSA Certified This item has been certified by the Canadian Standards Association. Bare Wire This product comes bare wire and must be hardwired. There is no standard plug. Files Spec Sheet Manual

33" x 22" interior area double deck gas pizza oven 40,000 BTU Signature Blodgett angle iron frame for durability Counterbalanced doors for easy access 1″ thick, 12 gauge steel oven deck for quick and efficient heating Large cooking area accommodates items such as bread loaves and roasts Description The Blodgett 911 33" Double Deck Gas Pizza Oven is perfect for pizzerias, restaurants, and catering businesses. This double-deck oven features 20,000 BTU of heating power, allowing you to bake up to 6 pizzas at once. The digitally-controlled thermostat provides accurate and consistent temperature control for perfectly cooked pizza every time. The 911 oven comes with a durable stainless steel exterior and interior, making it easy to clean and maintain. Its direct spark ignition ensures reliable start-up and its safety pilot system provides added protection. The oven also features reinforced steel-framed doors and aluminized steel baffles that keep heat inside the oven. Read more Specifications Specifications Model 911 DOUBLE Width 51 inches Depth 30 inches Height 63.25 inches Interior Dimension 33" x 22" x 7" Door Type Solid Exterior Material Stainless Steel Interior Material Aluminized Steel Number of Decks 2 Power Type Natural Gas / Liquid Propane Style Deck Style Temperature Range 200 - 500 Degrees F Total BTU 40,000 BTU Product Type Pizza Deck Oven NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in America This product was made in United States of America. ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files Spec Sheet

33" x 22" single deck gas pizza oven 20,000 BTU Signature Blodgett angle iron frame for durability Counterbalanced doors for easy access 1″ thick, 12 gauge steel oven deck for quick and efficient heating Large cooking area accommodates items such as bread loaves and roasts Description The Blodgett 911 33" Single Deck Gas Pizza Oven is perfect for pizzerias, restaurants, and catering businesses. This single-deck oven features 20,000 BTU of heating power, allowing you to bake up to 6 pizzas at once. The digitally-controlled thermostat provides accurate and consistent temperature control for perfectly cooked pizza every time. The 911 oven comes with a durable stainless steel exterior and interior, making it easy to clean and maintain. Its direct spark ignition ensures reliable start-up and its safety pilot system provides added protection. The oven also features reinforced steel-framed doors and aluminized steel baffles that keep heat inside the oven. Read more Specifications Specifications Model 911 SINGLE Width 51 inches Depth 30 inches Height 49.63 inches Interior Dimension 33" x 22" x 7" Door Type Solid Exterior Material Stainless Steel Interior Material Aluminized Steel Number of Decks 1 Power Type Natural Gas / Liquid Propane Style Deck Style Temperature Range 200 - 500 Degrees F Total BTU 20,000 BTU Product Type Pizza Deck Oven NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in America This product was made in United States of America. ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files Spec Sheet

Features a 42" wide baking chamber with a total of 4 decks Equipped with a digital temperature control system and a timer Designed with a stainless steel interior and exterior for easy cleaning Comes with a removable crumb tray for easy cleaning Includes a steam injection system for added moisture Equipped with a manual reset safety thermostat Features a 3-phase power connection Description The Peerless CE41BE 42" Electric Deck Oven is the perfect kitchen appliance for restaurant chefs and bakers. This commercial-grade oven features a stainless steel interior and exterior, a large 42-inch baking deck that can hold up to 8 full-sized sheet pans, and a wide range of temperature settings for precise control. With its dual-deck design, you can easily roast, bake, and reheat with one oven. It also features two fan speeds and a programmable timer for complete control over your cooking experience. The oven is equipped with a 120-volt, 10-amp electrical connection and comes with a one-year limited warranty. It is also UL-listed for safety and designed to handle the toughest cooking conditions. With its compact size, this oven is perfect for small kitchens, tight spaces, and mobile operations. Plus, its easy-to-clean interior and exterior make it a breeze to maintain. The Peerless CE41BE 42" Bake and Roast Electric Deck Oven is an excellent choice for busy restaurants and commercial kitchens. With its large baking deck, precise temperature control, and UL-certified design, you can produce a wide variety of dishes quickly and efficiently. Read more Specifications Specifications Model CE41BE Length 50 Inches Depth 37 Inches Height 52 Inches Volts 220 V Hertz 60 Phase 1 Amps 50 Kilowatts 8 Approval cETLus, ETL-S Number of Ovens 1 Oven Interior Length 42 Inches Oven Interior Depth 32 Inches Oven Interior Height 7 Inches Temperature Range 200 F to 550 F Deck Quantity Double Deck Oven Type Bake Oven ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. ETL Sanitation List This item demonstrates compliance to North American sanitation standards Files Spec Sheet

Features a 42" wide baking chamber with a total of 4 decks Equipped with a stainless steel interior and exterior for easy cleaning Each deck is equipped with an individual temperature control and timer Features a unique air flow system that ensures even baking and roasting Comes with a removable crumb tray for easy cleaning Includes a removable steam pan for added convenience Equipped with a digital display for easy operation Comes with a 3 year warranty Description The Peerless CE42BESC 42" Bake and Roast Electric Deck Oven is the perfect appliance for your commercial kitchen. This powerful oven features two independently-controlled decks that can cook up to 60 loaves of bread in one hour. The decks feature advanced electronic controls, allowing you to set temperatures up to 480°F with precise consistent results. It also has electronic timers and multiple functions, including bake, roast, proof, and defrost for versatile cooking options. This oven has a 42" wide opening and can handle large batches of food. The stainless steel construction is durable and easy to clean, and the heavy-duty springs lift the door with ease. It also has an 18" removable crumb tray for easy cleaning and maintenance. The Peerless CE42BESC 42" Bake and Roast Electric Deck Oven is perfect for baking bread, roasting meats, and much more. With its powerful performance and versatile cooking options, this oven is a great addition to any commercial kitchen. Read more Specifications Specifications Model CE42BESC Exterior Material Stainless front only / stainless front, sides & top Interior Material Aluminized steel interior Capacity Four 18” x 26” bun pans per oven Dimensions 63"H x 56"W x 37"D Shelf Size 7"H x 42"W x 32"D Number of Shelves 2 Number of Decks 2 Number of Doors 2 Number of Sections 2 Temperature Range 200°F - 550°F Shipping Weight 1100 lbs Power Type Electric Wattage 8 KW Voltage 220V Phase Single phase (three phase optional) Manufacturer Warranty One year parts and labor Product Condition New Opening required for installation 22" Files Spec Sheet

2 decks of 33" x 22" cooking area 44,000 BTU/hr heat output Signature Blodgett angle iron frame for durability Counterbalanced doors for easy access 1″ thick, 12 gauge steel oven deck for quick and efficient heating Large cooking area accommodates items such as bread loaves and roasts Heavy-duty door handle Description Cook up delicious pizzas with the Blodgett 901 33" x 22" Double Deck Gas Pizza Oven. This commercial-grade oven is designed to produce top-notch pizza quickly, with a powerful output of 44,000 BTUs per hour. Constructed of stainless steel, this durable oven is designed to stand up to frequent use. The interior floor is made of a solid steel plate that ensures maximum heat retention and even cooking. The oven also features a solid state temperature control and an oven door with double wall insulation. Delight your customers with perfectly cooked pizzas with the Blodgett 901 33" Double Deck Gas Pizza Oven. With its powerful output and durable construction, you can count on consistent performance for years to come. Read more Specifications Specifications Model 901 DOUBLE Width 51 inches Depth 30 inches Height 58.94 inches Interior Dimension 33" x 22" x 12" Door Type Solid Exterior Material Stainless Steel Interior Material Aluminized Steel Number of Decks 2 Power Type Natural Gas / Liquid Propane Style Deck Style Temperature Range 200 - 500 Degrees F Total BTU 44,000 BTU Product Type Pizza Deck Oven NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in America This product was made in United States of America. ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files Spec Sheet

Natural gas double deck oven with 260,000 BTU 60" wide oven chamber Stainless steel front, sides, top, and legs Two independently controlled ovens Each oven has two-position rack guides Each oven has a 60-minute timer Each oven has a temperature range of 200°F to 500°F Each oven has a manual gas shut-off valve Each oven has a standing pilot light Each oven has a cool-to-the-touch double wall door Description The Bakers Pride FC-616/Y-600 IL Forno Classico 60" Natural Gas Double Deck Oven is a perfect addition to any commercial kitchen. This double deck oven offers two compartments with a total of seven 14" x 16" deck openings, ideal for baking a variety of breads, muffins, pizzas, and other items. The oven is heated using natural gas, with a maximum BTU of 260,000. This oven features three different bake modes – convection, top-brown, and bottom-brown – for superior baking results. The temperature range for this oven is between 200-500°F and the thermostat is adjustable from 250-500°F. The oven is equipped with two 3" adjustable legs and two 60,000 BTU/hr. burners, each with a one-piece cast iron top grates. The oven’s interior is constructed using aluminized steel, while the exterior is finished with stainless steel. The double doors open up to a spacious interior, allowing for all seven deck openings to be easily accessed. This oven is designed and manufactured in the USA and is ETL-S listed, ensuring it meets safety and sanitation standards. Read more Specifications Specifications Model FC-616/Y-600 Shipping Weight 1925 lb. Width 78 Inches Depth 43 Inches Height 84.25 Inches Deck Width 60 Inches Opening Width 32 Inches Deck Depth 36 Inches Opening Height 10 Inches Door Type Solid Features NSF Listed Gas Inlet Size .75 Inches Number of Decks 2 Power Type Natural Gas Style Deck Style Temperature Range 300 - 650 Degrees F Total BTU 260,000 BTU NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Manual

33" cooking area single deck oven with natural gas or liquid propanefuel 22,000 BTU/hr heat output Signature Blodgett angle iron frame for durability Counterbalanced doors for easy access 1″ thick, 12 gauge steel oven deck for quick and efficient heating Large cooking area accommodates items such as bread loaves and roasts Heavy-duty door handle Description Cook up delicious pizzas with the Blodgett 901 33" Single Deck Gas Pizza Oven. This commercial-grade oven is designed to produce top-notch pizza quickly, with a powerful output of 22,000 BTUs per hour. The oven has a full-width interior with a 33-inch wide deck that fits up to three 16-inch pies. The oven's top and bottom heat is adjustable, allowing you to customize your cooking environment and achieve the perfect crust. Constructed of stainless steel, this durable oven is designed to stand up to frequent use. The interior floor is made of a solid steel plate that ensures maximum heat retention and even cooking. The oven also features a solid state temperature control and an oven door with double wall insulation. Delight your customers with perfectly cooked pizzas with the Blodgett 901 33" Single Deck Gas Pizza Oven. With its powerful output and durable construction, you can count on consistent performance for years to come. Read more Specifications Specifications Model 901 SINGLE Width 51 inches Depth 30 inches Height 54.38 inches Interior Dimension 33" x 22" x 12" Door Type Solid Exterior Material Stainless Steel Interior Material Aluminized Steel Number of Decks 1 Power Type Natural Gas / Liquid Propane Style Deck Style Temperature Range 200 - 500 Degrees F Total BTU 22,000 BTU Product Type Pizza Deck Oven NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in America This product was made in United States of America. ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files Spec Sheet

Garland GPD48-2 Natural Gas 63" Pyro Double Deck Pizza Oven is a commercial grade oven designed for high-volume pizza production. It has two independent ovens with separate controls, allowing for simultaneous baking of two different pizzas. Each oven has a stainless steel interior and exterior, and a ceramic hearth deck for even heat distribution. The ovens are powered by 192,000 BTU of natural gas, providing quick heat-up times and consistent temperatures. The ovens feature a digital temperature control system with a temperature range of 150°F to 750°F. The ovens also feature a cool-down mode to reduce the temperature quickly after baking. The ovens are designed for easy cleaning and maintenance, with removable crumb trays and a removable door. Description The Garland GPD48-2 Natural Gas 63" Pyro Double Deck Pizza Oven is a high-quality, commercial appliance. It has two independent chambers and a deck-style design, allowing for superior cooking performance. The oven's 192,000 BTU of power ensures that pizza and other foods are cooked fast and evenly. The double-deck design allows two pizzas to cook simultaneously and the heavy-duty aluminized steel construction ensures long-term durability. With four temperature settings and a thermostat-controlled temperature up to 550°F, this oven is ideal for any pizzeria. This oven features an electronic pilot ignition system with an adjustable flame for quick, easy start-ups. The oven's heavy-duty door with a cool-to-the-touch handle and magnetic latch provides a secure seal, as well as easy access for cleaning. The oven also has a removable crumb tray for easy cleaning and a removable front panel for easy access to the interior. The Garland GPD48-2 Natural Gas 63" Pyro Double Deck Pizza Oven is UL listed for commercial use. Read more Specifications Specifications Model GPD-48-2 Shipping Weight 1600 lb. Width 63 Inches Depth 45.25 Inches Height 62.5 Inches Deck Width 48 Inches Deck Depth 36 Inches Deck Height 8 Inches Door Type Solid Features NSF Listed Gas Inlet Size 1 Inch Number of Decks 2 Power Type Natural Gas Style Deck Style Total BTU 192,000 BTU UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. 1" Gas Connection This unit uses a 1" gas inlet connection. NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Files Spec sheet Manual

95,000 BTU natural gas pizza deck oven 4 independent decks with separate controls 59.5" wide cooking area Stainless steel construction Individual deck temperature control up to 700°F Heavy-duty steel doors with double pane windows Removable crumb tray for easy cleaning 4" adjustable legs for easy installation Description The Marsal SD-1048 59.5 Natural Gas 4 Pie Series Natural Gas Pizza Deck Oven is a powerful and reliable oven designed to meet the needs of pizza professionals. With 95,000 BTUs of power and two 32" x 32" removable decks, it is perfect for busy restaurants, catering companies, and pizzerias. The decks are constructed from durable stainless steel and can hold up to four 16" pizzas each. The oven features double-wall insulation for maximum heat efficiency, a thermostat that can reach up to 700°F, and a reversible door that allows for easy loading and unloading of pizza. Plus, the oven comes with a stainless steel hood and legs, making it easy to install and maintain. With its superior construction and performance, the Marsal SD-1048 59.5 Natural Gas 4 Pie Series Natural Gas Pizza Deck Oven is the perfect choice for pizza professionals. Read more Specifications Specifications Model SD-1048 Exterior Dimensions 59.5”H x 43.25”D x 65”W Interior Dimensions 36” x 48” Door Type Spring balanced Door Height 10" Exterior Material 18-gauge stainless steel top, sides and doors Interior Material Aluminized steel Power Type Gas Fuel Type Natural Gas / Liquid Propane Gas Total BTU LP: 90,000 NAT: 95,000 Thermostat Range 300°F to 650°F Product Capacity Four 18” pies Ship Weight 1,075 lbs. Manufacturer Warranty 1 year labor, 18 months parts UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. UL Certified Certified by Underwriters Laboratories, this product has been stringently tested and meets safety standards. UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. Files Product Info Spec Sheet Manual

42” double stack gas deck oven with 120,000 BTU Natural gas powered Stainless steel construction Two independent ovens with separate controls Each oven has two decks with two baking chambers Each deck has two adjustable racks Individual temperature control for each deck Thermostat range of 150°F to 500°F 60-minute timer for each deck Cool-to-touch double wall doors Removable crumb tray for easy cleaning 4” adjustable legs Description The Peerless CW62PSC Double Stack Gas Deck Oven is the perfect choice for restaurants, bakeries and catering services. This high-performance oven features two 42” decks, making it ideal for large-scale production. With 120,000 BTUs of power, this natural gas oven is capable of reaching temperatures up to 500F. This commercial-grade deck oven is designed with efficiency and convenience in mind. It is engineered with advanced air flow technology to ensure even baking and maximum baking performance. The double-glazed doors and insulated walls provide added energy savings while helping to minimize heat loss. The easy-to-use digital controls provide precise temperature control and make operation effortless. The Peerless CW62PSC Double Stack Gas Deck Oven is built to last. Its heavy-duty stainless steel construction ensures durability and easy cleaning. The 4” adjustable legs provide increased stability and make it easy to level the oven for perfect performance. This double stack gas deck oven is an excellent choice for commercial kitchens. Read more Specifications Specifications Model CW62PSC Shipping Weight 1750 lb. Width 56 Inches Depth 44 1/2 Inches Height 76 Inches Interior Width 42 Inches Interior Depth 32 Inches Interior Height 7 Inches Exterior Material Stainless Steel Door & Steel Sides and Top Extra Large Pizza Capacity (18") 12 Pizzas Features Adjustable Legs Gas Inlet Size 3/4 Inches Interior Material Aluminized Steel Large Pizza Capacity (16") 16 Pizzas Medium Pizza Capacity (12”) 24 Pizzas Number of Decks 4 Number of Gas Connections 2 Connections Power Type Natural Gas Style Deck Style Temperature Range 300 - 650 Degrees F Total BTU 120,000 BTU 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. ETL Sanitation List This item demonstrates compliance to North American sanitation standards Made in America This product was made in United States of America. Files Spec Sheet

Alfa Classico 2 Pizze Grey Gas Pizza Oven is a commercial grade pizza oven designed for restaurants and pizzerias It is made of stainless steel and has two independent cooking chambers It reaches 500°C in just 30 minutes Cooks up to 2 pizzas in 90 seconds Compact and versatile stainless steel pizza oven Description The Alfa Classico 2 Pizze Grey Gas Pizza Oven is the perfect addition to any kitchen. A wood-burning pizza oven with a traditional design and compact size that allows you to cook a perfect pizza in just 90 seconds and up to 2 kg of bread per baking. 2 Pizze is the ideal solution for those who have little space, but still want to cook pizzas or tasty delicacies to surprise friends and family. The Alfa Classico 2 Pizze Grey Gas Pizza Oven is equipped with two independent gas burners, allowing you to cook pizzas at different temperatures simultaneously. The oven is equipped with an advanced oven control panel, allowing you to easily adjust and control the temperature. The control panel also includes a timer and a thermometer, so you can get the perfect results every time. The oven also includes a stainless steel hood, which helps to keep the heat in and the flavors out. Read more Specifications Specifications Model FXCL-2P-GGRA-U Width 37.5 Inches Depth 29.5 Inches Height 43 Inches Colors Grey Number of Pizzas 2 Maximum Temperature 500°C / 900°F Product Type Pizza Oven Made in Italy This product was made in Italy. Files Spec Sheet

Alfa Moderno 2 Pizza Gas Pizza Oven is a commercial-grade pizza oven designed for restaurants and pizzerias It is made of stainless steel and has two independent chambers for baking two pizzas at once It reaches 500°C in just 30 minutes The oven has a timer and a thermostat for precise temperature control It also has a removable tray for easy cleaning and a viewing window to monitor the baking process The oven is designed for easy installation and is suitable for both indoor and outdoor use Description Alfa Moderno 2 Pizza Gas Pizza Oven is a pizza oven designed for commercial and home use. It features two large pizza decks, each with a capacity of 10 - 12 inch pizzas, that can be heated from 350°F to 900°F. The oven has a heavy-duty stainless steel construction with an adjustable thermostat and timer for precise temperature control. It also features an easy to use ignition, four adjustable feet for stability, and a removable top for easy cleaning. Functional design and attention to detail combined with the best of Alfa technology make the 2 Pizza oven an exceptionally high-performance cooking tool that blends perfectly in more modern outdoor spaces. Its compact size and ease of use make it ideal if you have little space on your balcony, terrace or in your garden, but want to enjoy cooking outdoors. Read more Specifications Specifications Model FXMD-2P-GROA-U Width 37.5 Inches Depth 30.5 Inches Height 41.5 Inches Colour Antique Red Number of Pizzas 2 Maximum Temperature 500°C / 900°F Product Type Pizza Oven Made in Italy This product was made in Italy. Files Spec Sheet

Gas or Wood burning cooking options Ideal oven for those with limited space Powerful oven that heats up to 750°F in just 15-20 mins Compact size, the clementino delivers an incredible even cook Rockwool insulation to reduce heat dispersion Comes with 3cm refractory stone certified for food use Stainless Steel Front Shelf Description The Clementino Hybrid Gas and Wood burning oven built compact with the power of a restaurant grade pizza oven. It is the ideal oven for those who have little space. The cooking chamber is made of 3cm refractory stone certified for food use. Built with 3cm rockwool insulation between the cooking chamber and roof to avoid heat dispersion. Great for pizza parties, bake pizzas like a professional restaurant and cooking times as fast as 2 mins per pizza. Read more Specifications Specifications Model CLEMENTINO Exterior Dimensions(LDH) 70 x 51 x 80 cm / 27.5 x 20 x 31.5 inches Cooking Chamber Dimensions(LD) 60 x 40 cm / 23.75 x 15.75 inches Fuel Type Wood Burning & Liquid Propane No.of Pizza 2 Weight 40 kg / 88 lbs UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. Made in Italy This product was made in Italy. Files

It is designed to be used with a liquid propane gas tank It has stainless steel construction for durability and easy cleaning Eco-friendly and compact so as to be easily transported by car It has a temperature range of up to 500°F, allowing you to cook pizzas quickly and evenly Just 0.50 kg/h thanks to the innovative Heat GeniusTM technology Description Make delicious pizzas at home with the Alfa Moderno Liquid Propane Gas Portable Pizza Oven. This compact oven is perfect for outdoor and indoor use, with its adjustable temperature control, you can make crispy pizzas in just minutes. An actual Neapolitan pizza oven that combines technology and design in just 35 Kg. This pizza oven has a stainless steel body, a double-layered door, and a double-layered roof with an adjustable air vent for optimal heat circulation. The oven also features a built-in thermometer and an adjustable flame control, so you can cook your pizzas to perfection. The Alfa Moderno Liquid Propane Gas Portable Pizza Oven is easy to transport and set up, and is designed to be used and stored on your patio, deck, balcony, or any other outdoor space. Its lightweight design and rugged construction make it ideal for use at home or away. Enjoy delicious, crispy pizzas in minutes with this handy, portable pizza oven. With its fast preheat time, adjustable temperature range, and easy portability, the Alfa Moderno Liquid Propane Gas Portable Pizza Oven is the perfect addition to any pizza-lover's kitchen. Read more Specifications Specifications Model FXMD-PT-GROA-U Length 21.7 Inches Depth 20.4 Inches Height 35.9 Inches Cooking Surface 15.5 in. x 15.5 in. Gas Type Liquid Propane Only Capacity 1pizza, 1-2kg bread Maximum temperature 550C Heat Capacity: 23,885 BTU Color Red Product Type Portable Pizza Oven Made in Italy This product was made in Italy.

208V, 1 phase 300–650°F temperature range Two 15-minute, electric timers with continuous-ring alarm and manual shut-off Two high-heat, fully welded, aluminized steel baking chambers Independently controlled top and bottom incoloy heating elements 3.25" deck height Four 20.75" sq. Cordierite decks All stainless steel exterior Fully insulated Description The Bakers Pride® model P44S oven is a great choice for fresh-dough pizza, prebaked crust, pretzels, flatbreads, and other bakery products. Bake directly on the deck or on screens, pans, or baking sheets. This oven has two independently controlled cooking chambers, each featuring two Cordierite decks and 3.25" deck heights. Each chamber also has a 15-minute, electric timer with continuous-ring alarm and manual shut-off. This oven comes standard with a stainless steel exterior and 4” adjustable legs. International voltages are available. Ovens are stackable. Read more Specifications Specifications Model P44S Height 26 Inches Width 28.5 Inches Depth 28 Inches Decks 4 Decks Deck Height 3.25 Inches Temperature 300-650°F (149-343°C) Voltage 208 Volts Watts 7200 Watts Phase 1 Phase Amperage 34.6 Amps Plug NEMA 6-50P Product Type Pizza Oven UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE. UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. 6-50P This product comes with a NEMA 6-50P plug. Made in America This product was made in United States of America. Files Manual Spec Sheet

Quality construction for long life Large capacity (2,688 sq. inches of available cooking space) Easily serviceable (all controls can be replaced from the front of the unit Unique interior design for better distribution of heat Energy efficient (equipped with new energy-saving “Power-Pak” burner system for even heat and better baking) Full range thermostat 300°F - 650°F (149°C - 343°C) Space Saver, only 50” wide Description The Peerless CW61P - Twin Deck Floor Model Gas Pizza Oven is a twin-deck oven (with two doors). It offers exclusive features from our space saving design, 4-cell “Power-Pak” burner system for better distribution of heat and better baking. If space is a problem, you will appreciate the space-saving design of this oven (saves almost 12” of valuable kitchen space compared to competitive brands). The Peerless CW Series of deck gas pizza oven offer quality, performance and value, featuring a stainless steel front, aluminized interior, hearth decks and a one-year “parts and labor” warranty. Read more Specifications Specifications Model CW61P NG Width 50 inches Depth 42 inches Height 58 inches Gas Type Natural Gas BTU 60,000 BTU Shelf Size 42” wide x 32” deep x 7” high Pizza Size Up to 16 inches Material Stainless Steel Temperature Range 300°F - 650°F ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. ETL Sanitation List This item demonstrates compliance to North American sanitation standards Made in America This product was made in United States of America. Files Spec Sheet

Compatible with all Alfa Allegro ovens. The practical side shelves are large enough to hold ingredients, utensils and all the necessary for cooking. The Allegro has a heated shelf placed just below the combustion chamber. Reach high temperatures (500°C) with low firewood consumption. The wood compartment keeps your logs neat and stylish. The base of the Allegro oven is black, with large retractable side shelves, a warming shelf and a compartment for wood. The 4 swivel casters with brakes make it easy to move. Specifications Model BFALLE-NER

Direct cooking Roof of 110mms thick keep heat inside cooking chamber Reaches a temperature of 400°C in 15 - 20 minutes Large enough to cook 2 pizzas at a time The Pulcinella includes the stand and is perfect for making a statement in your garden. It takes 15 - 20 minutes to get to 400°C The cooking area is comprised of fire bricks which retain the heat from the fire to give a perfectly crisp pizza base. The oven has a thermometer, damper system on the chimney for temperature control, a stainless steel door and unique Air Plus System, which allows an even stream of air to flow into the fire. The oven is insulated with 8cm of wool-rock + 2.5cm of ceramic fibre + 3cm of more wool-rock lines the roof of the pizza oven. This means that slow cooking is achievable with ease in the Clementi. Specifications Model PULCINELLA 6060 Exterior Dimensions(LDH) 80 x 87 x 195 cm / 31.5 x 34.25 x 76.75 inches Cooking Chamber Dimensions(LDH) 60 x 60 cm / 23.75 x 23.75 inches Fuel Type Natural Gas Heating Time 15 - 20 minutes Cooking Time 90 - 120 seconds No.of Pizza 2 Weight 130 kg / 287 lbs Made in Italy This product was made in Italy. CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE.

Combination gas controls with valve, regulator, and pilot safety Independently controlled top and bottom heat dampers All stainless steel exteriors, aluminized steel interiors Heavy-duty steel legs finished with durable Bakertone 300–650°F (148–343°C) temperature range 240,000 total BTU Description When your business involves high volume pizza sales, turn to this Bakers Pride Y-602 Super Deck Y Series natural gas double deck pizza oven. Its easy-to-clean heavy-gauge, type 403 stainless steel exterior is fully insulated for cooler outer temperatures and consistent interior temperatures. Using 240,000 BTU of natural gas, this unit easily cooks your foods between 300 and 650 degrees Fahrenheit within its high-heat resistant 16-gauge aluminized steel interior. Each of its four doors are fully insulated and spring balanced with tubular steel handles for easy open/close. The Bakers Pride Y-602 double deck pizza oven uses a combination gas control that incorporates a manual gas valve, pilot safety, and pressure regulator. Its easily removable, slide-out heavy-duty flame diverters distribute the burner flame uniformly in the burner chamber. Read more Specifications Specifications Model Y-602 Width 78 Inches Depth 43 Inches Height 66.25 Inches Deck Width 60 Inches Deck Depth 36 Inches Deck Height 8 Inches BTU 240,000 BTU Temperature Range 300 - 650 Degrees F Gas Inlet Size 3/4 Inches Power Type Natural Gas 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Files

96,000 BTU of heating power Maximum temperature of 650 degrees Fahrenheit Stainless steel front, top, legs, back, and sides 1 1/2" thick Pyrorock hearth Two removable aluminized steel flame spreaders Description The Garland GPD48 Pyro Deck natural gas pizza oven delivers the popular, old-fashioned flavor of stone hearth baking with a modern deck oven design that heats evenly, recovers quickly, and saves energy! The single deck pizza oven features a convenient oven door design that provides a level "bridge" from the door to the stone hearth when it's open for easy loading and unloading. Additionally, a dual heat-damper system allows you to regulate the bottom and top heat for specific menu items. Achieve perfect results every time thanks to the Pyro Deck, which puts a heat barrier between the open flame and stone hearth. This allows the oven to operate efficiently when cooking and also maintain the correct temperature when idle! This results in faster start up time when cooking and less time spent cooking the stones or using screens to compensate for an overheated deck. Standard features of the Garland GPD48 Pyro Deck pizza oven include an easy to clean stainless steel front and sides, a "cool touch door handle", and removable aluminized steel flame spreaders. Read more Specifications Specifications Model GPD48 Width 63 Inches Depth 45.25 Inches Height 52.75 Inches Deck Width 48 Inches Deck Depth 36 Inches Deck Height 8 Inches Door Type Solid Gas Inlet Size 3/4 Inches NPT Number of Decks 1 Power Type Natural Gas BTU 96,000 Style Deck Style NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. UL Certified Certified by Underwriters Laboratories, this product has been stringently tested and meets safety standards. UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards. Files

Liquid Propane, 170,000 BTU Double deck design; stainless steel front, top, sides and back Counterbalanced doors with spring assist; (2) 10" high baking compartments Burner doors that open with ease for ignition, cleaning or adjustment Ultra Rokite stone decks provide even heat transfer and moisture absorption Draft diverter included for safe ventilation Eaasily accessible gas, temperature control, and safety pilot valves 3 snap throttle thermostat with range of 300-650 degrees fahrenheit Description Add greater efficiency and cooking capacity to your pizza shop by choosing this Blodgett 1060 liquid propane double pizza deck oven! Boasting 170,000 BTU in total and (2) 10" high baking compartments, this oven offers you the ability to cook up to (8) 14" pizzas or (18) 10" pizzas per compartment. With the convenient, double deck design, you can even cook two different products simultaneously. Thanks to its Ultra Rokite stone deck, no matter what you're baking will have a deliciously crispy crust because of its even heating and moisture-absorbing properties. And, with counterbalanced doors and spring assist, you'll have an easy time transferring products to and from the oven's cooking cavity, while also drastically reducing the potential for burns or injuries to the operator. For optimal temperature retention and energy conservation, this oven features vitreous fiber insulation at the top, back, sides, bottom, and doors. The baking compartment is lined with aluminized steel and is supported by a strong angle iron frame for durability. The free-floating duplex tube burners provide reliable, even heating. Their doors are easy to open for ignition, cleaning, or maintenance. The snap throttle thermostats have a temperature range of 300-650 degrees Fahrenheit each, and for the security of you and your employees, the safety pilot, temperature control, and main gas valves are located on the front of the unit. Plus, a draft diverter is included to safely ventilate hazardous fumes and exhaust. The stainless steel front, sides, and top allow for ease of cleaning, resilience, and increased corrosion resistance. For added convenience, the 12" legs raise the unit to a more comfortable working height, which provides the necessary clearance you need for top performance. If you are in need of a sturdy, dependable oven for your pizza shop, this Blodgett model is the perfect choice! Read more Specifications Specifications Model 1060 P Double Length 45.3 inches Width 78.06 inches Height 65.6 inches Deck Width 60 inches Deck Depth 36 inches Deck Height 10 inches Door Type Solid Exterior Material Stainless Steel Interior Material Aluminized Steel NSF Listed Yes Number of 10" Pizzas 36 Pizzas Number of 14" Pizzas 16 Pizzas Number of Decks 2 Power Type Liquid Propane Style Deck Style Temperature Range 300-650 Degrees F Total BTU 170,000 BTU NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in America This product was made in United States of America. ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files

Standard Features - Fahrenheit dial 300F to 650 F Ultra Rokite Deck Exterior Construction - Full angle iron frame Stainless Steel front, top, sides and back Spring assist door with concealed hinges Heavy chrome plated tubular steel door handle Burner door opens easily for ignition, cleaning or adjustment, without removal of any fastenings Vitreous fiber insultation at top, back, sides, bottom and doors Aluminized steel baking compartment liner Aluminized steel combustion chamber Ultra Rokite deck supported by an angel iron frame Operation - Two free-floating, easily removable duplex tube burners Description For optimal temperature retention and energy conservation, this oven features vitreous fiber insulation at the top, back, sides, bottom, and doors. The baking compartment is lined with aluminized steel and is supported by a strong angle iron frame for durability. The free-floating duplex tube burners provide reliable, even heating. Their doors are easy to open for ignition, cleaning, or maintenance. The liquid pressure thermostat has a temperature range of 300-650 degrees Fahrenheit, and for the security of you and your employees, the safety pilot, temperature control, and main gas valve are located on the front of the unit. Plus, a draft diverter is included to safely ventilate hazardous fumes and exhaust. The stainless steel front, sides, and top allow for ease of cleaning, resilience, and increased corrosion resistance. For added convenience, the 19" legs raise the unit to a more comfortable working height, which provides the necessary clearance you need for top performance. If you are in need of a sturdy, dependable oven for your pizza shop, this Blodgett model is the perfect choice! Read more Specifications Specifications Model 1060 P Single Length 46 inches Width 79 inches Height 57 inches Deck Width 60 inches Deck Depth 36 inches Deck Height 10 inches Number of Decks 1 Number of Doors 1 Gas Inlet Size 3/4 Inches Total BTU 85,000 BTU/Hr Power Type Natural Gas NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in America This product was made in United States of America. ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files

Natural Gas, 100,000 BTU Double deck design; stainless steel front, top, sides and back Counterbalanced doors with spring assist; (2) 7" high baking compartments Burner doors that open with ease for ignition, cleaning or adjustment Ultra Rokite stone decks provide even heat transfer and moisture absorption Draft diverter included for safe ventilation Easily accessible gas, temperature control, and safety pilot valves 2 liquid pressure thermostats with range of 300-650 degrees Fahrenheit Description Add greater efficiency and cooking capacity to your pizza shop by choosing this Blodgett 961P natural gas compact double pizza deck oven! Boasting 100,000 BTU in total and (2) 7" high baking compartments, this oven offers you the ability to cook up to (12) 10" pizzas per compartment. With the convenient, double deck design, you can even cook two different products simultaneously. Thanks to its Ultra Rokite stone decks, no matter what you're baking will have a deliciously crispy crust because of its even heating and moisture-absorbing properties. And, with counterbalanced doors and spring assist, you'll have an easy time transferring products to and from each oven's cooking cavity, while also drastically reducing the potential for burns or injuries to the operator. For optimal temperature retention and energy conservation, this oven features vitreous fiber insulation at the top, back, sides, bottom, and doors. The baking compartment is lined with aluminized steel and is supported by a strong angle iron frame for durability. The free-floating duplex tube burners provide reliable, even heating. Their doors are easy to open for ignition, cleaning, or maintenance. The liquid pressure thermostat has a temperature range of 300-650 degrees Fahrenheit, and for the security of you and your employees, the safety pilot, temperature control, and main gas valve are located on the front of the unit. Plus, a draft diverter is included to safely ventilate hazardous fumes and exhaust. The stainless steel front, sides, and top allow for ease of cleaning, resilience, and increased corrosion resistance. For added convenience, the 19" legs raise the unit to a more comfortable working height, which provides the necessary clearance you need for top performance. If you are in need of a sturdy, dependable oven for your pizza shop, this Blodgett model is the perfect choice! Read more Specifications Specifications Model 961P Double Length 38 1/2 inches Width 60 inches Height 61 15/16 inches Deck Width 42 inches Deck Depth 32 inches Deck Height 7 inches Door Type Solid Exterior Material Stainless Steel Interior Material Aluminized Steel Number of 10" Pizzas 12 Pizzas Power Type Natural Gas Style Deck Style Temperature Range 300-650 Degrees F Total BTU 100,000 BTU NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in America This product was made in United States of America. ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files

Natural Gas, 50,000 BTU Compact design, stainless steel front, top, sides and back Counterbalanced doors with spring assist; 7" high baking compartment Burner doors that open with ease for ignition, cleaning or adjustment Ultra Rokite stone deck provides even heat transfer and moisture absorption Draft diverter included for safe ventilation Easily accessible gas, temperature control, and safety pilot valves Liquid pressure thermostat with range of 300-650 degrees Fahrenheit Description Add greater efficiency and cooking capacity to your pizza shop by choosing this Blodgett 961P natural gas compact single pizza deck oven! Boasting 50,000 BTU and a 7" high baking compartment, this oven offers you the ability to cook up to (12) 10" pizzas. Thanks to its Ultra Rokite stone deck, no matter what you're baking will have a deliciously crispy crust because of its even heating and moisture-absorbing properties. And, with counterbalanced doors and spring assist, you'll have an easy time transferring products to and from the oven's cooking cavity, while also drastically reducing the potential for burns or injuries to the operator. For optimal temperature retention and energy conservation, this oven features vitreous fiber insulation at the top, back, sides, bottom, and doors. The baking compartment is lined with aluminized steel and is supported by a strong angle iron frame for durability. The free-floating duplex tube burners provide reliable, even heating. Their doors are easy to open for ignition, cleaning, or maintenance. The liquid pressure thermostat has a temperature range of 300-650 degrees Fahrenheit, and for the security of you and your employees, the safety pilot, temperature control, and main gas valve are located on the front of the unit. Plus, a draft diverter is included to safely ventilate hazardous fumes and exhaust. The stainless steel front, sides, and top allow for ease of cleaning, resilience, and increased corrosion resistance. For added convenience, the 27 1/2" legs raise the unit to a more comfortable working height, which provides the necessary clearance you need for top performance. If you are in need of a sturdy, dependable oven for your pizza shop, this Blodgett model is the perfect choice! Read more Specifications Specifications Model 961P Single Length 38 1/2 inches Width 60 inches Height 49 5/8 inches Deck Width 42 inches Deck Depth 32 inches Deck Height 7 inches Door Type Solid Exterior Material Stainless Steel Interior Material Aluminized Steel Number of 10" Pizzas 12 Pizzas Power Type Natural Gas Style Deck Style Temperature Range 300-650 Degrees F Total BTU 50,000 BTU NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in America This product was made in United States of America. ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files