Victorinox

6" blade length Durable stainless steel blade Non-slip, ergonomic handle Curved edge design Perfect kitchen tool for filleting Thanks to its its straight, sharp edge blade, this Victorinox 6" Fibrox Curved Edge Boning Knife is designed to cut meat from bones such as chicken, duck or spare ribs. The handle is made from Fibrox. It has the qualities of rubber, but it is processed like plastic. As such Fibrox is quite stiff. The main advantage is that even if your hands are wet or if you are wearing gloves you don't have to worry about the knife slipping from your hands. The solid design ensures that food, mould or other dirt does not stand a chance. This boning knife is a perfect tool to stock in your kitchen. Specifications Model 5.6613.15 Blade Length 5.9 inches Blade Material High Carbon Steel Handle Material Polypropylene Edge Style Curved Handle Colour Black Product Type Boning Knife NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in Switzerland This product was made in Switzerland.

21 cm / 8.3" blade Wavy/serrated edge Ideal for cutting loaves of bread and rolls Non-slip, ergonomic handle made from thermoplastic elastomer (TPE) Dishwasher safe Slicing smoothly through both crusty and soft breads is the sole mission of the Fibrox Bread Knife. A professional blade designed for day-in-day-out use in both home and professional kitchens. With a strong, wavy-edged blade and a supremely comfortable ergonomic handle, perfect cuts are delivered every time – no need squash those warm, delicious loaves. The Fibrox collection by Victorinox is a series that has been designed by professionals, for professionals. While being the perfect companion in any chef's kitchen, these knives are just as prized by home cooks. Slice, dice and chop your way through your food with this collection of high-quality pieces that combine comfortable, non-slip, ergonomic handles with easy-to-sharpen blades and a long service life. Voilà. Victorinox Fibrox knives combine all the features that are important for professional use. The product line will also appeal to the growing number of amateur cooks who value high-quality equipment. Specifications Model 5.2533.21 Blade Length 21 cm / 8.3 inches Height 0.7 inches Edge Type Serrated Blade Shape Straight Blade Material Stainless Steel Handle Material Thermoplastic Elastomer (TPE) Colour Black Dishwasher Safe Yes Type Bread Knife NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in Switzerland This product was made in Switzerland.

6" blade length Straight edge High-carbon, stainless steel blade Ergonomic, slip-resistant handle Smooth cuts every time: that’s the promise the Fibrox Office Knife makes. This reliable kitchen tool will stand up to everything laid out before it on the cutting board. A thin, sharp, 15 cm blade combines with balanced design and an ergonomic handle to deliver supreme comfort and controlled, precise, consistent cuts to everything from meat to vegetables through to fruit of all sizes. Though made for the home kitchen, our Fibrox line is professional in character, meaning it’s as sought after by chefs as by cooks, to conquer any kitchen challenge, no matter the size. Features: One of the most relied upon tools in your kitchen Swiss made chef's knife with straight edge With an ergonomic, slip-resistant handle and high-carbon, stainless steel blade Specifications Model 5.2003.15 Length 10.39 inches Height 0.75 inches Blade Length 6 inches Handle Length 5 inches Blade Material Stainless Steel Handle Material Thermoplastic Elastomers Edge Style Straight Product Type Chef Knife Made in Switzerland This product was made in Switzerland. NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Dishwasher Safe This product is safe to clean in a dishwasher.

6" blade Semi-stiff and narrow blade High-carbon stainless steel blade Fibrox handle for a comfortable grip Ideal for deboning and trimming meats Dishwasher safe Description The Victorinox 6" Fibrox Semi-Stiff Narrow Boning Knife - 5.6603.15 is a professional-grade tool designed for the precise and effortless deboning of meats, poultry, and fish. Equipped with a 6-inch semi-stiff narrow blade, it is specifically designed for intricate tasks such as removing bones from small cuts of meat or trimming excess fat. The blade's narrow profile allows for better maneuverability, making it a must-have tool for professional chefs and home cooks alike. Its Fibrox handle is ergonomically designed to provide a comfortable and secure grip, reducing hand fatigue and increasing control over the knife. The non-slip texture of the handle ensures a firm grip even when handling slippery cuts of meat, making it a reliable tool for any kitchen. Crafted with precision and attention to detail, it is constructed with high-quality stainless steel, ensuring durability and longevity. As a trusted brand in the culinary world, Victorinox has been providing high-quality knives for over 130 years, and the 5.6603.15 model is no exception. With its combination of precision, durability, and ergonomic design, this boning knife is a must-have for any kitchen. Read more Specifications Specifications Model 5.6603.15 Length 12 Inches Width 1 Inch Height 0.60 Inches Blade Length 6 Inches Blade Shape Curved Blade Material Stainless Steel Edge type Semi-Stiff - Smooth Handle Material Fibrox Product Type Boning Knife NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Dishwasher Safe This product is safe to clean in a dishwasher.

Made by Victorinox, a Swiss company known for its quality knives 6" blade made of high-carbon stainless steel Flexible blade for precision cutting Narrow blade for easy maneuvering Ergonomic handle for comfortable grip Dishwasher safe Description The Victorinox 6" Flexible Narrow Boning Knife is a powerful and versatile kitchen tool. Its 6" blade is made of high carbon stainless steel, designed for superior sharpness and edge retention. The narrow blade ensures precision and control while slicing through meat and fish, and its flexibility makes it easier to maneuver around bones and joints. Its ergonomic handle is made of polypropylene, providing a sure and comfortable grip. The Victorinox 6" Flexible Narrow Boning Knife is perfect for a wide variety of tasks, including trimming fat and joints, removing skin from poultry, and separating meat from bones. Its sharp and durable blade can handle tough cuts of meat with ease while its flexibility ensures that you can work around delicate areas. It is easy to clean and maintain, making it perfect for both professional and home kitchens. The Victorinox 6" Flexible Narrow Boning Knife is an essential tool for any kitchen. Its narrow and flexible blade is perfect for precision cutting and maneuvering around delicate areas. Its ergonomic handle provides a secure and comfortable grip, and its high-carbon stainless steel blade ensures superior sharpness and edge retention. Whether you’re a professional chef or a home cook, the Victorinox 6" Flexible Narrow Boning Knife will make food preparation easier and more precise. Read more Specifications Specifications Model 5.6413.15-X5 Blade Length 6 inches Blade Material High Carbon Steel Handle Material Fibrox Handle Colour Black Product Type Boning Knife Made in Switzerland This product was made in Switzerland. NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.

All purpose poultry shears Serrated blade easily cuts through food without slipping Long, curved blades provide a proper cutting angle Detachable, virtually unbreakable polypropylene handles make cleaning easy Safety lock helps prevent injuries while not in use Kitchen poutry shears, 4" locking stainless steel blade, black nylon handle, detachable handle. This shears are ideal for cutting poultry, including chicken, turkey and duck. The high quality, stamped stainless steel blades offer quick and precise cuts, along with ensuring the shears' long term use. The serrated blade cuts through food easily without slipping, while the long and curved design provides a proper cutting angle. Its detachable, virtually unbreakable polypropylene handles make cleaning easy. Safety lock helps prevent injuries while not in use. Specifications Model 7.6379.2 Length 9.5 inches Blade Length 5 inches Handle Length 4.5 inches Blade Material High Carbon Steel Handle Material Polypropylene Edge Style Serrated Product Type Kitchen Shears

High carbon stainless steel head Stainless steel off-set peeler Made of high-carbon stainless steel Double edged blade Dishwasher safe This Victorinox peeler is perfect for high volume produce. The unique off-set design is ergonomically designed to fit perfectly in the palm to reduce wrist and hand tension during heavy use. The black nylon handle is comfortable, lightweight and easy to clean. The double edged blade is made from stainless steel for maximum durability. Specifications Model VC7.6073.3 Weight 0.5 LBS Dimensions(LWH) 9" x 2.5" x 0.5" Care & Use Dishwasher Safe Color Black Handle Type Nylon Blade Material High Carbon Material Stainless Steel & Nylon

6" blade Curved rear edge Narrow blade Ideal for deboning meat and fish Non-slip, ergonomic handle made from thermoplastic elastomer (TPE) Dishwasher safe Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow blade that measures 12 cm in length, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. The Fibrox collection by Victorinox is a series that has been designed by professionals, for professionals. While being the perfect companion in any chef's kitchen, these knives are just as prized by home cooks. Slice, dice and chop your way through your food with this collection of high-quality pieces that combine comfortable, non-slip, ergonomic handles with easy-to-sharpen blades and a long service life. Voilà. Victorinox Fibrox knives combine all the features that are important for professional use. The product line will also appeal to the growing number of amateur cooks who value high-quality equipment. Specifications Model 5.6403.15 Blade Length 6 inches Height 0.9 inches Edge Type Smooth Blade Shape Curved Rear Blade Material Stainless Steel Handle Material Thermoplastic Elastomer (TPE) Dishwasher Safe Yes Type Boning Knife NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in Switzerland This product was made in Switzerland.

10" carving knife Features a long blade and is used to slice thin cuts Extra length allows it to make long and smooth slicing stroke Narrow blade helps with maneuverability The Victorinox Fibrox 10" carving knife features a long blade and is used to slice thin cuts of turkey, roast, ham, and other large cooked meats. A carving knife has a sharper edge than a chef's knife, enabling it to cut thinner and more delicate slices. Its extra length allows it to make long and smooth slicing stroke rather than having to saw back and forth rapidly for professional looking slices. The narrow blade helps with maneuverability, especially around the bone in a ham or prime rib. The carving knife can also be used to fillet salmon and other large fish. Specifications Model 5.4503.25 Length 10 inches Blade Material Stainless Steel Handle Material Nylon Fibrox Edge Angle 20 degrees Handle Style Partial Tang. Molded Product Type Carving Knife NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.

Made of high-quality stainless steel Serrated edge for easy slicing Ergonomic handle for comfortable grip Lightweight design Ideal for peeling, slicing, and cutting fruits and vegetables Dishwasher safe Description The Victorinox 3.25" Swiss Classic Serrated Paring Knife is the perfect tool for everyday use in the kitchen. This knife is made with high-quality stainless steel and features a serrated edge that is perfect for cutting, slicing, and dicing. The ergonomic handle is designed for comfortable and secure grip, and the 3.25" blade is ideal for all types of kitchen tasks. Dishwasher safe for easy cleaning. Read more Specifications Specifications Model 6.7631 Length 7.44 Inches Width 0.78 Inches Height 0.43 Inches Blade Length 3.25 Inches Blade Edge Serrated Blade Material High Carbon Stainless Steel Handle Material Polypropylene Product Type Paring Knife Made in Switzerland This product was made in Switzerland. Dishwasher Safe This product is safe to clean in a dishwasher.

15 cm / 6" blade Curved blade Fluted edge Ideal for deboning meat and fish Non-slip, ergonomic handle made from thermoplastic elastomer (TPE) Dishwasher safe Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, curved blade that measures 15 cm in length, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. The Fibrox collection by Victorinox is a series that has been designed by professionals, for professionals. While being the perfect companion in any chef's kitchen, these knives are just as prized by home cooks. Slice, dice and chop your way through your food with this collection of high-quality pieces that combine comfortable, non-slip, ergonomic handles with easy-to-sharpen blades and a long service life. Voilà. Victorinox Fibrox knives combine all the features that are important for professional use. The product line will also appeal to the growing number of amateur cooks who value high-quality equipment. Specifications Model 5.6523.15 Blade Length 15 cm / 5.9 inches Height 0.9 inches Edge Type Fluted Blade Shape Curved Blade Material Stainless Steel Handle Material Thermoplastic Elastomer (TPE) Dishwasher Safe Yes Type Boning Knife NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in Switzerland This product was made in Switzerland.

Made from high-quality stainless steel Ergonomic handle for comfortable grip Lightweight design Ideal for peeling, slicing, and cutting fruits and vegetables Description Victorinox 3.25" Swiss Classic Paring Knife Black - 6.7633 is the perfect tool for everyday use in the kitchen. This knife is the perfect size for precision slicing and dicing of vegetables, fruits and more. It features a high-carbon stainless steel blade that is ultra-sharp and has a long-lasting edge. Dishwasher safe for easy cleaning. Read more Specifications Specifications Model 6.7633 Weight 0.4 Lbs Blade Length 3.25 Inches Steel High Carbon Stainless Steel Handle Material Polypropylene Care Dishwasher Safe Product Type Paring Knife Dishwasher Safe This product is safe to clean in a dishwasher. Made in Switzerland This product was made in Switzerland.

25 cm / 9.8" blade Curved blade Smooth edge Ideal for portioning large cuts of meat Non-slip, ergonomic handle made from thermoplastic elastomer (TPE) Dishwasher safe With its roots in the butcher industry, Victorinox knives are widely preferred by butchers, with the cimeter as one of the most widely-used models. Applicable to myriad butchering tasks large and small, the cimeter is commonly used for portioning larger cuts of meat, and the sharp, curved blade allows its user to trim meat closer to the bone. Swiss Made. The Fibrox collection by Victorinox is a series that has been designed by professionals, for professionals. While being the perfect companion in any chef's kitchen, these knives are just as prized by home cooks. Slice, dice and chop your way through your food with this collection of high-quality pieces that combine comfortable, non-slip, ergonomic handles with easy-to-sharpen blades and a long service life. Voilà. Victorinox Fibrox knives combine all the features that are important for professional use. The product line will also appeal to the growing number of amateur cooks who value high-quality equipment. Specifications Model 5.7301.25 Blade Length 25 cm / 9.8 inches Height 0.9 inches Edge Type Smooth Blade Shape Curved Blade Material Stainless Steel Handle Material Thermoplastic Elastomer (TPE) Handle Colour Red Dishwasher Safe Yes Type Cimeter Steak Knife NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in Switzerland This product was made in Switzerland.

Wrist band color-green Industrial polyester in outer cover Durability & cut resistant Washable & bleach safe With great feel and durability, the Victorinox 7.9049.M Performance Shield Cut Resistant Glove is the preferred way to protect your hands from cuts and scrapes. Constructed using Spectra fibers and industrial polyester in the outer cover, this glove is exceptionally suited for resisting the occasional wandering blade. Elastic over banding in the cuff is color coded to help you separate gloves by size, making it easy to find this medium glove. Completely washable and bleach safe! Keeping your staff safe in a busy kitchen should be one of your top priorities, and outfitting each member with a pair of these Cut Resistant Gloves is an excellent way to start! Specifications Model 7.9049.M Length Wrist Material Fiber / Polyester Size Medium Color White Cut Resistant Yes Product Type Gloves

Stainless steel, narrow stiff blade Slip-resistant, Fibrox handle for superior control Perfect for deboning meat, poultry, and fish Victorinox lasts up to 60% longer than typical knives This Victorinox 40510 5" narrow stiff boning knife will provide incredibly lean, properly portioned cuts of red meat, fish, and poultry. Perfect for any restaurant, butcher shop, or grocery store, this Victorinox boning knife is a high-quality must-have that's razor sharp for clean, controlled cutting. It features a stiff, stainless steel blade and a black Fibrox handle to ensure long-lasting comfort and performance. Victorinox cutlery is tried and true, delivering dependable, high-quality products to commercial kitchens around the world. Narrow Stainless Steel Blade The narrow, stiff stainless steel blade features a razor-sharp edge that effortlessly follows the natural curve of the meat, cutting through tendons, fat, and bones. Fibrox Handle Plus, the ergonomic Fibrox handle creates a slip-resistant grip. Not only does this provide comfort, but it ensures superior control and ease of use. Exceptional Quality From the manufacturer of the original Swiss Army Knife, this Victorinox boning knife comes with a lifetime warranty against any defects in material and craftsmanship. Plus, thanks to their incredible commitment to quality and comfort, Victorinox products last up to 60% longer than standard knives. Specifications Model 5.6403.12 Blade Length 5 inches Height 0.9 inches Edge Type Fluted Blade Shape Narrow Stiff Blade Material Stainless Steel Handle Material Fibrox Dishwasher Safe Yes Type Boning Knife NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in Switzerland This product was made in Switzerland.

25 cm / 9.8" blade 30 mm wide, rounded blade Wavy/serrated edge Ideal for slicing meat Non-slip, ergonomic handle made from thermoplastic elastomer (TPE) Dishwasher safe The Fibrox collection by Victorinox is a series that has been designed by professionals, for professionals. While being the perfect companion in any chef's kitchen, these knives are just as prized by home cooks. Slice, dice and chop your way through your food with this collection of high-quality pieces that combine comfortable, non-slip, ergonomic handles with easy-to-sharpen blades and a long service life. Voilà. Victorinox Fibrox knives combine all the features that are important for professional use. The product line will also appeal to the growing number of amateur cooks who value high-quality equipment. Specifications Model 5.4233.25 Blade Length 25 cm / 9.8 inches Height 0.9 inches Edge Type Serrated Blade Shape Straight / Rounded Tip Blade Material Stainless Steel Handle Material Thermoplastic Elastomer (TPE) Colour Black Dishwasher Safe Yes Type Larding/Slicing Knife NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in Switzerland This product was made in Switzerland.

6" blade length Durable stainless steel blade Non-slip, ergonomic handle Straight edge design Perfect kitchen tool for filleting Thanks to its its straight, sharp edge blade, this Victorinox 6" Fibrox Straight Edge Boning Knife is designed to cut meat from bones such as chicken, duck or spare ribs. The handle is made from Fibrox. It has the qualities of rubber, but it is processed like plastic. As such Fibrox is quite stiff. The main advantage is that even if your hands are wet or if you are wearing gloves you don't have to worry about the knife slipping from your hands. The solid design ensures that food, mould or other dirt does not stand a chance. This boning knife is a perfect tool to stock in your kitchen. Specifications Model 5.6003.15 Blade Length 5.9 inches Blade Material High Carbon Steel Handle Material Polypropylene Edge Style Straight Handle Colour Black Product Type Boning Knife NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in Switzerland This product was made in Switzerland.