Crown EC-12TW 12-Gallon Manual Tilting Steam Kettle - 3 Phase
Product Overview
- 12-gallon capacity
- 45 Litre Capacity
- Low water level cut-off and indicator
- Temperature control
- 2/3 steam jacket
- Water resistant construction
- Integrally mounted controls
- 208V / 60 Hz / 3 Phase
Boost production even during your busiest times with the EC-12TW Manual Tilting Steam Kettle.
Effortlessly prepare large quantities of soup, stew, and sauce quickly and efficiently with a massive 12-gallon capacity. This steam kettle is perfect for large restaurants and other commercial operations because of its ability to quickly heat up large volumes of liquid.
The EC-12TW steam kettle operates on a manual tilting steam system. The lower 2/3 of the unit feature a steam jacket design. The mounting base shall include the kettle mounting lugs concealed inside a rectangular enclosure and a stainless steel mechanism housing.
This heavy-duty kettle is NSF certified and extremely durable. It’s constructed out of 304 stainless steel that’s guaranteed to stand up in high traffic kitchens. The kettle shall operate in a temperature range of 165°F to 285°F (74°C to 140°C) at a maximum pressure of 50 psi (345 kPa). The kettle shall come standard with removable elements.
Specifications | |
---|---|
Model | EC-12TW |
Width | 30 Inches |
Depth | 26.25 Inches |
Height to Kettle lip | 36.88 Inches |
Capacity | 12 gal. (45 L) |
Voltage | 208 V |
Hertz | 50-60 Hz |
Phase | 1 or 3 pH |
Wattage | 12 kW |
Amperage | 33.3 Amps |
Operating Pressure | 50 psi (345 kPa) |
Temperature Range | 165°F - 285°F |
Steam Jacket | 2/3 |
Installation Type | Countertop |
Style | Tilting |
Material | 304/316 Stainless Steel |
Product Type | Manual Tilting Steam Kettle |