Liquid Propane connection, convertible to liquid propane 2 open burners with heavy-duty cast-iron grates Total of 50,000 BTU/hr of power Manual infinite heat control valves Standing pilot ignition system Stainless steel construction Full width crumb tray Description Effortlessly increase your restaurant’s production during the busiest food services with the Vulcan VCRH12 Restaurant Series Countertop 12” 2-Burner Gas Hot Plate. Whether you need a few extra burners to support your crowded commercial range or are looking to offer your customers more variety in your menu, Vulcan’s gas hot plate is an efficient solution that will save you hundreds of dollars a year in fuel costs. With two powerful open burners, this countertop hot plate offers a total of 50,000 BTU/hr of power, making it perfect for sautés, stir fry, and even reductions thanks to its excellent “turn down” abilities. Each burner has a two-piece design with lift-off heads that make them extremely easy to clean. The hot plate also features one trouble-free manual heat control valve per burner and uses a standing pilot ignition system to start up. The front, sides, and top ledge of the hot plate are constructed out of stainless steel making it incredibly durable. It comes with two heavy-duty cast-iron top grates that will withstand the bustling environment of a commercial kitchen for years. It’s also equipped with 4-inch adjustable legs to provide you with a comfortable working height of 13 inches. The Vulcan 12-inch countertop hot plate is supplied with a liquid propane connection but can be field converted to liquid propane with a conversion kit included with the unit. Read more Specifications Specifications Model VCRH12 Width 12 inches Depth 29.3 inches Height 13.3 inches Working Height 13 inches Power Type Liquid Propane Total BTU 50,000 BTU/hr Number of Burners 2 Burner BTU 25,000 BTU/hr Control Type Manual Burner Style Open Grate Type Cast-Iron Installation Type Countertop Gas Connection Size 3/4 inch Material Stainless Steel Type Countertop Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual
Natural gas connection, convertible to liquid propane 2 open burners with heavy-duty cast-iron grates Total of 50,000 BTU/hr of power Manual infinite heat control valves Standing pilot ignition system Stainless steel construction Full width crumb tray Description Effortlessly increase your restaurant’s production during the busiest food services with the Vulcan VCRH12 Restaurant Series Countertop 12” 2-Burner Gas Hot Plate. Whether you need a few extra burners to support your crowded commercial range or are looking to offer your customers more variety in your menu, Vulcan’s gas hot plate is an efficient solution that will save you hundreds of dollars a year in fuel costs. With two powerful open burners, this countertop hot plate offers a total of 50,000 BTU/hr of power, making it perfect for sautés, stir fry, and even reductions thanks to its excellent “turn down” abilities. Each burner has a two-piece design with lift-off heads that make them extremely easy to clean. The hot plate also features one trouble-free manual heat control valve per burner and uses a standing pilot ignition system to start up. The front, sides, and top ledge of the hot plate are constructed out of stainless steel making it incredibly durable. It comes with two heavy-duty cast-iron top grates that will withstand the bustling environment of a commercial kitchen for years. It’s also equipped with 4-inch adjustable legs to provide you with a comfortable working height of 13 inches. The Vulcan 12-inch countertop hot plate is supplied with a natural gas connection but can be field converted to liquid propane with a conversion kit included with the unit. Read more Specifications Specifications Model VCRH12 Width 12 inches Depth 29.3 inches Height 13.3 inches Working Height 13 inches Power Type Natural Gas / Liquid Propane Total BTU 50,000 BTU/hr Number of Burners 2 Burner BTU 25,000 BTU/hr Control Type Manual Burner Style Open Grate Type Cast-Iron Installation Type Countertop Gas Connection Size 3/4 inch Material Stainless Steel Type Countertop Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual
Durable stainless steel front and sides Heavy-duty cast iron top grate Two 55,000 BTU/hr ring-type burners Two infinite control power valves Standing pilot ignition system Adjustable legs between 22.5" - 24" Natural gas powered range Description Quickly and easily prepare your signature soups, stews, and sauces with the Vulcan VSP100 natural gas stock pot range. Powerful and Efficient Range Vulcan’s stock pot ranges are designed for busy kitchens that prepare and serve a large volume of liquids like stock. With two 55,000 BTU/hr ring-type burners, this natural gas powered range has a total of 110,000 BTU, making it both powerful and highly efficient. Two infinite control power valves as well as a standing pilot ignition system makes it simple to operate while also giving you the precision needed when cooking. This stock pot range also comes with a heat shield that protects the gas valves from high temperatures, extending the life of the valve component. Convenient and Durable Design The VSP100 features a stainless steel front and sides providing the ultimate durability as well as making it easy to clean. A heavy-duty cast iron top grate has the strength to support even the largest stock pots allowing you to rely on this range for any task, big or small. For maximum convenience, four nickel-plated legs come standard with the VSP100 and adjust from 22.5 inches to 24 inches in height. Read more Specifications Specifications Model VSP100 Width 18 inches Depth 24.5 inches Height 22.5 - 24 inches Burner BTU 55,000 Gas Connection Size 3/4" Number of Burners 1 Power Type Natural Gass Total BTU 110,000 Type Stock Pot Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in America This product was made in United States of America. CSA Certified This item has been certified by the Canadian Standards Association. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet
Liquid Propane connection, convertible to liquid propane 4 open burners with heavy-duty cast-iron grates Total of 100,000 BTU/hr of power Manual infinite heat control valves Standing pilot ignition system Stainless steel construction Full width crumb tray Description Effortlessly increase your restaurant’s production during the busiest food services with the Vulcan VCRH24 Restaurant Series Countertop 24” 4-Burner Gas Hot Plate. Whether you need a few extra burners to support your crowded commercial range or are looking to offer your customers more variety in your menu, Vulcan’s gas hot plate is an efficient solution that will save you hundreds of dollars a year in fuel costs. With four powerful open burners, this countertop hot plate offers a total of 100,000 BTU/hr of power, making it perfect for sautés, stir fry, and even reductions thanks to its excellent “turn down” abilities. Each burner has a two-piece design with lift-off heads that make them extremely easy to clean. The hot plate also features one trouble-free manual heat control valve per burner and uses a standing pilot ignition system to start up. The front, sides, and top ledge of the hot plate are constructed out of stainless steel making it incredibly durable. It comes with heavy-duty cast-iron top grates that will withstand the bustling environment of a commercial kitchen for years. It’s also equipped with 4-inch adjustable legs to provide you with a comfortable working height of 13 inches. The Vulcan 24-inch countertop hot plate is supplied with a liquid propane with a conversion kit included with the unit. Read more Specifications Specifications Model VCRH24 Width 24 inches Depth 29.3 inches Height 13.3 inches Working Height 13 inches Power Type Liquid Propane Total BTU 100,000 BTU/hr Number of Burners 4 Burner BTU 25,000 BTU/hr Control Type Manual Burner Style Open Grate Type Cast-Iron Installation Type Countertop Gas Connection Size 3/4 inch Material Stainless Steel Type Countertop Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual
Natural gas connection, convertible to liquid propane 4 open burners with heavy-duty cast-iron grates Total of 100,000 BTU/hr of power Manual infinite heat control valves Standing pilot ignition system Stainless steel construction Full width crumb tray Description Effortlessly increase your restaurant’s production during the busiest food services with the Vulcan VCRH24 Restaurant Series Countertop 24” 4-Burner Gas Hot Plate. Whether you need a few extra burners to support your crowded commercial range or are looking to offer your customers more variety in your menu, Vulcan’s gas hot plate is an efficient solution that will save you hundreds of dollars a year in fuel costs. With four powerful open burners, this countertop hot plate offers a total of 100,000 BTU/hr of power, making it perfect for sautés, stir fry, and even reductions thanks to its excellent “turn down” abilities. Each burner has a two-piece design with lift-off heads that make them extremely easy to clean. The hot plate also features one trouble-free manual heat control valve per burner and uses a standing pilot ignition system to start up. The front, sides, and top ledge of the hot plate are constructed out of stainless steel making it incredibly durable. It comes with heavy-duty cast-iron top grates that will withstand the bustling environment of a commercial kitchen for years. It’s also equipped with 4-inch adjustable legs to provide you with a comfortable working height of 13 inches. The Vulcan 24-inch countertop hot plate is supplied with a natural gas connection but can be field converted to liquid propane with a conversion kit included with the unit. Read more Specifications Specifications Model VCRH24 Width 24 inches Depth 29.3 inches Height 13.3 inches Working Height 13 inches Power Type Natural Gas Total BTU 100,000 BTU/hr Number of Burners 4 Burner BTU 25,000 BTU/hr Control Type Manual Burner Style Open Grate Type Cast-Iron Installation Type Countertop Gas Connection Size 3/4 inch Material Stainless Steel Type Countertop Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual
35-40 lb oil capacity Stainless steel constructed fry tank 200° - 400°F (93° - 204°C) temperature range Millivolt system requires no electric hook-up Twin fry baskets with plastic coated handles High-limit shut-off protector shuts off gas combination valve and standing pilot 90,000 BTU; liquid propane Description Serving basket after basket of freshly fried foods couldn’t get any easier with the Vulcan LG300 liquid propane free standing fryer. Efficient and Spacious With an oil capacity of 35-40 lb and 90,000 BTU of power this fryer is extremely efficient. A 14x14” tank size and twin fryer baskets allows you plenty of space to fry large quantities of food and keep up with customer demands. The LG300 also comes with a large “V” shaped cold zone area that helps preserve oil used in the fryer by catching leftover food particles and cooling them, which prevents them from burning and tainting the oil. Added Safety Features A thermostat controls temperatures between 200° and 400°F (93°-204°C). The snap action millivolt thermostat control located behind the door, makes it easy for employees to adjust. Thanks to the millivolt system, the fryer requires no electrical hook-up, allowing you to use it wherever is most convenient. The LG300 also features an automatic shut-off, protecting employees if the temperature gets too high. Well-Crafted and Easy-to-Clean Design The fryer’s front, top, and door as well as its tank are all constructed out of a sturdy stainless steel that’s built to last. The sides and back consist of a high grade, galvanized finish that won’t corrode over time. The tank’s stainless steel basket hanger is completely removable making cleaning simple. Read more Specifications Specifications Model LG300 Width 15.5 inches Depth 30.25 inches Height 47.12 inches Fry Pot Width 14 inches Fry Pot Depth 14 inches Burner Style Tube Cabinet Galvanized and Stainless Steel Capacity 35-40 lb Gas Inlet Size 0.5-0.75 inches Number of Fry Baskets 2 Number of Fry Pots 1 Power Type Liquid Propane Split Pot No Temperature Range 200° - 400°F (93°-204°C) Total BTU 90,000 Type Floor Fryer NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet
35-40 lb oil capacity Stainless steel constructed fry tank 200° - 400°F (93°-204°C) temperature range Millivolt system requires no electric hook-up Twin fry baskets with plastic coated handles High-limit shut-off protector shuts off gas combination valve and standing pilot 90,000 BTU; natural gas Description Serving basket after basket of freshly fried foods couldn’t get any easier with the Vulcan LG300 free standing natural gas fryer. Efficient and Spacious With an oil capacity of 35-40 lb and 90,000 BTU of power this fryer is extremely efficient. A 14x14” tank size and twin fryer baskets allows you plenty of space to fry large quantities of food and keep up with customer demands. The LG300 also comes with a large “V” shaped cold zone area that helps preserve oil used in the fryer by catching leftover food particles and cooling them, which prevents them from burning and tainting the oil. Added Safety Features A thermostat controls temperatures between 200° and 400°F (93°-204°C). The snap action millivolt thermostat control located behind the door, makes it easy for employees to adjust. Thanks to the millivolt system, the fryer requires no electrical hook-up, allowing you to use it wherever is most convenient. The LG300 also features an automatic shut-off, protecting employees if the temperature gets too high. Well-Crafted and Easy-to-Clean Design The fryer’s front, top, and door as well as its tank are all constructed out of a sturdy stainless steel that’s built to last. The sides and back consist of a high grade, galvanized finish that won’t corrode over time. The tank’s stainless steel basket hanger is completely removable making cleaning simple. Read more Specifications Specifications Model LG300 Width 15.5 inches Depth 30.25 inches Height 47.12 inches Fry Pot Width 14 inches Fry Pot Depth 14 inches Burner Style Tube Cabinet Galvanized and Stainless Steel Capacity 35-40 lb Gas Inlet Size 0.5-0.75 inches Number of Fry Baskets 2 Number of Fry Pots 1 Power Type Natural Gas Split Pot No Temperature Range 200° - 400°F (93°-204°C) Total BTU 90,000 Type Floor Fryer NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet
Natural gas connection, convertible to liquid propane 4 heavy-duty cast-iron char-radiants Total of 58,000 BTU/hr of power Manual infinite heat control valves Standing pilot ignition system Stainless steel construction Full width grease drawer Description Create delicious looking grill marks on all your grilled menu items with the Vulcan VCRB25 Restaurant Series Countertop 25” Gas Charbroiler. With four high powered burners boasting a total of 58,000 BTU/hr of power you’ll be able to expertly cook up burgers, steaks, and vegetables guaranteed to look just as good as they taste. The 5.25-inch wide cast-iron grates produce distinguished markings on the products you grill while also providing the durability required for a busy commercial environment. Each burner is manually controlled by individual heat control valves and use a standing pilot ignition system to start up, ensuring a trouble-free operation. The unit also features an under-burner deflector system that reflects heat away from the grease and drip trays, creating a “cool zone” that makes clean-up a breeze. The 25-inch countertop charbroiler is constructed out of a durable stainless steel and comes equipped with 4-inch adjustable legs that allow for a comfortable working height of 13 inches. It’s supplied with a natural gas connection but can be field converted to liquid propane with a conversion kit included with the unit. Read more Specifications Specifications Model VCRB25 Width 25.37 inches Depth 27 inches Height 13 inches Working Height 13 inches Power Type Natural Gas Total BTU 58,000 BTU/hr Number of Burners 4 Burner BTU 14,500 BTU/hr Control Type Manual Grate Type Cast-Iron Number of Grates 4 Grate Width 5.25 inches Installation Type Countertop Gas Connection Size 3/4 inch Material Stainless Steel Type Countertop Charbroiler NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual
Liquid propane connection, convertible to liquid propane 6 open burners with heavy-duty cast-iron grates Total of 150,000 BTU/hr of power Manual infinite heat control valves Standing pilot ignition system Stainless steel construction Full width crumb tray Description Effortlessly increase your restaurant’s production during the busiest food services with the Vulcan VCRH36 Restaurant Series Countertop 36” 6-Burner Gas Hot Plate. Whether you need a few extra burners to support your crowded commercial range or are looking to offer your customers more variety in your menu, Vulcan’s gas hot plate is an efficient solution that will save you hundreds of dollars a year in fuel costs. With six powerful open burners, this countertop hot plate offers a total of 150,000 BTU/hr of power, making it perfect for sautés, stir fry, and even reductions thanks to its excellent “turn down” abilities. Each burner has a two-piece design with lift-off heads that make them extremely easy to clean. The hot plate also features one trouble-free manual heat control valve per burner and uses a standing pilot ignition system to start up. The front, sides, and top ledge of the hot plate are constructed out of stainless steel making it incredibly durable. It comes with heavy-duty cast-iron top grates that will withstand the bustling environment of a commercial kitchen for years. It’s also equipped with 4-inch adjustable legs to provide you with a comfortable working height of 13 inches. The Vulcan 36-inch countertop hot plate is supplied with a liquid propane with a conversion kit included with the unit. Read more Specifications Specifications Model VCRH36 Width 36 inches Depth 29.3 inches Height 13.3 inches Working Height 13 inches Power Type Liquid Propane Total BTU 150,000 BTU/hr Number of Burners 6 Burner BTU 25,000 BTU/hr Control Type Manual Burner Style Open Grate Type Cast-Iron Installation Type Countertop Gas Connection Size 3/4 inch Material Stainless Steel Type Countertop Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual
Natural gas connection, convertible to liquid propane 6 open burners with heavy-duty cast-iron grates Total of 150,000 BTU/hr of power Manual infinite heat control valves Standing pilot ignition system Stainless steel construction Full width crumb tray Description Effortlessly increase your restaurant’s production during the busiest food services with the Vulcan VCRH36 Restaurant Series Countertop 36” 6-Burner Gas Hot Plate. Whether you need a few extra burners to support your crowded commercial range or are looking to offer your customers more variety in your menu, Vulcan’s gas hot plate is an efficient solution that will save you hundreds of dollars a year in fuel costs. With six powerful open burners, this countertop hot plate offers a total of 150,000 BTU/hr of power, making it perfect for sautés, stir fry, and even reductions thanks to its excellent “turn down” abilities. Each burner has a two-piece design with lift-off heads that make them extremely easy to clean. The hot plate also features one trouble-free manual heat control valve per burner and uses a standing pilot ignition system to start up. The front, sides, and top ledge of the hot plate are constructed out of stainless steel making it incredibly durable. It comes with heavy-duty cast-iron top grates that will withstand the bustling environment of a commercial kitchen for years. It’s also equipped with 4-inch adjustable legs to provide you with a comfortable working height of 13 inches. The Vulcan 36-inch countertop hot plate is supplied with a natural gas connection but can be field converted to liquid propane with a conversion kit included with the unit. Read more Specifications Specifications Model VCRH36 Width 36 inches Depth 29.3 inches Height 13.3 inches Working Height 13 inches Power Type Natural Gas Total BTU 150,000 BTU/hr Number of Burners 6 Burner BTU 25,000 BTU/hr Control Type Manual Burner Style Open Grate Type Cast-Iron Installation Type Countertop Gas Connection Size 3/4 inch Material Stainless Steel Type Countertop Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual
Natural gas connection, convertible to liquid propane 24" wide cooking surface Total of 50,000 BTU/hr of power Manual infinite heat control valves 1" thick polished steel griddle plate Standing pilot ignition system Large 4.5-quart grease can Description Increase production and efficiency even when space is limited with the Vulcan VCRG24-M Restaurant Series 24” Manual Gas Griddle. With a cooking surface of 24 by 20.5 inches, this countertop gas griddle is the perfect appliance for restaurants looking to increase the number of grilled items they produce. It features a 1-inch thick polished steel griddle plate ideal for frying pancakes and eggs or grilling burgers and sandwiches. A 3.25-inch back guard and tapered side guards minimize hot oil and grease splatter on your walls and other appliances. Thanks to two U-shaped aluminized steel burners, this griddle boasts a total of 50,000 BTU/hr of power. It features one manual heat control valve per burner and uses a standing pilot ignition system to start up. The griddle is constructed from a completely welded stainless and aluminized steel that makes it durable and able to stand up in busy kitchens. With 4-inch adjustable legs, the unit offers a comfortable 12.5-inch working height. All these features, plus a 4.5-quart removable grease can, add to its convenience and make the unit extremely easy to use and clean. The Vulcan 24-inch countertop griddle comes equipped with a natural gas connection but can be field converted to liquid propane with a conversion kit supplied with the unit. Read more Specifications Specifications Model VCRG24-M Width 24 inches Depth 27 inches Height 16 inches Cooking Surface Width 24 inches Cooking Surface Depth 20.5 inches Working Height 12.5 inches Power Type Natural Gas / Liquid Propane Total BTU 50,000 BTU/hr Number of Burners 2 Burner BTU 25,000 BTU/hr Control Type Manual Griddle Thickness 1 inch Installation Type Countertop Gas Connection Size 3/4 inch Material Steel Type Commercial Griddle NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual
Durable stainless steel front and sides Heavy-duty cast iron top grates Two 55,000 BTU/hr ring-type burners per section Four infinite control power valves Standing pilot ignition system Adjustable legs between 22.5" - 24" Natural gas powered range Description Quickly and easily prepare your signature soups, stews, and sauces with the Vulcan VSP200F natural gas two burner stock pot range. Powerful and Efficient Range Vulcan’s stock pot ranges are designed for busy kitchens that prepare and serve a large volume of liquids like stock. With two 55,000 BTU/hr ring-type burners located in each grate, this natural gas powered range has a total of 220,000 BTU, making it both powerful and highly efficient. Four infinite control power valves as well as a standing pilot ignition system makes it simple to operate while also giving you the precision needed when cooking. This stock pot range also comes with a heat shield that protects the gas valves from high temperatures, extending the life of the valve component. Convenient and Durable Design The VSP200F features a stainless steel front and sides providing the ultimate durability as well as making it easy to clean. Two heavy-duty cast iron top grates have the strength to support even the largest stock pots allowing you to rely on this range for any task, big or small. With two separate burners, you can cook even more stock and sauce without needing to take up extra space on your main commercial range. For maximum convenience, six nickel-plated legs come standard with the VSP100 and adjust from 22.5 inches to 24 inches in height. Read more Specifications Specifications Model VSP200F Width 18 inches Depth 49 inches Height 22.5 - 24 inches Burner BTU 55,000 Gas Connection Size 3/4" Number of Burners 2 Power Type Natural Gass Total BTU 220,000 Type Stock Pot Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Made in America This product was made in United States of America. CSA Certified This item has been certified by the Canadian Standards Association. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet
45-50 lb oil capacity Stainless steel constructed fry tank 200° - 400°F (93° - 204°C) temperature range Millivolt system requires no electric hook-up Twin fry baskets with plastic coated handles High-limit shut-off protector shuts off gas combination valve and standing pilot 120,000 BTU; liquid propane Description Serving basket after basket of freshly fried foods couldn’t get any easier with the Vulcan LG400 liquid propane free standing fryer. Efficient and Spacious With an oil capacity of 45-50 lb and 120,000 BTU of power this fryer is extremely efficient. A 14x14” tank size and twin fryer baskets allows you plenty of space to fry large quantities of food and keep up with customer demands. The LG400 also comes with a large “V” shaped cold zone area that helps preserve oil used in the fryer by catching leftover food particles and cooling them, which prevents them from burning and tainting the oil. Added Safety Features A thermostat controls temperatures between 200° and 400°F (93°-204°C). The snap action millivolt thermostat control located behind the door, makes it easy for employees to adjust. Thanks to the millivolt system, the fryer requires no electrical hook-up, allowing you to use it wherever is most convenient. The LG400 also features an automatic shut-off, protecting employees if the temperature gets too high. Well-Crafted and Easy-to-Clean Design The fryer’s front, top, and door as well as its tank are all constructed out of a sturdy stainless steel that’s built to last. The sides and back consist of a high grade, galvanized finish that won’t corrode over time. The tank’s stainless steel basket hanger is completely removable making cleaning simple. Read more Specifications Specifications Model LG400 Width 15.5 inches Depth 30.25 inches Height 47.12 inches Fry Pot Width 14 inches Fry Pot Depth 14 inches Burner Style Tube Cabinet Galvanized and Stainless Steel Capacity 45-50 lb Gas Inlet Size 0.5-0.75 inches Number of Fry Baskets 2 Number of Fry Pots 1 Power Type Liquid Propane Split Pot No Temperature Range 200° - 400°F (93°-204°C) Total BTU 120,000 Type Floor Fryer NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet
45-50 lb oil capacity Stainless steel constructed fry tank 200° - 400°F (93°-204°C) temperature range Millivolt system requires no electric hook-up Twin fry baskets with plastic coated handles High-limit shut-off protector shuts off gas combination valve and standing pilot 120,000 BTU; Natural Gas Description Serving basket after basket of freshly fried foods couldn’t get any easier with the Vulcan LG400 free standing natural gas fryer. Efficient and Spacious With an oil capacity of 45-50 lb and 120,000 BTU of power this fryer is extremely efficient. A 14x14” tank size and twin fryer baskets allows you plenty of space to fry large quantities of food and keep up with customer demands. The LG400 also comes with a large “V” shaped cold zone area that helps preserve oil used in the fryer by catching leftover food particles and cooling them, which prevents them from burning and tainting the oil. Added Safety Features A thermostat controls temperatures between 200° and 400°F (93°-204°C). The snap action millivolt thermostat control located behind the door, makes it easy for employees to adjust. Thanks to the millivolt system, the fryer requires no electrical hook-up, allowing you to use it wherever is most convenient. The LG400 also features an automatic shut-off, protecting employees if the temperature gets too high. Well-Crafted and Easy-to-Clean Design The fryer’s front, top, and door as well as its tank are all constructed out of a sturdy stainless steel that’s built to last. The sides and back consist of a high grade, galvanized finish that won’t corrode over time. The tank’s stainless steel basket hanger is completely removable making cleaning simple. Read more Specifications Specifications Model LG400 Width 15.5 inches Depth 30.25 inches Height 47.12 inches Fry Pot Width 14 inches Fry Pot Depth 14 inches Burner Style Tube Cabinet Galvanized and Stainless Steel Capacity 45-50 lb Gas Inlet Size 0.5-0.75 inches Number of Fry Baskets 2 Number of Fry Pots 1 Power Type Natural Gas Split Pot No Temperature Range 200° - 400°F (93°-204°C) Total BTU 120,000 Type Floor Fryer NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet
Natural gas connection, convertible to liquid propane 48" wide cooking surface Total of 100,000 BTU/hr of power Manual infinite heat control valves 1" thick polished steel griddle plate Standing pilot ignition system Large 4.5-quart grease can Description Increase production and efficiency even when space is limited with the Vulcan VCRG48-M Restaurant Series 48” Manual Gas Griddle. With a cooking surface of 48 by 20.5 inches, this countertop gas griddle is the perfect appliance for restaurants looking to increase the number of grilled items they produce. It features a 1-inch thick polished steel griddle plate ideal for frying pancakes and eggs or grilling burgers and sandwiches. A 3.25-inch back guard and tapered side guards minimize hot oil and grease splatter on your walls and other appliances. Thanks to four U-shaped aluminized steel burners, this griddle boasts a total of 100,000 BTU/hr of power. It features one manual heat control valve per burner and uses a standing pilot ignition system to start up. The griddle is constructed from a completely welded stainless and aluminized steel that makes it durable and able to stand up in busy kitchens. With 4-inch adjustable legs, the unit offers a comfortable 12.5-inch working height. All these features, plus a 4.5-quart removable grease can, add to its convenience and make the unit extremely easy to use and clean. The Vulcan 36-inch countertop griddle comes equipped with a natural gas connection but can be field converted to liquid propane with a conversion kit supplied with the unit. Read more Specifications Specifications Model VCRG48-M Width 48 inches Depth 27 inches Height 16 inches Cooking Surface Width 48 inches Cooking Surface Depth 20.5 inches Working Height 12.5 inches Power Type Natural Gas Total BTU 100,000 BTU/hr Number of Burners 4 Burner BTU 25,000 BTU/hr Control Type Manual Griddle Thickness 1 inch Installation Type Countertop Gas Connection Size 3/4 inch Material Steel Type Commercial Griddle NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual
Natural gas connection, convertible to liquid propane 8 heavy-duty cast-iron char-radiants Total of 116,000 BTU/hr of power Manual infinite heat control valves Standing pilot ignition system Stainless steel construction 2 grease drawers to cover the full width Description Create delicious looking grill marks on all your grilled menu items with the Vulcan VCRB47 Restaurant Series Countertop 47” Gas Charbroiler. With eight high powered burners boasting a total of 116,000 BTU/hr of power you’ll be able to expertly cook up burgers, steaks, and vegetables guaranteed to look just as good as they taste. The 5.25-inch wide cast-iron grates produce distinguished markings on the products you grill while also providing the durability required for a busy commercial environment. Each burner is manually controlled by individual heat control valves and use a standing pilot ignition system to start up, ensuring a trouble-free operation. The unit also features an under-burner deflector system that reflects heat away from the grease and drip trays, creating a “cool zone” that makes clean-up a breeze. The 47-inch countertop charbroiler is constructed out of a durable stainless steel and comes equipped with 4-inch adjustable legs that allow for a comfortable working height of 13 inches. It’s supplied with a natural gas connection but can be field converted to liquid propane with a conversion kit included with the unit. Read more Specifications Specifications Model VCRB47 Width 46.8 inches Depth 27 inches Height 13 inches Working Height 13 inches Power Type Natural Gas Total BTU 116,000 BTU/hr Number of Burners 8 Burner BTU 14,500 BTU/hr Control Type Manual Grate Type Cast-Iron Number of Grates 8 Grate Width 5.25 inches Installation Type Countertop Gas Connection Size 3/4 inch Material Stainless Steel Type Countertop Charbroiler NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual
Natural gas connection, convertible to liquid propane 2 open burners with heavy-duty cast-iron grates Total of 60,000 BTU/hr of power Manual infinite heat control valves Standing pilot ignition system Stainless steel construction Full width crumb tray Description Effortlessly increase your restaurant’s production during the busiest food services with the Vulcan VHP212 Heavy Duty Countertop 12” 2-Burner Gas Hot Plate. Whether you need a few extra burners to support your crowded commercial range or are looking to offer your customers more variety in your menu, Vulcan’s gas hot plate is an efficient solution that will save you hundreds of dollars a year in fuel costs. With two powerful open burners, this countertop hot plate offers a total of 60,000 BTU/hr of power, making it perfect for sautés, stir fry, and even reductions thanks to its excellent “turn down” abilities. Each burner has a two-piece design with lift-off heads that make them extremely easy to clean. The hot plate also features one trouble-free manual heat control valve per burner and uses a standing pilot ignition system to start up. The front, sides, and top ledge of the hot plate are constructed out of stainless steel making it incredibly durable. It comes with two heavy-duty cast-iron top grates that will withstand the bustling environment of a commercial kitchen for years. It’s also equipped with 4-inch adjustable legs to provide you with a comfortable working height of 13 inches. The Vulcan 12-inch countertop hot plate is supplied with a natural gas connection but can be field converted to liquid propane with a conversion kit included with the unit. Read more Specifications Specifications Model VHP212 Width 12 inches Depth 31 inches Height 16 inches Working Height 12 inches Power Type Natural Gas Total BTU 60,000 BTU/hr Number of Burners 2 Burner BTU 30,000 BTU/hr Control Type Heat Control Valve Burner Style Open Grate Type Cast-Iron Installation Type Countertop Gas Connection Size 3/4 inch Material Stainless Steel Type Countertop Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files
Natural gas connection, convertible to liquid propane 24" wide cooking surface Total of 50,000 BTU/hr of power Simple snap-action thermostats offer high performance and fast recovery 1" thick polished steel griddle plate Temperature range of 200°F and 450°F Large 4.5-quart grease can Pilot safety valve shuts off gas if pilot extinguishes Description Increase production and efficiency even when space is limited with the Vulcan VCRG24-T Restaurant Series Countertop 24” Thermostatic Gas Griddle. With a cooking surface of 24 by 20.5 inches, this countertop gas griddle is the perfect appliance for restaurants looking to increase the number of grilled items they produce. It features a 1-inch thick polished steel griddle plate ideal for frying pancakes and eggs or grilling burgers and sandwiches. A 3.5-inch back guard and tapered side guards minimize hot oil and grease splatter on your walls and other appliances. Thanks to two U-shaped aluminized steel burners, this griddle boasts a total of 50,000 BTU/hr of power. It features two easy-to-use snap-action thermostats that give you complete control over the temperature and allow for adjustments between 200° and 450°F. The pair of burners are also equipped with a pilot safety valve that automatically shuts off the gas supply if the pilot is extinguished, ensuring the safety of you and your staff. The griddle is constructed from a completely welded stainless and aluminized steel that makes it durable and able to stand up in busy kitchens. With 4-inch adjustable legs, the unit offers a comfortable 12.5-inch working height. All these features, plus a 4.5-quart removable grease can, add to its convenience and make the unit extremely easy to use and clean. The Vulcan 24-inch countertop griddle comes equipped with a natural gas connection but can be field converted to liquid propane with a conversion kit supplied with the unit. Read more Specifications Specifications Model VCRG24-T Width 24 inches Depth 27 inches Height 16 inches Cooking Surface Width 24 inches Cooking Surface Depth 20.5 inches Working Height 12.5 inches Power Type Natural Gas Total BTU 50,000 BTU/hr Number of Burners 2 Burner BTU 25,000 BTU/hr Temperature Range 200°F - 450°F Griddle Thickness 1 inch Installation Type Countertop Gas Connection Size 3/4 inch Material Steel Type Commercial Griddle NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual
Natural gas connection, convertible to liquid propane 36" wide cooking surface Total of 75,000 BTU/hr of power Manual infinite heat control valves 1" thick polished steel griddle plate Standing pilot ignition system Large 4.5-quart grease can Description Increase production and efficiency even when space is limited with the Vulcan VCRG36-M Restaurant Series 36” Manual Gas Griddle. With a cooking surface of 36 by 20.5 inches, this countertop gas griddle is the perfect appliance for restaurants looking to increase the number of grilled items they produce. It features a 1-inch thick polished steel griddle plate ideal for frying pancakes and eggs or grilling burgers and sandwiches. A 3.25-inch back guard and tapered side guards minimize hot oil and grease splatter on your walls and other appliances. Thanks to three U-shaped aluminized steel burners, this griddle boasts a total of 75,000 BTU/hr of power. It features one manual heat control valve per burner and uses a standing pilot ignition system to start up. The griddle is constructed from a completely welded stainless and aluminized steel that makes it durable and able to stand up in busy kitchens. With 4-inch adjustable legs, the unit offers a comfortable 12.5-inch working height. All these features, plus a 4.5-quart removable grease can, add to its convenience and make the unit extremely easy to use and clean. The Vulcan 36-inch countertop griddle comes equipped with a natural gas connection but can be field converted to liquid propane with a conversion kit supplied with the unit. Read more Specifications Specifications Model VCRG36-M Width 36 inches Depth 27 inches Height 16 inches Cooking Surface Width 36 inches Cooking Surface Depth 20.5 inches Working Height 12.5 inches Power Type Natural Gas Total BTU 75,000 BTU/hr Number of Burners 3 Burner BTU 25,000 BTU/hr Control Type Manual Griddle Thickness 1 inch Installation Type Countertop Gas Connection Size 3/4 inch Material Steel Type Commercial Griddle NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual
65-70 lb oil capacity Stainless steel constructed fry tank 200° - 400°F (93°-204°C) temperature range Millivolt system requires no electric hook-up Twin fry baskets with plastic coated handles High-limit shut-off protector shuts off gas combination valve and standing pilot 150,000 BTU; liquid propane Description Serving basket after basket of freshly fried foods couldn’t get any easier with the Vulcan LG500 liquid propane free standing fryer. Efficient and Spacious With an oil capacity of 65-70 lb and 150,000 BTU of power this fryer is extremely efficient. A 14" x 19.5” tank size and twin fryer baskets allows you plenty of space to fry large quantities of food and keep up with customer demands. The LG500 also comes with a large “V” shaped cold zone area that helps preserve oil used in the fryer by catching leftover food particles and cooling them, which prevents them from burning and tainting the oil. Added Safety Features A thermostat controls temperatures between 200° and 400°F (93°-204°C). The snap action millivolt thermostat control located behind the door, makes it easy for employees to adjust. Thanks to the millivolt system, the fryer requires no electrical hook-up, allowing you to use it wherever is most convenient. The LG500 also features an automatic shut-off, protecting employees if the temperature gets too high. Well-Crafted and Easy-to-Clean Design The fryer’s front, top, and door as well as its tank are all constructed out of a sturdy stainless steel that’s built to last. The sides and back consist of a high grade, galvanized finish that won’t corrode over time. The tank’s stainless steel basket hanger is completely removable making cleaning simple. Read more Specifications Specifications Model LG500 Width 21 inches Depth 29.5 inches Height 47.12 inches Fry Pot Width 14 inches Fry Pot Depth 19.5 inches Burner Style Tube Cabinet Galvanized and Stainless Steel Capacity 65-70 lb Gas Inlet Size 0.5-0.75 inches Number of Fry Baskets 2 Number of Fry Pots 1 Power Type Liquid Propane Split Pot No Temperature Range 200° - 400°F (93°-204°C) Total BTU 150,000 Type Floor Fryer NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet
65-70 lb oil capacity Stainless steel constructed fry tank 200° - 400°F (93°-204°C) temperature range Millivolt system requires no electric hook-up Twin fry baskets with plastic coated handles High-limit shut-off protector shuts off gas combination valve and standing pilot 150,000 BTU; natural gas Description Serving basket after basket of freshly fried foods couldn’t get any easier with the Vulcan LG500 free standing natural gas fryer. Efficient and Spacious With an oil capacity of 65-70 lb and 150,000 BTU of power this fryer is extremely efficient. A 14" x 19.5” tank size and twin fryer baskets allows you plenty of space to fry large quantities of food and keep up with customer demands. The LG500 also comes with a large “V” shaped cold zone area that helps preserve oil used in the fryer by catching leftover food particles and cooling them, which prevents them from burning and tainting the oil. Added Safety Features A thermostat controls temperatures between 200° and 400°F (93°-204°C). The snap action millivolt thermostat control located behind the door, makes it easy for employees to adjust. Thanks to the millivolt system, the fryer requires no electrical hook-up, allowing you to use it wherever is most convenient. The LG500 also features an automatic shut-off, protecting employees if the temperature gets too high. Well-Crafted and Easy-to-Clean Design The fryer’s front, top, and door as well as its tank are all constructed out of a sturdy stainless steel that’s built to last. The sides and back consist of a high grade, galvanized finish that won’t corrode over time. The tank’s stainless steel basket hanger is completely removable making cleaning simple. Read more Specifications Specifications Model LG500 Width 21 inches Depth 29.5 inches Height 47.12 inches Fry Pot Width 14 inches Fry Pot Depth 19.5 inches Burner Style Tube Cabinet Galvanized and Stainless Steel Capacity 65-70 lb Gas Inlet Size 0.5-0.75 inches Number of Fry Baskets 2 Number of Fry Pots 1 Power Type Natural Gas Split Pot No Temperature Range 200° - 400°F (93°-204°C) Total BTU 150,000 Type Floor Fryer NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet
Stainless steel fry tank, 35-40 Lbs capacity 1-1/4 Full port ball type drain valve Stainless steel cabinet Set of four 6" adjustable casters Twin fry baskets with plastic coated handles 90,000 BTU/Hr input Three heat exchanger tubes positioned for easy cleaning Hi-Limit shut off Combination gas shut off valve and pilot safety system Tank brush, stainless steel crumb scoop and clean out rod Description 35 - 40 lbs. capacity free standing model gas fryer, Vulcan Model No. 1GR35M. Stainless steel cabinet. Set of four 6" adjustable casters. Stainless steel fry tank with three heat exchanger tubes and a “V” shaped cold zone. 1¼" full port ball type drain valve. Twin fry baskets with plastic coated handles. 90,000 BTU/hr. input. Behind the door millivolt snap action thermostat control adjusts from 200° to 400°F. Read more Specifications Specifications Model 1GR35M Width 15.5 inches Depth 30.25 inches Height 47.12 inches Tank Size 14 x 14 inches Fry Comp.Capacity 35-40 Lbs BTU/HR 90,000 NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files
Stainless Steel front, sides, backriser, lift-off high shelf 6" stainless steel adjustable legs 28,000 BTU/Hr open top burners with lift-off heads Shrouded flash tube pilot system 12" x 12" cast top grates with aeration bowls Oven thermostat adjusts from 250 to 500F One oven rack and four rack positions 3/4" Rear gas connection and gas pressure regulator Description The Vulcan SX24-4B is a 24" commercial gas range, with a space saver oven, and four open top burners. The space saver oven can hold a full size bake sheet front to back. This range offers a balance between value and performance, with a top-quality construction at a great price. For any meal during the day, you'll be able to rely on this Vulcan range to give you the productivity and consistency you need. Read more Specifications Specifications Model SX24-4BN / SX24-4BP Length 24 inches Width 32.54 inches Height 54.34 inches Weight 330 Lbs Griddle Size 0 Number of Burners 4 Number of Ovens 1 Gas Inlet Size 3/4 Inches Burner BTU 28,000 BTU/Hr Oven BTU 30,000 BTU/Hr Total BTU 143,000 BTU/Hr Power Type Natural Gas / Liquid Propane Files
Stainless Steel front, sides, backriser, lift-off high shelf 6" stainless steel adjustable legs 28,000 BTU/Hr open top burners with lift-off heads Shrouded flash tube pilot system 12" x 12" cast top grates with aeration bowls Oven thermostat adjusts from 250 to 500F One oven rack and four rack positions 3/4" Rear gas connection and gas pressure regulator Description The Vulcan SX24-4B is a 24" commercial gas range, with a space saver oven, and four open top burners. The space saver oven can hold a full size bake sheet front to back. This range offers a balance between value and performance, with a top-quality construction at a great price. For any meal during the day, you'll be able to rely on this Vulcan range to give you the productivity and consistency you need. Read more Specifications Specifications Model SX24-4BN Length 24 inches Width 32.54 inches Height 54.34 inches Weight 330 Lbs Griddle Size 0 Number of Burners 4 Number of Ovens 1 Gas Inlet Size 3/4 Inches Burner BTU 28,000 BTU/Hr Oven BTU 30,000 BTU/Hr Total BTU 143,000 BTU/Hr Power Type Natural Gas Files
All stainless steel slim-line construction for durable, space-saving efficiency Recessed Thermostatic Control is adjustable up to 190 degrees Fahrenheit Large, easy-to-read analog thermometer Moisture control slide Includes a 12" x 20" x 6" pan 4" adjustable legs 120V, 475W Description Keep your most popular sides and entrees hot and ready to serve while sacrificing minimal countertop space with the Vulcan VSL1 low profile one drawer warmer! This slim-line warmer provides the same capacity as a standard drawer warmer and at a fraction of the size, accommodating the included 12" x 20" x 6" pan within a footprint of just 20 1/2" x 30 1/2". Thanks to 475W of heating power, a recessed thermostat that's adjustable up to 190 degrees Fahrenheit, and a large, easy-to-read analog thermometer, you can be sure that temperature adjustments are as simple and reliable as possible. Plus, the moisture control slide allows you to open and close the vents in the front of the drawer to ensure the proper amount of humidity for warming different types of foods. This drawer warmer's rugged all stainless steel construction combines with 1" thick insulation for a design that is as durable as it is efficient. For added confidence, a lifetime warranty on the heating element and drawer rollers means that you don't need to worry about costly replacements down the road. The unit's freestanding design allows it to be easily installed almost anywhere in your kitchen, while the 4" adjustable legs accommodate easy cleaning in countertop applications. A 120V electrical connection is required for operation. Read more Specifications Specifications Model VSL1 Width 20 1/2 inches Depth 30 1/2 inches Height 15 1/2 inches Amps 4 Amps Hertz 60 Hertz Phase 1 Phase Voltage 120 Volts Wattage 475 Watts Control Type Thermostatic Features Controlled Humidity Installation Type Freestanding Made in America Yes Maximum Temperature 190 Degrees F Number of Drawers 1 Plug Type NEMA 5-15P Power Type Electric Style Standard Drawer Warmer Style Stationary Made in America This product was made in United States of America. 5-15P This product comes with a NEMA 5-15P plug. Files
Natural gas connection, convertible to liquid propane 6 heavy-duty cast-iron char-radiants Total of 87,000 BTU/hr of power Manual infinite heat control valves Standing pilot ignition system Stainless steel construction Full width grease drawer Description Create delicious looking grill marks on all your grilled menu items with the Vulcan VCRB36 Restaurant Series Countertop 36” Gas Charbroiler. With six high powered burners boasting a total of 87,000 BTU/hr of power you’ll be able to expertly cook up burgers, steaks, and vegetables guaranteed to look just as good as they taste. The 5.25-inch wide cast-iron grates produce distinguished markings on the products you grill while also providing the durability required for a busy commercial environment. Each burner is manually controlled by individual heat control valves and use a standing pilot ignition system to start up, ensuring a trouble-free operation. The unit also features an under-burner deflector system that reflects heat away from the grease and drip trays, creating a “cool zone” that makes clean-up a breeze. The 36-inch countertop charbroiler is constructed out of a durable stainless steel and comes equipped with 4-inch adjustable legs that allow for a comfortable working height of 13 inches. It’s supplied with a natural gas connection but can be field converted to liquid propane with a conversion kit included with the unit. Read more Specifications Specifications Model VCRB36 Width 36 inches Depth 27 inches Height 13 inches Working Height 13 inches Power Type Natural Gas Total BTU 87,000 BTU/hr Number of Burners 6 Burner BTU 14,500 BTU/hr Control Type Manual Grate Type Cast-Iron Number of Grates 6 Grate Width 5.25 inches Installation Type Countertop Gas Connection Size 3/4 inch Material Stainless Steel Type Countertop Charbroiler NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual
Natural gas connection, convertible to liquid propane 36" wide cooking surface Total of 75,000 BTU/hr of power Simple snap-action thermostats offer high performance and fast recovery 1" thick polished steel griddle plate Temperature range of 200°F and 450°F Large 4.5-quart grease can Pilot safety valve shuts off gas if pilot extinguishes Description Increase production and efficiency even when space is limited with the Vulcan VCRG36-T Restaurant Series Countertop 36” Thermostatic Gas Griddle. With a cooking surface of 36 by 20.5 inches, this countertop gas griddle is the perfect appliance for restaurants looking to increase the number of grilled items they produce. It features a 1-inch thick polished steel griddle plate ideal for frying pancakes and eggs or grilling burgers and sandwiches. A 3.5-inch back guard and tapered side guards minimize hot oil and grease splatter on your walls and other appliances. Thanks to three U-shaped aluminized steel burners, this griddle boasts a total of 75,000 BTU/hr of power. It features three easy-to-use snap-action thermostats that give you complete control over the temperature and allow for adjustments between 200° and 450°F. The burners are also equipped with pilot safety valves that automatically shut off the gas supply if the pilot is extinguished, ensuring the safety of you and your staff. The griddle is constructed from a completely welded stainless and aluminized steel that makes it durable and able to stand up in busy kitchens. With 4-inch adjustable legs, the unit offers a comfortable 12.5-inch working height. All these features, plus a 4.5-quart removable grease can, add to its convenience and make the unit extremely easy to use and clean. The Vulcan 36-inch countertop griddle comes equipped with a natural gas connection but can be field converted to liquid propane with a conversion kit supplied with the unit. Read more Specifications Specifications Model VCRG36-T Width 36 inches Depth 27 inches Height 16 inches Cooking Surface Width 36 inches Cooking Surface Depth 20.5 inches Working Height 12.5 inches Power Type Natural Gas Total BTU 75,000 BTU/hr Number of Burners 3 Burner BTU 25,000 BTU/hr Temperature Range 200°F - 450°F Griddle Thickness 1 inch Installation Type Countertop Gas Connection Size 3/4 inch Material Steel Type Commercial Griddle NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual
Stainless steel front, sides, backriser, and removable shelf for ultimate durability 6 open top burners with lift-off heads 198,000 total BTU 12x12" cast iron grates with aeration bowls Thermostat adjustable from 250°F to 500°F Liquid propane connection Description Improve your kitchen’s productivity with the highly durable and economical Vulcan SX36-6B 36” SX Series Value Range. Perfect for restaurants, schools, and other establishments with limited budgets, this range won’t fall short in quality and precision despite the lower price point. Smart and Efficient Range This Vulcan liquid propane powered range is highly efficient and features six 28,000 BTU/hr open top burners and a 30,000 BTU/hr oven. A shrouded flash tube pilot system is used to ignite the burners and with one pilot light to operate two burners, you’ll be saving money on energy costs year after year. The burners each come with an aeration bowl as well as a removable 12”x12” cast iron top grate to support any sized pot or pan. Spacious Oven The oven measures 26.75” x 26" x 13.75” and comes with an oven rack that can be placed at four different heights giving you plenty of space to bake or broil a variety of dishes. The thermostat can be adjusted between 250°F and 500°F offering you the freedom of easily preparing any recipe. Durable, Long-lasting Design The Vulcan 36” value range features a stainless steel front, sides, backriser, and removable shelf for ultimate durability and easy maintenance. Four 6” stainless steel adjustable legs let you alter the height of the range to fit into any space as well as provide enough room to thoroughly clean underneath. A porcelain door liner and oven floor also make it easy to maintain a clean oven. Read more Specifications Specifications Model SX36-6B Width 36 inches Depth 32 inches Height 58 inches (with legs) Oven Width 26.75 inches Oven Depth 26 inches Oven Height 13.75 inches Number of Burners 6 Burner BTU 28,000 Burner Style Removable Grates Oven BTU 30,000 Oven Temperature Range 250°F - 500°F (121°C - 260°C) Number of Racks 1 Material Stainless Steel Gas Connection Size 3/4" Power Type Liquid Propane Total BTU 198,000 Type Commercial Range ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files Spec Sheet
Stainless steel front, sides, backriser, and removable shelf for ultimate durability 6 open top burners with lift-off heads 198,000 total BTU 12x12" cast iron grates with aeration bowls Thermostat adjustable from 250°F to 500°F Natural gas connection Description Improve your kitchen’s productivity with the highly durable and economical Vulcan SX36-6B 36” SX Series Value Range. Perfect for restaurants, schools, and other establishments with limited budgets, this range won’t fall short in quality and precision despite the lower price point. This Vulcan natural gas powered range is highly efficient and features six 28,000 BTU/hr open top burners and a 30,000 BTU/hr oven. A shrouded flash tube pilot system is used to ignite the burners and with one pilot light to operate two burners, you’ll be saving money on energy costs year after year. The burners each come with an aeration bowl as well as a removable 12”x12” cast iron top grate to support any sized pot or pan. Spacious Oven The oven measures 26.75” x 26" x 13.75” and comes with an oven rack that can be placed at four different heights giving you plenty of space to bake or broil a variety of dishes. The thermostat can be adjusted between 250°F and 500°F offering you the freedom of easily preparing any recipe. Durable, Long-lasting Design The Vulcan 36” value range features a stainless steel front, sides, backriser, and removable shelf for ultimate durability and easy maintenance. Four 6” stainless steel adjustable legs let you alter the height of the range to fit into any space as well as provide enough room to thoroughly clean underneath. A porcelain door liner and oven floor also make it easy to maintain a clean oven. Read more Specifications Specifications Model SX36-6B Width 36 inches Depth 32 inches Height 58 inches (with legs) Oven Width 26.75 inches Oven Depth 26 inches Oven Height 13.75 inches Number of Burners 6 Burner BTU 28,000 Burner Style Removable Grates Oven BTU 30,000 Oven Temperature Range 250°F - 500°F (121°C - 260°C) Number of Racks 1 Material Stainless Steel Gas Connection Size 3/4" Power Type Natural Gas Total BTU 198,000 Type Commercial Range ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files Spec Sheet
Natural gas connection, convertible to liquid propane 4 open burners with heavy-duty cast-iron grates Total of 120,000 BTU/hr of power Manual infinite heat control valves Standing pilot ignition system Stainless steel construction Full width crumb tray Description Effortlessly increase your restaurant’s production during the busiest food services with the Vulcan VHP424 Heavy Duty Countertop 24” 4-Burner Gas Hot Plate. Whether you need a few extra burners to support your crowded commercial range or are looking to offer your customers more variety in your menu, Vulcan’s gas hot plate is an efficient solution that will save you hundreds of dollars a year in fuel costs. With two powerful open burners, this countertop hot plate offers a total of 120,000 BTU/hr of power, making it perfect for sautés, stir fry, and even reductions thanks to its excellent “turn down” abilities. Each burner has a two-piece design with lift-off heads that make them extremely easy to clean. The hot plate also features one trouble-free manual heat control valve per burner and uses a standing pilot ignition system to start up. The front, sides, and top ledge of the hot plate are constructed out of stainless steel making it incredibly durable. It comes with two heavy-duty cast-iron top grates that will withstand the bustling environment of a commercial kitchen for years. It’s also equipped with 4-inch adjustable legs to provide you with a comfortable working height of 13 inches. The Vulcan 24-inch countertop hot plate is supplied with a natural gas connection but can be field converted to liquid propane with a conversion kit included with the unit. Read more Specifications Specifications Model VHP424 Width 24 inches Depth 31 inches Height 16 inches Working Height 12 inches Power Type Natural Gas Total BTU 120,000 BTU/hr Number of Burners 4 Burner BTU 30,000 BTU/hr Control Type Heat Control Valve Burner Style Open Grate Type Cast-Iron Installation Type Countertop Gas Connection Size 3/4 inch Material Stainless Steel Type Countertop Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files
Natural gas connection, convertible to liquid propane 48" wide cooking surface Total of 100,000 BTU/hr of power Simple snap-action thermostats offer high performance and fast recovery 1" thick polished steel griddle plate Temperature range of 200°F and 450°F Large 4.5-quart grease can Pilot safety valves shut off gas if pilot extinguishes Description Increase production and efficiency even when space is limited with the Vulcan VCRG48-T Restaurant Series Countertop 48” Thermostatic Gas Griddle. With a cooking surface of 48 by 20.5 inches, this countertop gas griddle is the perfect appliance for restaurants looking to increase the number of grilled items they produce. It features a 1-inch thick polished steel griddle plate ideal for frying pancakes and eggs or grilling burgers and sandwiches. A 3.5-inch back guard and tapered side guards minimize hot oil and grease splatter on your walls and other appliances. Thanks to four U-shaped aluminized steel burners, this griddle boasts a total of 100,000 BTU/hr of power. It features four easy-to-use snap-action thermostats that give you complete control over the temperature and allow for adjustments between 200° and 450°F. Each pair of burners are also equipped with a pilot safety valve that automatically shuts off the gas supply if the pilot is extinguished, ensuring the safety of you and your staff. The griddle is constructed from a completely welded stainless and aluminized steel that makes it durable and able to stand up in busy kitchens. With 4-inch adjustable legs, the unit offers a comfortable 12.5-inch working height. All these features, plus a 4.5-quart removable grease can, add to its convenience and make the unit extremely easy to use and clean. The Vulcan 48-inch countertop griddle comes equipped with a natural gas connection but can be field converted to liquid propane with a conversion kit supplied with the unit. Read more Specifications Specifications Model VCRG48-T Width 48 inches Depth 27 inches Height 16 inches Cooking Surface Width 48 inches Cooking Surface Depth 20.5 inches Working Height 12.5 inches Power Type Natural Gas Total BTU 100,000 BTU/hr Number of Burners 4 Burner BTU 25,000 BTU/hr Temperature Range 200°F - 450°F Griddle Thickness 1 inch Installation Type Countertop Gas Connection Size 3/4 inch Material Steel Type Commercial Griddle NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files Spec Sheet Brochure Manual
Heavy duty MSA Series griddles offer the same gas safety system and embedded snap-action controls of the 900RX Series but are standard with a manual ignition system. The all-mechanical control system makes this gas griddle an excellent choice for restaurants that do not have electrical power on the line or that have concerns about GFI circuit and the use of automatic spark ignition for their equipment. Embedded mechanical snap-action thermostat provides durability and precise temperature control from 200-500 °F (+/- 15 °F to set point at idle) 27,000 BTUs per 12" section, U-shaped steel burners 1" thick steel plate, 24" deep (also available in 30" deep) 1 supervised pilot safety valve for every 2 burners; valve will completely shut off gas to pilot and burners if pilot extinguishes or gas supply is interrupted Cool bull nose design keeps the front rail cool to the touch at all times Specifications Model MSA24 Width 24 inches Depth 31.5 inches Height 15.25 inches Power Type Natural Gas Number of Burners 2 Control Type Thermostatic Gas Inlet Size 3/4 inches Total BTU 54,000 BTU/hr Type Griddle NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection.
65-70 lbs. capacity No electrical hook-up required for the ultimate in portability, versatility and flexibility Stainless steel fry tank and cabinet 1.25" full port ball type drain valve Set of four 6" adjustable casters (2 locking) Twin fry baskets with plastic-coated handles 5 heat exchanger tubes positioned for easy cleaning Hi-limit shut-off Combination gas shut-off valve and pilot safety system Tank brush, stainless steel crumb scoop, and clean-out rod Description Deliver basket after basket of freshly fried foods to your customers with this Vulcan 1GR65M-1 65-70 lb. natural gas floor fryer! With an oil capacity of 65-70 lb., this unit is packed with great benefits to make your frying experience as easy and efficient as possible. Boasting a 19 1/2" x 14" frying area, this tube-style fryer delivers 150,000 BTU of power and comes with 2 twin fry baskets, so you can get to frying as soon as you fill the tank! Equipped with user-friendly snap action millivolt controls, this unit's temperature can be adjusted from 200-400 degrees Fahrenheit in just a few simple steps. Plus, to ensure safety for all employees, a hi-limit indicator shuts off the gas connection and standing pilot if the oil temperatures get too high. A large V-shaped cold zone at the bottom of the fry tank prevents crumbs and other debris from burning, which extends the life of your oil and keeps products tasting great. A 1 1/4" full port drain valve makes oil removal a quick and hassle-free process. Both the cabinet and fry tank are comprised of rugged stainless steel that's designed to withstand the hustle and bustle of a busy commercial kitchen. To aid in the cleaning process, the unit comes with a tank brush, crumb scoop, and clean out rod. The basket hangers are also removable for thorough washing, and when you need to clean behind the fryer, the 6" casters provide easy maneuverability. For your convenience, this fryer comes with both a 1/2" and 3/4" gas connection. This unit requires natural gas for operation. Read more Specifications Specifications Model 1GR65M-1C Width 21 inches Depth 29.5 inches Height 47.12 inches Fry Pot Width 14 inches Fry Pot Depth 19.5 inches Burner Style Tube Cabinet Galvanized and Stainless Steel Capacity 65-70 Lbs. Gas Inlet Size 0.5-0.75 inches Number of Fry Baskets 2 Number of Fry Pots 1 Power Type Natural Gas Split Pot No Temperature Range 200° - 400°F (93°-204°C) Total BTU 150,000 Type Floor Fryer NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet
65-70 lbs. capacity No electrical hook-up required for the ultimate in portability, versatility and flexibility Stainless steel fry tank and cabinet 1.25" full port ball type drain valve Set of four 6" adjustable casters (2 locking) Twin fry baskets with plastic-coated handles 5 heat exchanger tubes positioned for easy cleaning Hi-limit shut-off Combination gas shut-off valve and pilot safety system Tank brush, stainless steel crumb scoop, and clean-out rod Description Deliver basket after basket of freshly fried foods to your customers with this Vulcan 1GR65M-1 65-70 lb. liquid propane floor fryer! With an oil capacity of 65-70 lb., this unit is packed with great benefits to make your frying experience as easy and efficient as possible. Boasting a 19 1/2" x 14" frying area, this tube-style fryer delivers 150,000 BTU of power and comes with 2 twin fry baskets, so you can get to frying as soon as you fill the tank! Equipped with user-friendly snap action millivolt controls, this unit's temperature can be adjusted from 200-400 degrees Fahrenheit in just a few simple steps. Plus, to ensure safety for all employees, a hi-limit indicator shuts off the gas connection and standing pilot if the oil temperatures get too high. A large V-shaped cold zone at the bottom of the fry tank prevents crumbs and other debris from burning, which extends the life of your oil and keeps products tasting great. A 1 1/4" full port drain valve makes oil removal a quick and hassle-free process. Both the cabinet and fry tank are comprised of rugged stainless steel that's designed to withstand the hustle and bustle of a busy commercial kitchen. To aid in the cleaning process, the unit comes with a tank brush, crumb scoop, and clean out rod. The basket hangers are also removable for thorough washing, and when you need to clean behind the fryer, the 6" casters provide easy maneuverability. For your convenience, this fryer comes with both a 1/2" and 3/4" gas connection. This unit requires natural gas for operation. Read more Specifications Specifications Model 1GR65M-1C Width 21 inches Depth 29.5 inches Height 47.12 inches Fry Pot Width 14 inches Fry Pot Depth 19.5 inches Burner Style Tube Cabinet Galvanized and Stainless Steel Capacity 65-70 lb Gas Inlet Size 0.5-0.75 inches Number of Fry Baskets 2 Number of Fry Pots 1 Power Type Liquid Propane Split Pot No Temperature Range 200° - 400°F (93°-204°C) Total BTU 150,000 Type Floor Fryer NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet
Natural gas connection, convertible to liquid propane 6 open burners with heavy-duty cast-iron grates Total of 180,000 BTU/hr of power Manual infinite heat control valves Standing pilot ignition system Stainless steel construction Full width crumb tray Description Effortlessly increase your restaurant’s production during the busiest food services with the Vulcan VHP636 Heavy Duty Countertop 36” 6-Burner Gas Hot Plate. Whether you need a few extra burners to support your crowded commercial range or are looking to offer your customers more variety in your menu, Vulcan’s gas hot plate is an efficient solution that will save you hundreds of dollars a year in fuel costs. With two powerful open burners, this countertop hot plate offers a total of 180,000 BTU/hr of power, making it perfect for sautés, stir fry, and even reductions thanks to its excellent “turn down” abilities. Each burner has a two-piece design with lift-off heads that make them extremely easy to clean. The hot plate also features one trouble-free manual heat control valve per burner and uses a standing pilot ignition system to start up. The front, sides, and top ledge of the hot plate are constructed out of stainless steel making it incredibly durable. It comes with two heavy-duty cast-iron top grates that will withstand the bustling environment of a commercial kitchen for years. It’s also equipped with 4-inch adjustable legs to provide you with a comfortable working height of 13 inches. The Vulcan 36-inch countertop hot plate is supplied with a natural gas connection but can be field converted to liquid propane with a conversion kit included with the unit. Read more Specifications Specifications Model VHP636 Width 36 inches Depth 31 inches Height 16 inches Working Height 12 inches Power Type Natural Gas Total BTU 180,000 BTU/hr Number of Burners 6 Burner BTU 30,000 BTU/hr Control Type Heat Control Valve Burner Style Open Grate Type Cast-Iron Installation Type Countertop Gas Connection Size 3/4 inch Material Stainless Steel Type Countertop Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files
All stainless steel slim-line construction for durable, space-saving efficiency Recessed thermostatic control for each drawer is adjustable up to 190 degrees Fahrenheit Large, easy-to-read analog thermometers Moisture control slides Includes (2)12" x 20" x 6" pans 4" adjustable legs 120V, 950W Description Keep your most popular sides and entrees hot and ready to serve while sacrificing minimal countertop space with the Vulcan VSL2 low profile two drawer warmer! This slim-line warmer provides the same capacity as a standard drawer warmer and at a fraction of the size, with each drawer accommodating an included 12" x 20" x 6" pan within a footprint of just 20 1/2" x 30 1/2". Thanks to 950W of heating power as well as independent elements, recessed thermostats that are adjustable up to 190 degrees Fahrenheit, and large, easy-to-read analog thermometers, you can be sure that temperature adjustments are as simple and reliable as possible. Plus, the moisture control slides allow you to open and close the vents in the front of each drawer to ensure the proper amount of humidity for warming different types of foods. This drawer warmer's rugged all stainless steel construction combines with 1" thick insulation for a design that is as durable as it is efficient. For added confidence, a lifetime warranty on the heating elements and drawer rollers means that you don't need to worry about costly replacements down the road. The unit's freestanding design allows it to be easily installed almost anywhere in your kitchen, while the 4" adjustable legs accommodate easy cleaning in countertop applications. A 120V electrical connection is required for operation. Read more Specifications Specifications Model VSL2 Width 20 1/2 inches Depth 30 1/2 inches Height 24 1/2 inches Amps 8 Amps Hertz 60 Hertz Phase 1 Phase Voltage 120 Volts Wattage 950 Watts Control Type Thermostatic Features Controlled Humidity Installation Type Freestanding Made in America Yes Maximum Temperature 190 Degrees F Number of Drawers 2 Plug Type NEMA 5-15P Power Type Electric Style Standard Drawer Warmer Style Stationary Made in America This product was made in United States of America. 5-15P This product comes with a NEMA 5-15P plug. Files
Heavy duty MSA Series griddles offer the same gas safety system and embedded snap-action controls of the 900RX Series but are standard with a manual ignition system. The all-mechanical control system makes this gas griddle an excellent choice for restaurants that do not have electrical power on the line or that have concerns about GFI circuit and the use of automatic spark ignition for their equipment. Embedded mechanical snap-action thermostat provides durability and precise temperature control from 200-500 °F (+/- 15 °F to set point at idle) 27,000 BTUs per 12" section, U-shaped steel burners 1" thick steel plate, 24" deep (also available in 30" deep) 1 supervised pilot safety valve for every 2 burners; valve will completely shut off gas to pilot and burners if pilot extinguishes or gas supply is interrupted Cool bull nose design keeps the front rail cool to the touch at all times Specifications Model MSA36 Width 36 inches Depth 31.5 inches Height 15.25 inches Power Type Natural Gas Number of Burners 3 Control Type Thermostatic Gas Inlet Size 3/4 inches Total BTU 81,000 BTU/hr Type Griddle NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection.
(6) 8,300-BTU cast iron burners with stainless steel radiant Dual heat controls for zone cooking operate from 250 to 800 degrees F Cool-to-the-touch knob for correct positioning of broiler carriage Heavy duty chrome-plated broiling grid holds products firmly Removable full-width spillage pan catches food particles Made with stainless steel front, top, and sides for long-lasting effect 3/4-in. gas connection and gas pressure regulator included Standing pilot ignition system to generate heat Description The Vulcan-Hart 36RB 36-inch natural gas salamander broiler features six 8,300-BTU cast iron burners with stainless steel radiant, operating at total input of 50,000 BTUs per hour. This model features dual heat controls for zone cooking that operate from 250 to 800 degrees. It also has a cool-to-the-touch knob that gives the correct positioning of its broiler carriage. This heavy-duty salamander broiler also has a sturdy, chrome-plated broiling grid to hold your products together. Read more Specifications Specifications Model 36RB-N Width 36 inches Depth 19 inches Height 17.62 inches Burner BTU 8,300 Number of Burners 6 Total BTU 50,000 Chrome Plated Grid 27.5" wide x 13" deep Gas Inlet Size 3/4 inches Power Type Natural Gas Product Type Salamander Broiler NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. Files Spec Sheet
Natural gas connection, convertible to liquid propane 8 open burners with heavy-duty cast-iron grates Total of 240,000 BTU/hr of power Manual infinite heat control valves Standing pilot ignition system Stainless steel construction Full width crumb tray Description Effortlessly increase your restaurant’s production during the busiest food services with the Vulcan VHP848 Heavy Duty Countertop 48” 8-Burner Gas Hot Plate. Whether you need a few extra burners to support your crowded commercial range or are looking to offer your customers more variety in your menu, Vulcan’s gas hot plate is an efficient solution that will save you hundreds of dollars a year in fuel costs. With two powerful open burners, this countertop hot plate offers a total of 240,000 BTU/hr of power, making it perfect for sautés, stir fry, and even reductions thanks to its excellent “turn down” abilities. Each burner has a two-piece design with lift-off heads that make them extremely easy to clean. The hot plate also features one trouble-free manual heat control valve per burner and uses a standing pilot ignition system to start up. The front, sides, and top ledge of the hot plate are constructed out of stainless steel making it incredibly durable. It comes with two heavy-duty cast-iron top grates that will withstand the bustling environment of a commercial kitchen for years. It’s also equipped with 4-inch adjustable legs to provide you with a comfortable working height of 13 inches. The Vulcan 48-inch countertop hot plate is supplied with a natural gas connection but can be field converted to liquid propane with a conversion kit included with the unit. Read more Specifications Specifications Model VHP848 Width 48 inches Depth 31 inches Height 16 inches Working Height 12 inches Power Type Natural Gas Total BTU 240,000 BTU/hr Number of Burners 8 Burner BTU 30,000 BTU/hr Control Type Heat Control Valve Burner Style Open Grate Type Cast-Iron Installation Type Countertop Gas Connection Size 3/4 inch Material Stainless Steel Type Countertop Range NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. Files
2 standard ovens and 10 open top burners Each burner is 30,000 BTU per hour with lift-off burner heads Oven thermostats adjusts from 250°F to 500°F 358,000 total BTU Two oven racks and four rack positions for each oven 12x12" cast iron grates with aeration bowls Stainless steel front, sides, backriser, and removable shelf for ultimate durability Description Improve your kitchen’s productivity with the highly durable and economical Vulcan SX60-10BN 10 Burner 60" Natural Gas Range. Perfect for restaurants, schools, and other establishments with limited budgets, this range won’t fall short in quality and precision despite the lower price point. Highly Efficient Range This Vulcan natural gas powered range is highly efficient and features ten 30,000 BTU/hr open top burners with lift-off burner heads. A shrouded flash tube pilot system is used to ignite the burners and with one pilot light per two burners, you’ll be saving money on energy costs year after year. The burners each come with an aeration bowl as well as removable 12" x 12" cast iron top grates to support any sized pot or pan. Two Spacious Ovens The two standard oven: Left oven is 23,000 BTU/hr. bakers depth oven, measures 26.25"L x 20.25"W x 14"H; and right oven is 35,000 BTU/hr. bakers depth oven, measures 27"L x 26.38"W x 14"H. Both ovens have porcelain bottoms and door panels. The thermostats can be adjusted between 250°F and 500°F offering you the freedom of easily preparing any recipe. Durable, Long-lasting Design The Vulcan 60” value range features a stainless steel front, sides, backriser, and removable shelf for ultimate durability and easy maintenance. Six-inch stainless steel adjustable legs let you alter the height of the range to fit into any space as well as provide enough room to thoroughly clean underneath. A porcelain door liner and oven floor also make it easy to maintain a clean oven. Read more Specifications Specifications Model SX60-10BN Width 60 inches Depth 34 inches Height 58 inches (with 6" lengs) Left Oven Size 26.25"L x 20.25"W Right Oven Size 27"L x 26.38"W Oven Height 14 inches Number of Top Burners 10 Number of Ovens 2 Number of Racks 2 Burner BTU 30,000 BTU Oven BTU 23,000 BTU Left & 35,000 BTU Right Oven Temperature Range 250 - 500°F / 121 - 260°C Total BTU 358,000 BTU/h Power rType Natural Gas Installation Type Freestanding/Floor Product Type Commercial Range Oven NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. CSA Certified This item has been certified by the Canadian Standards Association. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files Spec Sheet
Stainless steel front, sides, backriser, and removable shelf for ultimate durability 6 open top burners with lift-off heads 24" wide and 3/4" thick griddle Two standard sized ovens with one rack included for each 258,000 total BTU 12x12" cast iron grates with aeration bowls Thermostat adjustable from 250°F to 500°F Natural gas connection Description Improve your kitchen’s productivity with the highly durable and economical Vulcan SX60-6B24G 60” SX Series Value Range. Perfect for restaurants, schools, and other establishments with limited budgets, this range won’t fall short in quality and precision despite the lower price point. Highly Efficient Range This Vulcan natural gas powered range is highly efficient and features six 28,000 BTU/hr open top burners and two 30,000 BTU/hr ovens. A shrouded flash tube pilot system is used to ignite the burners and with one pilot light per two burners, you’ll be saving money on energy costs year after year. The burners each come with an aeration bowl as well as removable 12”x12” cast iron top grates to support any sized pot or pan. A 24” wide and 3/4” thick griddle lets you grill burgers, flip eggs, make pancakes and more without the need to install an entirely separate grilling station. The griddle delivers 30,000 BTU/hr of power. A welded crumb tray helps keep your cooking area clean and makes it easy to clean up at the end of the day. Two Spacious Ovens The two standard ovens measure 26.75” x 26" x 13.75” and each come with an oven rack that can be placed at four different heights giving you plenty of space to bake or broil a variety of dishes. The thermostats can be adjusted between 250°F and 500°F offering you the freedom of easily preparing any recipe. Durable, Long-lasting Design The Vulcan 60” value range features a stainless steel front, sides, backriser, and removable shelf for ultimate durability and easy maintenance. Six-inch stainless steel adjustable legs let you alter the height of the range to fit into any space as well as provide enough room to thoroughly clean underneath. A porcelain door liner and oven floor also make it easy to maintain a clean oven. Read more Specifications Specifications Model SX60F-6B24G Width 63 inches Depth 32 inches Height 58 inches (with legs) Oven Width 26.75 inches Oven Depth 26 inches Oven Height 13.75 inches Number of Burners 6 Number of Ovens 2 Burner BTU 28,000 Burner Style Removable Grates Oven BTU 30,000 Oven Temperature Range 250°F - 500°F (121°C - 260°C) Number of Racks 2 (one per oven) Griddle BTU 30,000 Griddle Size 24 inches Material Stainless Steel Gas Connection Size 3/4" Power Type Natural Gas Total BTU 258,000 Type Commercial Range ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files Spec Sheet
Designed to keep foods hot and delicious from cooking to serving. With quality features like energy-efficient cabinet design for quicker preheating and recovery times and rugged tubular steel frames, our Heated Holding Cabinets are more efficient, and a valuable addition to your operation. Structural components are 100% stainless steel Blower and air tunnel for superior heat distribution within warming cabinet. Fixed tray slides on 3" centers Glass door (4) 5" casters - 2 swivel with locks and 2 rigid Specifications Model VHFA18 Width 25.25 Inches Depth 30.75 Inches Height 71 Inches Voltage 120 Volts Wattage 2,000 Watts Amperage 16.7 Amps Pan Capacity 36 Full-Size Pan Control Panel Thermostatic Control Display Type Analog Display Heat Temperature Up To 190°F / 88°C Insulated No Number of Doors 1 Door Type Glass Material Construction Stainless Steel Product Type Food Holding Cabinet Made in America This product was made in United States of America. UL Classified EPH Complies with UL safety standards and ANSI/NSF standards. 5-30P This product comes with a NEMA 5-30P plug.
25" Wide Heavy-Duty cast iron char-radiants; all welded chassis with stainless steel accents 5 1/4" wide cast iron diamond grates 4 burners with independent controls Burner dividers minimize heat transfer for multi-zone cooking "Cool zone" grease drawer for easier clean up Standing pilot ignition system 68,000 BTU, requires natural gas connection Description Create burgers, steaks, and other high demand foods to keep up with your busiest hours with the Vulcan VACB25 -101 Achiever radiant natural gas charbroiler! This charbroiler features four high-power burners with a total of 68,000 BTU of heating power that makes quick work of your most popular meats, fish, and vegetables, all while equally distributing the surface heat to eliminate cold spots and inconsistent results. Plus, the 5 1/4" cast iron diamond grates combine with cast iron radiants to ensure maximum heat retention. This charbroiler features an all welded base with stainless steel accents to provide long-lasting durability and strength. The individual controls make it easy to adjust temperatures from 600-700 degrees Fahrenheit, and supercharger burner dividers minimize heat transfer to enhance your multi-zone cooking capabilities. For the convenience of you and your staff, a heat deflector tray system reflects heat upward during operation, which creates a "cool zone" in the grease drawer that makes cleaning a very simple task. The low-profile design makes this unit great for kitchens where space is at a premium, and thanks to its 4" adjustable legs, you can make it the ideal working height for your chef. This unit requires a natural gas connection for operation. Read more Specifications Specifications Model VACB25 Width 25 inches Depth 31 inches Height 15 inches Cooking Surface Width 21 1/2 Inches Cooking Surface Depth 22 5/16 Inches Burner BTU 17,000 Control Type Manual Features Low Profile Design Gas Inlet Size 3/4 Inches Heating Source Radiant Installation Type Countertop Made in America Yes NSF Listed Yes Number of Burners 4 Number of Controls 4 Power Type Natural Gas Total BTU 68,000 BTU Product Type Charbroiler Made in America This product was made in United States of America. NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files
Durable Stainless Steel Front, Sides, Back Riser, and Lift off high shelf 28,000 BTU open top burners with lift-off heads for easy cleaning Flash Tube pilot system with one pilot for every 2 burners 12" x 12" cast iron top grates with aeration bowls to direct heat towards pans (2) 30,000 BTU standard ovens with 250 to 500 degree Fahrenheit range and 4 position rack 6" stainless steel adjustable legs 30,000 BTU, 24" manual griddle with a 3/4" thick plate Liquid Propane: 258,000 BTU Description Get the great value you need for your kitchen with this Vulcan SX60F-6B24GP SX series economy 6 burner range with two standard ovens and a 24" griddle! This versatile piece of cooking equipment is perfect for those tight spaces and small kitchens where you need one piece of equipment to do multiple tasks. Since this unit features 6 open top burners, a griddle, and two standard ovens, you can fry, grill, and simmer on top while eliminating wasted space by using the ovens below for your baking and warming needs. Each of the 6 open top burners deliver 28,000 BTU of heating power each, and thanks to the lift-off heads, cleaning and maintenance are simple. Plus, the 12" x 12" lift-off cast iron grates allow easy access to the burners while supporting your largest stock pots and frying pans. For quick ignition, the unit comes with a shrouded flash tube pilot system per two burners. The 30,000 BTU griddle provides a convenient place for grilling burgers, searing pancakes, or frying omelets! With its 3/4" thick plate, this griddle is equipped for a variety of tasks and lower volume production. For your baking and warming needs, this range has two standard ovens. The ovens each have a temperature range of 250-500 degrees Fahrenheit and a 30,000 BTU burner for efficiency. One rack comes included with each oven, and with four rack positions you can customize the cavities to best suit your requirements. With separate controls, the ovens may be used alone or in conjunction with the range top. The oven bottoms and door liners are porcelainized for easy clean up. A stainless steel front, sides, backriser, and lift-off high shelf ensure ease of cleaning and long-lasting use in your kitchen. 6" stainless steel adjustable legs come standard. A liquid propane connection is required for operation. Read more Specifications Specifications Model SX60F-6B24GP Width 60 Inches Depth 29 7/8 Inches Height 58 Inches Oven Interior Width 26 3/4 Inches Oven Interior Depth 26 Inches Oven Interior Height 35 3/4 Inches Work Surface Height 35 3/4 Inches Control Type Manual Installation Type Freestanding Made in America Yes Number of Burners 6 Number of Ovens 2 Number of Racks 1 Plate Thickness 3/4 Inches Power Type Liquid Propane Range Base Style Standard Oven Total BTU 258,000 Product Type Commercial Range ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards. Files
36" Wide Heavy-Duty cast iron char-radiants; all welded chassis with stainless steel accents 5 1/4" wide cast iron diamond grates 6 burners with independent controls Burner dividers minimize heat transfer for multi-zone cooking "Cool zone" grease drawer for easier clean up Standing pilot ignition system 102,000 BTU, requires natural gas connection Description Create burgers, steaks, and other high demand foods to keep up with your busiest hours with the Vulcan VACB36 -101 Achiever medium-duty radiant natural gas charbroiler! This charbroiler features six high-power burners with a total of 102,000 BTU of heating power that makes quick work of your most popular meats, fish, and vegetables, all while equally distributing the surface heat to eliminate cold spots and inconsistent results. Plus, the 5 1/4" cast iron diamond grates combine with cast iron radiants to ensure maximum heat retention. This charbroiler features an all welded base with stainless steel accents to provide long-lasting durability and strength. The individual controls make it easy to adjust temperatures from 600-700 degrees Fahrenheit, and supercharger burner dividers minimize heat transfer to enhance your multi-zone cooking capabilities. For the convenience of you and your staff, a heat deflector tray system reflects heat upward during operation, which creates a "cool zone" in the grease drawer that makes cleaning a very simple task. The low-profile design makes this unit great for kitchens where space is at a premium, and thanks to its 4" adjustable legs, you can make it the ideal working height for your chef. This unit requires a natural gas connection for operation. Read more Specifications Specifications Model VACB36 Width 36 inches Depth 31 inches Height 15 inches Cooking Surface Width 32 1/4 Inches Cooking Surface Depth 22 5/16 Inches Burner BTU 17,000 Control Type Manual Features Low Profile Design Gas Inlet Size 3/4 Inches Heating Source Radiant Installation Type Countertop Made in America Yes NSF Listed Yes Number of Burners 6 Number of Controls 6 Power Type Natural Gas Total BTU 102,000 BTU Product Type Charbroiler Made in America This product was made in United States of America. NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files
Temperature Range: 150-500 Degrees F Solid state dial controls 5 Nickel Plated oven racks with 11 positions Handles remain cool to the touch to prevent burns Independent doors for opening one side at a time Double-pane windows offer interior view Interior lights improve visibility Self-diagnostics for prompt servicing Electronic spark igniter 5-hr. timer with an alarm and a digital display 2-speed oven blower prevents overheating Switch for cooling the oven rapidly Stainless Steel exterior and a porcelain steel interior 23.75-in painted legs Description The Vulcan VC5GD natural gas convection oven has two independent doors with cool-to-the-touch handles to prevent burns. Because the five oven racks are adjustable with 11 position guides, various foods can be cooked in this unit. Using a solid-state dial control, the temperature can be adjusted between 150 and 500 degrees Fahrenheit depending on user need. To keep the unit up-to-date with maintenance, the Vulcan VC5GD single convection oven performs self-diagnostics throughout the day. It operates on a five-hour timer, which can be controlled with a knob and monitored on the front digital display. This oven includes a switch that quickly cools the unit at the end of the day for cleaning. For clear interior access, the doors can be removed, and for brisk cleaning, the exterior is made of stainless steel. Read more Specifications Specifications Model VC5GD Length 40 Inches Width (Included Handles) 40 Inches Height 68.75 Inches Manufacturer Vulcan Base Legs Controls Manual Door Construction Glass Only Door Type Independent Energy Star Certified Gas Type NG Heat Gas Interior Construction Porcelain Number of Ovens Single Pans (Per Deck) 5 Product Type Cooking Equipment Series VC5G Series Size Full Size Total BTU 50,000 Product Convection Ovens Weights 389 Lbs Energy Star Partner This item meets strict energy performance standards set by EPA. Highly energy efficient making it less expensive to operate. NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. Files
47" Wide Heavy-duty cast iron char-radiants; all welded chassis with stainless steel accents 5 1/4" wide cast iron diamond grates 8 burners with independent controls Burner dividers minimize heat transfer for multi zone cooking Cool zone grease drawer for easier clean up Standing pilot ignition system 136,000 BTU, requires natural gas connection Description Create burgers, steaks, and other high demand foods to keep up with your busiest hours with the Vulcan VACB47 -101 Achiever radiant natural gas charbroiler! This charbroiler features eight high-power burners with a total of 136,000 BTU of heating power that makes quick work of your most popular meats, fish, and vegetables, all while equally distributing the surface heat to eliminate cold spots and inconsistent results. Plus, the 5 1/4" cast iron diamond grates combine with cast iron radiants to ensure maximum heat retention. This charbroiler features an all welded base with stainless steel accents to provide long-lasting durability and strength. The individual controls make it easy to adjust temperatures from 600-700 degrees Fahrenheit, and supercharger burner dividers minimize heat transfer to enhance your multi-zone cooking capabilities. For the convenience of you and your staff, a heat deflector tray system reflects heat upward during operation, which creates a "cool zone" in the grease drawer that makes cleaning a very simple task. The low-profile design makes this unit great for kitchens where space is at a premium, and thanks to its 4" adjustable legs, you can make it the ideal working height for your chef. This unit requires a natural gas connection for operation. Read more Specifications Specifications Model VACB47 Width 47 Inches Depth 31 Inches Height 15 Inches Cooking Surface Width 43 Inches Cooking Surface Depth 22.31 Inches Burner BTU 17,000 BTU Control Type Manual Features Low Profile Design Gas Inlet Size 3/4 Inches Heating Source Radiant Installation Type Countertop Number of Burners 8 Number of Controls 8 Power Type Natural Gas Total BTU 136,000 BTU Product Type Charbroiler Made in America This product was made in United States of America. NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety. 3/4" Gas Connection This unit uses a 3/4" gas inlet connection. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. Files