
EFI CCB-52 52" 2-Drawer Refrigerated Stainless Steel Chef Base - 8.4 Cu. Ft.
Product Overview
- 52" 2-drawer refrigerated chef base
- Designed for commercial kitchens
- Provides convenient storage and workspace for chefs
- Equipped with a powerful refrigeration system
- Temperature range of 33-41 degrees Fahrenheit
- Stainless steel construction for durability and easy cleaning
- 2 drawers with heavy-duty slides for easy access to stored items
- Each drawer can hold up to 200 lbs of weight
- Digital temperature control for precise temperature management
- Insulated top for additional workspace
- 4 heavy-duty casters for easy mobility
- Energy-efficient design for cost savings
- Ideal for use in busy commercial kitchens, restaurants, and catering businesses
Description
Introducing the EFI CCB-52 52" 2-Drawer Refrigerated Chef Base, the perfect addition to any commercial kitchen. This versatile and durable chef base is designed to provide chefs with convenient and efficient storage for their ingredients, while also serving as a sturdy base for countertop cooking equipment.
Constructed with high-quality stainless steel, this chef base is built to withstand the demands of a busy kitchen and maintain its sleek appearance. The durable materials also make it easy to clean and maintain, ensuring a hygienic and professional workspace at all times.
In conclusion, the EFI CCB-52 52" 2-Drawer Refrigerated Chef Base is a must-have for any commercial kitchen looking to maximize efficiency and organization. Its durable construction, ample storage space, precise temperature control, and versatile design make it an essential piece of equipment for any busy chef. Upgrade your kitchen today with the EFI CCB-52 chef base and experience the convenience and ease it brings to your food preparation process.
Specifications
Specifications | |
---|---|
Model | CCB-52 |
Width | 52.1 Inches |
Depth | 32.1 Inches |
Height | 20.5 |
Horse Power | 1/6 HP |
Voltage | 115 V |
Hertz | 60 Hertz |
Amperage | 2.3 Amps |
Number of Drawers | 2 Drawers |
Capacity | 8.4 Cu. Ft. |
Temperature Range | 33 - 38℉ |
Plug Type | NEMA 5-15P |
Material | Stainless Steel/td> |
Product Type | Refrigerated Chef Base |

